Nutrient elasticities among Nigerian households differentiated by income
Food calorie intake has been found to have a strong empirical linkage with both human health and productivity. In a study to determine the probable influence of price and income changes on the availability of food nutrients to Nigerian households segmented by income, demand elasticities were obtained for survey respondents and the nutritional effects of changes arising from changes in income and prices were computed using both the AIDS methodology and a technique developed by Huang. The findings show that guinea corn is the food that would have the greatest implications for the nutrient status of low income households. Millet, guinea corn and maize and rice, beans and maize respectively are the food items of note for the households whose heads earn average and high incomes. The study concludes with the implications of the findings on the different income groups and the likely applications of the methodology used to derive nutrient elasticities.
References listed on IDEAS
Please report citation or reference errors to , or , if you are the registered author of the cited work, log in to your RePEc Author Service profile, click on "citations" and make appropriate adjustments.:
- Soe, T. & Batterham, R. L. & Drynan, R. G., 1994. "Demand for food in Myanmar (Burma)," Agricultural Economics, Blackwell, vol. 11(2-3), pages 207-217, December.
- Kuo S. Huang, 1996. "Nutrient Elasticities in a Complete Food Demand System," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 78(1), pages 21-29.
- Savadogo, Kimseyinga & Brandt, Jon A., 1988. "Household Food Demand in Burkina Faso: Implications for Food Policy," Agricultural Economics of Agricultural Economists, International Association of Agricultural Economists, vol. 2(4), December.
- Adebayo B. Aromolaran, 2004. "Intra-Household Redistribution of Income and Calorie Consumption in South-Western Nigeria," Working Papers 890, Economic Growth Center, Yale University.
- Savadogo, Kimseyinga & Brandt, Jon A., 1988. "Household food demand in Burkina Faso: Implications for food policy," Agricultural Economics, Blackwell, vol. 2(4), pages 345-364, December.
- Beggs, John J, 1988. "Diagnostic Testing in Applied Econometrics," The Economic Record, The Economic Society of Australia, vol. 64(185), pages 81-101, June.
- Bouis, Howarth E. & Haddad, Lawrence J., 1992. "Are estimates of calorie-income fxelasticities too high? : A recalibration of the plausible range," Journal of Development Economics, Elsevier, vol. 39(2), pages 333-364, October.
- Deaton, Angus S & Muellbauer, John, 1980. "An Almost Ideal Demand System," American Economic Review, American Economic Association, vol. 70(3), pages 312-26, June.
When requesting a correction, please mention this item's handle: RePEc:ags:agreko:10126. See general information about how to correct material in RePEc.
For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: (AgEcon Search)
If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.
If references are entirely missing, you can add them using this form.
If the full references list an item that is present in RePEc, but the system did not link to it, you can help with this form.
If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your profile, as there may be some citations waiting for confirmation.
Please note that corrections may take a couple of weeks to filter through the various RePEc services.