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Identification of habit in Japanese food consumption

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  • Price, David W.
  • Gislason, Conrad

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  • Price, David W. & Gislason, Conrad, 2001. "Identification of habit in Japanese food consumption," Agricultural Economics, Blackwell, vol. 24(3), pages 289-295, March.
    • Handle: RePEc:eee:agecon:v:24:y:2001:i:3:p:289-295
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    1. Heien, Dale & Durham, Cathy, 1991. "A Test of the Habit Formation Hypothesis Using Household Data," The Review of Economics and Statistics, MIT Press, vol. 73(2), pages 189-199, May.
    2. P. Y. Chen & M. M. Veeman, 1991. "An Almost Ideal Demand System Analysis for Meats with Habit Formation and Structural Change," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 39(2), pages 223-235, July.
    3. Benjamin Sexauer, 1977. "The Role of Habits and Stocks in Consumer Expenditure," The Quarterly Journal of Economics, President and Fellows of Harvard College, vol. 91(1), pages 127-142.
    4. Gordon Anderson & Richard Blundell, 1983. "Testing Restrictions in a Flexible Dynamic Demand System: An Application to Consumers' Expenditure in Canada," The Review of Economic Studies, Review of Economic Studies Ltd, vol. 50(3), pages 397-410.
    5. Oral Capps Jr. & Rodolfo M. Nayga Jr., 1990. "Effect of Length of Time on Measured Demand Elasticities: The Problem Revisited," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 38(3), pages 499-512, November.
    6. Deaton,Angus & Muellbauer,John, 1980. "Economics and Consumer Behavior," Cambridge Books, Cambridge University Press, number 9780521296762, September.
    7. Pope, Rulon & Green, Richard & Eales, Jim, 1980. "Testing for Homogeneity and Habit in a Flexible Demand Specification U.S. Meat Consumption," 1980 Annual Meeting, July 27-30, Urbana-Champaign, Illinois 278408, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    8. Kim Haden, 1990. "The Demand for Cigarettes in Japan," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 72(2), pages 446-450.
    9. Blanciforti, Laura & Green, Richard, 1983. "An Almost Ideal Demand System Incorporating Habits: An Analysis of Expenditures on Food and Aggregate Commodity Groups," The Review of Economics and Statistics, MIT Press, vol. 65(3), pages 511-515, August.
    10. Rulon Pope & Richard Green & Jim Eales, 1980. "Testing for Homogeneity and Habit Formation in a Flexible Demand Specification of U.S. Meat Consumption," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 62(4), pages 778-784.
    11. G. M. Kuznets, 1953. "Measurement of Market Demand with Particular Reference to Consumer Demand for Food," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 35(5), pages 878-895.
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    1. Luo, Xinjian & Sun, Changyou & Jiang, Hongfei & Zhang, Ying & Meng, Qian, 2015. "International trade after intervention: The case of bedroom furniture," Forest Policy and Economics, Elsevier, vol. 50(C), pages 180-191.
    2. Echeverría, Lucía & Molina, José Alberto, 2021. "Poor vs Non-Poor Households in Uruguay: Welfare Differences from Food Price Changes," GLO Discussion Paper Series 890, Global Labor Organization (GLO).
    3. Jill J. McCluskey & Kristine M. Grimsrud & Hiromi Ouchi & Thomas I. Wahl, 2005. "Bovine spongiform encephalopathy in Japan: consumers' food safety perceptions and willingness to pay for tested beef," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 49(2), pages 197-209, June.
    4. Chern, Wen S. & Ishibashi, Kimiko & Taniguchi, Kiyoshi & Tokoyama, Yuki, 2002. "Analysis of food consumption behavior by Japanese households," ESA Working Papers 289108, Food and Agriculture Organization of the United Nations, Agricultural Development Economics Division (ESA).

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