Demand Projections for Foodgrains in India
Demand for foodgrains has been estimated for India for the years 2011-12, 2016-17 and 2021-22, by accounting for the factors like urbanization, regional variations in consumption pattern, shifts in dietary pattern and income distribution, limit on energy requirement and changes in tastes and preferences of consumers for food varieties. Indirect demand including â€˜home away demandâ€™ has also been considered in working out these food demand projections. Policy scenario has been presented and yield targets for the years 2011-12, 2016-17 and 2021-22 have been projected to meet the demand of foodgrams in these years.
Volume (Year): 22 (2009)
Issue (Month): 2 ()
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- Praduman kumar & Anjani kumar & Surabhi Mittal, 2004. "Total Factor Productivity of Crop Sector in the Indo-Gangetic Plain of India: Sustainability issues revisited," Indian Economic Review, Department of Economics, Delhi School of Economics, vol. 39(1), pages 169-201, January.
- Bouis, Howarth E. & Haddad, Lawrence J., 1992. "Are estimates of calorie-income fxelasticities too high? : A recalibration of the plausible range," Journal of Development Economics, Elsevier, vol. 39(2), pages 333-364, October.
- Kumar, Praduman & Mittal, Surabhi, 2006. "Agricultural Productivity Trends in India: Sustainability Issues," Agricultural Economics Research Review, Agricultural Economics Research Association (India), vol. 19(2006).
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