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Rapid Rise of China's Dairy Sector: Factors Behind the Growth in Demand and Supply, The Author info | Abstract | Publisher info | Download info | Related research | Statistics Frank H. Fuller
Jikun Huang
Hengyun Ma
Scott Rozelle
With the rapid growth in China's dairy industry, a number of recent papers have addressed either the supply or the demand trends for dairy products in China. None, however, presents a systematic explanation for the recent growth in both the supply and demand for dairy products. The goal of this paper is to sketch a more comprehensive picture of China's dairy sector and to assess the nature of the sector's development in the coming decades. Drawing upon several empirical studies, we examine the trends in dairy product consumption to create a composite picture of the factors underlying the recent growth. We also empirically investigate the sources of production gains in milk supply and assess the relative importance of expanding herd size, changes in the nature of production, technological change, and improvements in efficiency to the overall growth of milk production.
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Paper provided by Food and Agricultural Policy Research Institute (FAPRI) at Iowa State University in its series Food and Agricultural Policy Research Institute (FAPRI) Publications with number
05-wp394.
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Date of creation: May 2005Date of revision:
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Keywords: China consumption dairy milk supply stochastic production frontier total factor productivity. Other versions of this item:
This paper has been announced in the following NEP Reports :
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Center for Agricultural and Rural Development (CARD) Publications
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John C. Beghin, 2005.
"Dairy Markets in Asia: An Overview of Recent Findings and Implications ,"
Center for Agricultural and Rural Development (CARD) Publications
05-bp47, Center for Agricultural and Rural Development (CARD) at Iowa State University.
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12506, Iowa State University, Department of Economics.
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05-wp399, Center for Agricultural and Rural Development (CARD) at Iowa State University.
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