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Scale Efficiency In European Pork Production

Author

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  • CECHURA, Lukas
  • ZAKOVA KROUPOVA, Zdenka
  • MALY, Michal
  • HOCKMANN, Heinrich

Abstract

The paper analyses scale efficiency in European pork production. The analysis shows significant differences in the exploitation of economies of scale among EU member states. In particular, old member states exhibit increasing returns to scale whereas most new member states show either constant or decreasing returns to scale. The differences among old and new member states are also pronounced from a dynamic perspective: whereas the old member states improved their productivity in pork production through scale efficiency, its impact in new member states was rather negative.

Suggested Citation

  • CECHURA, Lukas & ZAKOVA KROUPOVA, Zdenka & MALY, Michal & HOCKMANN, Heinrich, 2015. "Scale Efficiency In European Pork Production," Review of Agricultural and Applied Economics (RAAE), Faculty of Economics and Management, Slovak Agricultural University in Nitra, vol. 18(2), pages 1-6, October.
  • Handle: RePEc:ags:roaaec:254145
    DOI: 10.22004/ag.econ.254145
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    Cited by:

    1. Stefano Mainardi, 2018. "Fishing vessel efficiency, skipper skills and hake price transmission in a small island economy," Review of Agricultural, Food and Environmental Studies, Springer, vol. 99(3), pages 215-251, December.

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    More about this item

    Keywords

    Livestock Production/Industries; Production Economics; Productivity Analysis;
    All these keywords.

    JEL classification:

    • D24 - Microeconomics - - Production and Organizations - - - Production; Cost; Capital; Capital, Total Factor, and Multifactor Productivity; Capacity
    • O12 - Economic Development, Innovation, Technological Change, and Growth - - Economic Development - - - Microeconomic Analyses of Economic Development
    • P27 - Political Economy and Comparative Economic Systems - - Socialist and Transition Economies - - - Performance and Prospects

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