Impact of Italian smoking ban on business activity of restaurants, cafés and bars
We estimate the economic impact of the Italian smoking ban of 2005 on the catering sector using a quasi-experimental design. Our study indicates that the Italian smoking ban had a slight negative impact on sales of cafés and restaurants but had no effect on profits, earnings, or employment.
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- Pieroni, Luca & Chiavarini, Manuela & Minelli, Liliana & Salmasi, Luca, 2013.
"The role of anti-smoking legislation on cigarette and alcohol consumption habits in Italy,"
Elsevier, vol. 111(2), pages 116-126.
- Pieroni, Luca & Chiavarini, Manuela & Minelli, Liliana & Salmasi, Luca, 2012. "The role of anti-smoking legislation on cigarette and alcohol consumption habits in Italy," MPRA Paper 42480, University Library of Munich, Germany.
- Paolo Buonanno & Marco Ranzani, 2012.
"Thank you for not smoking: evidence from the Italian smoking ban,"
Carlo Alberto Notebooks
246, Collegio Carlo Alberto.
- Buonanno, Paolo & Ranzani, Marco, 2013. "Thank you for not smoking: Evidence from the Italian smoking ban," Health Policy, Elsevier, vol. 109(2), pages 192-199.
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