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Evolving Dairy Markets in Asia: Recent Findings and Implications

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Author Info
Beghin, John C.

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Abstract

This paper is an overview of important findings regarding the ongoing evolution of Asian dairy markets based on a series of new economic investigations. These investigations provide systematic empirical foundations for assessing Asian dairy markets with their new consumption patterns, changing industries, and trade prospects under different domestic and trade policy regimes. The findings are drawn from four case studies (China, India, Japan, and Korea), as well as a prospective analysis of future regional patterns of consumption and a policy analysis of trade liberalization of Asian dairy markets. The overview distills the findings of these new investigations and integrates them in the earlier economic literature; it draws policy implications and identifies lessons for countries outside of Asia, especially for emerging exporters in Latin America.

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Publisher Info
Paper provided by Iowa State University, Department of Economics in its series Staff General Research Papers with number 12506.

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Date of creation: 03 Mar 2006
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Publication status: Published in Food Policy, 2006, Vol. 31, No. 3, pp. 195-200.
Handle: RePEc:isu:genres:12506

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Postal: Iowa State University, Dept. of Economics, 260 Heady Hall, Ames, IA 50011-1070
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Related research
Keywords: Asia; China; dairy; India; Japan; Korea; liberalization; trade integration.;

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F1 - International Economics - - Trade

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Please report citation or reference errors to , or , if you are the registered author of the cited work, log in to your RePEc Author Service profile, click on "citations" and make appropriate adjustments.:
  1. Isabelle Schluep Campo & John C. Beghin, 2005. "Dairy Food Consumption, Production, and Policy in Japan," Food and Agricultural Policy Research Institute (FAPRI) Publications 05-wp401, Food and Agricultural Policy Research Institute (FAPRI) at Iowa State University. [Downloadable!]
    Other versions:
  2. Bernard Hoekman & Francis Ng & Marcelo Olarreaga, 2004. "Agricultural Tariffs or Subsidies: Which Are More Important for Developing Economies?," World Bank Economic Review, Oxford University Press, vol. 18(2), pages 175-204.
  3. Rutherford, A. S., 1999. "Meat and milk self-sufficiency in Asia: forecast trends and implications," Agricultural Economics, Blackwell, vol. 21(1), pages 21-39, August. [Downloadable!] (restricted)
  4. Dong, Fengxia, 2005. "Outlook for Asian Dairy Markets: The Role of Demographics, Income, and Prices," Staff General Research Papers 12379, Iowa State University, Department of Economics. [Downloadable!]
  5. Frank H. Fuller & Jikun Huang & Hengyun Ma & Scott Rozelle, 2005. "Rapid Rise of China's Dairy Sector: Factors Behind the Growth in Demand and Supply, The," Center for Agricultural and Rural Development (CARD) Publications 05-wp394, Center for Agricultural and Rural Development (CARD) at Iowa State University. [Downloadable!]
    Other versions:
  6. Peng, Tingjun & Cox, Thomas L., 2005. "An Economic Analysis of the Impacts of Trade Liberalization on Asian Dairy Market," Staff Paper Series 490, University of Wisconsin, Agricultural and Applied Economics. [Downloadable!]
  7. Fengxia Dong, 2005. "Outlook for Asian Dairy Markets: The Role of Demographics, Income, and Prices, The," Center for Agricultural and Rural Development (CARD) Publications 05-wp399, Center for Agricultural and Rural Development (CARD) at Iowa State University. [Downloadable!]
  8. Thomas Reardon & C. Peter Timmer & Christopher B. Barrett & Julio BerdeguÈ, 2003. "The Rise of Supermarkets in Africa, Asia, and Latin America," American Journal of Agricultural Economics, American Agricultural Economics Association, vol. 85(5), pages 1140-1146, December. [Downloadable!] (restricted)
  9. Aksoy, M. Ataman & Beghin, John C., 2005. "Global Agricultural Trade and Developing Countries," Staff General Research Papers 12228, Iowa State University, Department of Economics. [Downloadable!]
  10. Jacinto F. Fabiosa, 2005. "Growing Demand for Animal-Protein-Source Products in Indonesia: Trade Implications," Food and Agricultural Policy Research Institute (FAPRI) Publications 05-wp400, Food and Agricultural Policy Research Institute (FAPRI) at Iowa State University. [Downloadable!]
  11. Riethmuller, P. & Chai, J. & Smith, D. & Hutabarat, B. & Sayaka, B. & Yusdja, Y., 1999. "The mixing ratio in the Indonesian dairy industry," Agricultural Economics, Blackwell, vol. 20(1), pages 51-56, January. [Downloadable!] (restricted)
  12. Fabiosa, Jacinto F., 2005. "Growing Demand for Animal-Protein-Source Products in Indonesia: Trade Implications," Staff General Research Papers 12393, Iowa State University, Department of Economics. [Downloadable!]
  13. Stroppiana, Ruth & Riethmuller, Paul & Kobayashi, Kohei, 1998. "Regional Differences in the Japanese Diet: The Case of Drinking Milk," Economic Analysis and Policy (EAP), Queensland University of Technology (QUT), School of Economics and Finance, vol. 28(1), pages 85-102, March. [Downloadable!]
  14. , 1996. "The Social Welfare Impact of Indonesian Dairy Policies," Bulletin of Indonesian Economic Studies, Taylor and Francis Journals, vol. 32(3), pages 55-84, December. [Downloadable!] (restricted)
  15. Jacinto F. Fabiosa, 2005. "Growing Demand for Animal-Protein-Source Products in Indonesia: Trade Implications," Center for Agricultural and Rural Development (CARD) Publications 05-wp400, Center for Agricultural and Rural Development (CARD) at Iowa State University. [Downloadable!]
  16. Farina, Elizabeth M.M.Q. & Gutman, Graciela E. & Lavarello, Pablo J. & Nunes, Rubens & Reardon, T., 2005. "Private and public milk standards in Argentina and Brazil," Food Policy, Elsevier, vol. 30(3), pages 302-315, June. [Downloadable!] (restricted)
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