The contribution of maize cropping in the Midwest USA to global warming: A regional estimate
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- G. Robertson & Peter Grace, 2004. "Greenhouse Gas Fluxes in Tropical and Temperate Agriculture: The need for a Full-Cost accounting of Global Warming Potentials," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 6(1), pages 51-63, March.
- Neville Millar & G. Robertson & Peter Grace & Ron Gehl & John Hoben, 2010. "Nitrogen fertilizer management for nitrous oxide (N 2 O) mitigation in intensive corn (Maize) production: an emissions reduction protocol for US Midwest agriculture," Mitigation and Adaptation Strategies for Global Change, Springer, vol. 15(2), pages 185-204, February.
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- Cecchin, Andrea & Pourhashem, Ghasideh & Gesch, Russ W. & Lenssen, Andrew W. & Mohammed, Yesuf A. & Patel, Swetabh & Berti, Marisol T., 2021. "Environmental trade-offs of relay-cropping winter cover crops with soybean in a maize-soybean cropping system," Agricultural Systems, Elsevier, vol. 189(C).
- Giovani Preza-Fontes & Junming Wang & Muhammad Umar & Meilan Qi & Kamaljit Banger & Cameron Pittelkow & Emerson Nafziger, 2021. "Development of an Online Tool for Tracking Soil Nitrogen to Improve the Environmental Performance of Maize Production," Sustainability, MDPI, vol. 13(10), pages 1-14, May.
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Keywords
Global Warming Potential Nitrous oxide Maize;Statistics
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