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Christian A. Gregory

Citations

Many of the citations below have been collected in an experimental project, CitEc, where a more detailed citation analysis can be found. These are citations from works listed in RePEc that could be analyzed mechanically. So far, only a minority of all works could be analyzed. See under "Corrections" how you can help improve the citation analysis.

Working papers

  1. Partha Deb & Christian A. Gregory, 2016. "Who Benefits Most from SNAP? A Study of Food Security and Food Spending," NBER Working Papers 22977, National Bureau of Economic Research, Inc.

    Cited by:

    1. Relwendé Sawadogo & Gervasio Semedo, 2021. "Financial inclusion, income inequality, and institutions in sub-Saharan Africa: Identifying cross-country inequality regimes," International Economics, CEPII research center, issue 167, pages 15-28.
    2. Colleen Heflin & Michah W. Rothbart & Mattie Mackenzie-Liu, 2022. "Below the Tip of the Iceberg: Examining Early Childhood Participation in SNAP and TANF from Birth to Age Six," Population Research and Policy Review, Springer;Southern Demographic Association (SDA), vol. 41(2), pages 729-755, April.
    3. Rasmane Ouedraogo & Windemanegda Sandrine Sourouema & Hamidou Sawadogo, 2021. "Aid, growth and institutions in Sub‐Saharan Africa: New insights using a multiple growth regime approach," The World Economy, Wiley Blackwell, vol. 44(1), pages 107-142, January.

  2. Gregory, Christian & Deb, Partha, 2014. "Does SNAP Improve Your Health?," 2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota 171236, Agricultural and Applied Economics Association.

    Cited by:

    1. Li, Qingxiao & Cakir, Metin, 2020. "Thrifty Food Plan Panel Price Index and the Real Value of SNAP Benefits," 2020 Annual Meeting, July 26-28, Kansas City, Missouri 304201, Agricultural and Applied Economics Association.
    2. Alessandro Fedele & Luca Panaccione, 2020. "Moral hazard and compensation packages: does reshuffling matter?," Economic Theory, Springer;Society for the Advancement of Economic Theory (SAET), vol. 70(1), pages 223-241, July.
    3. Mulik, Kranti & Haynes Maslow, Lindsey, 2016. "Is MyPlate really Affordable? An analysis of SNAP Benefits and the actual cost of eating according to the dietary guidelines," 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts 235924, Agricultural and Applied Economics Association.
    4. Helen H. Jensen & Brent Kreider & Oleksandr Zhylyevskyy, 2019. "Investigating Treatment Effects of Participating Jointly in SNAP and WIC when the Treatment is Validated Only for SNAP," NBER Working Papers 25587, National Bureau of Economic Research, Inc.
    5. Deb, Partha & Gangaram, Anjelica & Khajavi, Hoda Nouri, 2021. "The impact of the State Innovation Models Initiative on population health," Economics & Human Biology, Elsevier, vol. 42(C).
    6. Tammy Leonard & David Andrews & Sandi L. Pruitt, 2022. "Impact of changes in the frequency of food pantry utilization on client food security and well‐being," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 44(2), pages 1049-1067, June.
    7. Fayaz Farkhad, Bita & Meyerhoefer, Chad D., 2018. "The Impact of Participation in SNAP on Labor Force Decisions," 2018 Annual Meeting, August 5-7, Washington, D.C. 274180, Agricultural and Applied Economics Association.
    8. Barbara Broadway & Tessa LoRiggio & Chris Ryan & Anna Zhu, 2022. "Literature review on the impact of welfare policy design on children and youth," Journal of Economic Surveys, Wiley Blackwell, vol. 36(4), pages 809-840, September.
    9. Jung Sun Lee & Vibha Bhargava & Travis A. Smith & Temitope Aiyejorun Walker, 2022. "The effects of aging services and the supplemental nutrition assistance program on food insecurity among older Georgians: 2018–2020," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 44(2), pages 635-652, June.
    10. Fayaz Farkhad, Bita & Meyerhoefer, Chad D. & Dearden, James A., 2017. "The within-month pattern of medical utilization among SNAP participants," 2017 Annual Meeting, July 30-August 1, Chicago, Illinois 258361, Agricultural and Applied Economics Association.
    11. Lindsey Haynes-Maslow & Annie Hardison-Moody & Megan Patton-Lopez & T. Elaine Prewitt & Carmen Byker Shanks & Lauri Andress & Isabel Osborne & Stephanie Jilcott Pitts, 2020. "Examining Rural Food-Insecure Families’ Perceptions of the Supplemental Nutrition Assistance Program: A Qualitative Study," IJERPH, MDPI, vol. 17(17), pages 1-15, September.
    12. Wang, Julia Shu-Huah & Zhao, Xi & Nam, Jaehyun, 2021. "The effects of welfare participation on parenting stress and parental engagement using an instrumental variables approach: Evidence from the Supplemental Nutrition Assistance Program," Children and Youth Services Review, Elsevier, vol. 121(C).
    13. Bergmans, Rachel S. & Berger, Lawrence M. & Palta, Mari & Robert, Stephanie A. & Ehrenthal, Deborah B. & Malecki, Kristen, 2018. "Participation in the Supplemental Nutrition Assistance Program and maternal depressive symptoms: Moderation by program perception," Social Science & Medicine, Elsevier, vol. 197(C), pages 1-8.
    14. Jones, Jordan W. & Courtemanche, Charles & Marton, James, 2018. "The Impacts of the Food Stamp Program on Mortality," 2018 Annual Meeting, August 5-7, Washington, D.C. 273845, Agricultural and Applied Economics Association.
    15. Schanzenbach, Diane Whitmore, 2023. "Understanding SNAP: An overview of recent research," Food Policy, Elsevier, vol. 114(C).
    16. Christensen, Garret & Bronchetti, Erin Todd, 2020. "Local food prices and the purchasing power of SNAP benefits," Food Policy, Elsevier, vol. 95(C).

  3. Gregory, Christian & Rahkovsky, Ilya & Anekwe, Tobenna D., 2014. "Consumers’ Use of Nutrition Information When Eating Out," Economic Information Bulletin 174796, United States Department of Agriculture, Economic Research Service.

    Cited by:

    1. Stewart, Hayden & Hyman, Jeffrey & Dong, Diansheng, 2014. "Menu Labeling Imparts New Information About the Calorie Content of Restaurant Foods," Economic Research Report 191035, United States Department of Agriculture, Economic Research Service.

  4. Coleman-Jensen, Alisha & Gregory, Christian & Singh, Anita, 2014. "Household Food Security in the United States in 2013," Economic Research Report 183589, United States Department of Agriculture, Economic Research Service.

    Cited by:

    1. Antle, John M., 2015. "Climate Change, Vulnerability and Food Insecurity," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 30(2), pages 1-7.
    2. Christopher M. Bacon & Gregory A. Baker, 2017. "The rise of food banks and the challenge of matching food assistance with potential need: towards a spatially specific, rapid assessment approach," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 34(4), pages 899-919, December.
    3. Isabel Craveiro & Daniela Alves & Miguel Amado & Zélia Santos & Argentina Tomar Fortes & António Pedro Delgado & Artur Correia & Luzia Gonçalves, 2016. "Determinants, Health Problems, and Food Insecurity in Urban Areas of the Largest City in Cape Verde," IJERPH, MDPI, vol. 13(11), pages 1-14, November.
    4. Lacagnina, Gina & Hughner, Renee & Barroso, Cristina & Hall, Richard & Wharton, Christopher, 2017. "Supply Chain Barriers to Healthy, Affordable Produce in Phoenix-Area Food Deserts," Journal of Food Distribution Research, Food Distribution Research Society, vol. 48(3), November.
    5. Christian King, 2018. "Food insecurity and housing instability in vulnerable families," Review of Economics of the Household, Springer, vol. 16(2), pages 255-273, June.
    6. Tricia Glazebrook & Samantha Noll & Emmanuela Opoku, 2020. "Gender Matters: Climate Change, Gender Bias, and Women’s Farming in the Global South and North," Agriculture, MDPI, vol. 10(7), pages 1-25, July.
    7. Anatoliy G. Goncharuk, 2015. "Food Business and Food Security Challenges in Research," Journal of Applied Management and Investments, Department of Business Administration and Corporate Security, International Humanitarian University, vol. 4(4), pages 223-230, November.
    8. Dorfman, Jeffrey H. & Gregory, Christian A. & Huo, Ran & Liu, Zhongyuan, 2017. "Re-Examining the SNAP Benefit Cycle Allowing for Heterogeneity," 2017 Annual Meeting, July 30-August 1, Chicago, Illinois 258283, Agricultural and Applied Economics Association.
    9. Martin, Molly A. & Lippert, Adam M., 2012. "Feeding her children, but risking her health: The intersection of gender, household food insecurity and obesity," Social Science & Medicine, Elsevier, vol. 74(11), pages 1754-1764.
    10. James Mabli, "undated". "SNAP Participation, Food Security, and Geographic Access to Food," Mathematica Policy Research Reports da75fa3a960c45b08490c8f14, Mathematica Policy Research.
    11. Agustina Laurito & Amy Ellen Schwartz, 2019. "Does School Lunch Fill the “SNAP Gap” at the End of the Month?," NBER Working Papers 25486, National Bureau of Economic Research, Inc.
    12. Andrew Burwick & Diane Paulsell, "undated". "Nutrition Supports for Families with Young Children: An Equity-Focused Policy Research Agenda," Mathematica Policy Research Reports 2fd46f76aaca4aa6a9e127f13, Mathematica Policy Research.
    13. Gregory, Christian & Deb, Partha, 2016. "Who Benefits Most from SNAP?," 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts 236648, Agricultural and Applied Economics Association.
    14. Craig Gundersen & David R. Just & Craig Gundersen & Emily Engelhard & Monica Hake, 2017. "The Determinants of Food Insecurity among Food Bank Clients in the United States," Journal of Consumer Affairs, Wiley Blackwell, vol. 51(3), pages 501-518, November.
    15. Moffitt, Robert A. & Ribar, David C., 2018. "Child age and gender differences in food security in a low-income U.S. inner-city population," European Economic Review, Elsevier, vol. 109(C), pages 23-41.
    16. Leschewski, Andrea M. & Weatherspoon, Dave D., 2017. "SNAP Household Food Expenditures Using Non-SNAP Payment Methods," 2017 Annual Meeting, July 30-August 1, Chicago, Illinois 259139, Agricultural and Applied Economics Association.
    17. Melissa N. Poulsen, 2017. "Cultivating citizenship, equity, and social inclusion? Putting civic agriculture into practice through urban farming," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 34(1), pages 135-148, March.
    18. Rachel Griffith & Martin O'Connell & Kate Smith, 2015. "Shopping around: how households adjusted food spending over the Great Recession," IFS Working Papers W15/29, Institute for Fiscal Studies.
    19. Danielle L. Nunnery & Jigna M. Dharod, 2017. "Potential determinants of food security among refugees in the U.S.: an examination of pre- and post- resettlement factors," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 9(1), pages 163-179, February.
    20. Katharine M. Broton & Kari E. Weaver & Minhtuyen Mai, 2018. "Hunger in Higher Education: Experiences and Correlates of Food Insecurity among Wisconsin Undergraduates from Low-Income Families," Social Sciences, MDPI, vol. 7(10), pages 1-25, September.
    21. Keumseok Koh & Rebecca Reno & Ayaz Hyder, 2019. "Examining disparities in food accessibility among households in Columbus, Ohio: an agent-based model," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 11(2), pages 317-331, April.
    22. Anita Borch & Unni Kjærnes, 2016. "The Prevalence and Risk of Food Insecurity in the Nordic Region: Preliminary Results," Journal of Consumer Policy, Springer, vol. 39(2), pages 261-274, June.
    23. Ahmed Raza CHEEMA* & Zafar ABBAS**, 2016. "Determinants of food Insecurity in Pakistan: Evidence from PSLM 2010-11," Pakistan Journal of Applied Economics, Applied Economics Research Centre, vol. 26(2), pages 183-213.
    24. Grimaccia, Elena & Naccarato, Alessia, 2018. "Economic and social factors of food insecurity : A study of individual vulnerability at the global level," 2018 Seventh AIEAA Conference, June 14-15, Conegliano, Italy 275650, Italian Association of Agricultural and Applied Economics (AIEAA).
    25. James Mabli & Elizabeth Gearan & Rhoda Cohen & Katherine Niland & Nicholas Redel & Erin Panzarella & Barbara Carlson, "undated". "Evaluation of the Effect of the Older Americans Act Title III-C Nutrition Services Program on Participants' Food Security, Socialization, and Diet Quality," Mathematica Policy Research Reports 8990ef39b8c24964a3091cae3, Mathematica Policy Research.
    26. Casey Hoy, 2015. "Agroecosystem health, agroecosystem resilience, and food security," Journal of Environmental Studies and Sciences, Springer;Association of Environmental Studies and Sciences, vol. 5(4), pages 623-635, December.
    27. Ian K. McDonough & Manan Roy & Punarjit Roychowdhury, 2020. "Exploring the dynamics of racial food security gaps in the United States," Review of Economics of the Household, Springer, vol. 18(2), pages 387-412, June.
    28. Shamsheer Ul Haq & Pomi Shahbaz & Azhar Abbas & Zahira Batool & Bader Alhafi Alotaibi & Abou Traore, 2022. "Tackling Food and Nutrition Insecurity among Rural Inhabitants: Role of Household-Level Strategies with a Focus on Value Addition, Diversification and Female Participation," Land, MDPI, vol. 11(2), pages 1-19, February.
    29. Alice Sims & Paige van der Pligt & Preethi John & Jyotsna Kaushal & Gaganjot Kaur & Fiona H McKay, 2021. "Food Insecurity and Dietary Intake among Rural Indian Women: An Exploratory Study," IJERPH, MDPI, vol. 18(9), pages 1-11, May.
    30. Morrissey, Taryn W. & Oellerich, Don & Meade, Erica & Simms, Jeffrey & Stock, Ann, 2016. "Neighborhood poverty and children's food insecurity," Children and Youth Services Review, Elsevier, vol. 66(C), pages 85-93.
    31. Jackson, Dylan B. & Newsome, Jamie & Vaughn, Michael G. & Johnson, Kecia R., 2018. "Considering the role of food insecurity in low self-control and early delinquency," Journal of Criminal Justice, Elsevier, vol. 56(C), pages 127-139.
    32. Megan Horst & Nathan McClintock & Lesli Hoey, 2017. "The Intersection of Planning, Urban Agriculture, and Food Justice: A Review of the Literature," Journal of the American Planning Association, Taylor & Francis Journals, vol. 83(3), pages 277-295, July.
    33. Andrew London & Colleen Heflin, 2015. "Supplemental Nutrition Assistance Program (SNAP) Use Among Active-Duty Military Personnel, Veterans, and Reservists," Population Research and Policy Review, Springer;Southern Demographic Association (SDA), vol. 34(6), pages 805-826, December.
    34. Helton, Jesse J. & Moore, Amy R. & Henrichsen, Courtney, 2018. "Food security status of mothers at-risk for child maltreatment," Children and Youth Services Review, Elsevier, vol. 93(C), pages 263-269.
    35. Kelly Stamper Balistreri, 2016. "A Decade of Change: Measuring the Extent, Depth and Severity of Food Insecurity," Journal of Family and Economic Issues, Springer, vol. 37(3), pages 373-382, September.
    36. Jennifer Hodbod & Hallie Eakin, 2015. "Adapting a social-ecological resilience framework for food systems," Journal of Environmental Studies and Sciences, Springer;Association of Environmental Studies and Sciences, vol. 5(3), pages 474-484, September.
    37. Craig Gundersen & David R. Just & Robert B. Nielsen & Martin C. Seay & Melissa J. Wilmarth, 2017. "Does Prior Government Assistance Reduce Food or Housing Assistance among Low-Income and Food Insecure Households?," Journal of Consumer Affairs, Wiley Blackwell, vol. 51(3), pages 598-630, November.
    38. Ian K McDonough & Daniel L Millimet, 2019. "Criminal Incarceration, Statutory Bans on Food Assistance, and Food Security in Extremely Vulnerable Households: Findings from a Partnership with the North Texas Food Bank," Applied Economic Perspectives and Policy, Agricultural and Applied Economics Association, vol. 41(3), pages 351-369.
    39. Hoynes, Hilary Williamson & Schanzenbach, Diane Whitmore, 2015. "U.S. Food and Nutrition Programs," Department of Economics, Working Paper Series qt4246d63n, Department of Economics, Institute for Business and Economic Research, UC Berkeley.
    40. Aaron Yelowitz, 2017. "Local housing costs and basic household needs," Empirical Economics, Springer, vol. 52(3), pages 901-923, May.
    41. Osland, Travis J. & Baker, Gregory A., 2020. "Fresh Produce Donations in California: Opportunities for and Challenges to Increasing Volume and Reducing Food Insecurity," Journal of Food Distribution Research, Food Distribution Research Society, vol. 51(3), November.
    42. Máximo Rossi & Zuleika Ferre & María Rosa Curutchet & Ana Giménez & Gastón Ares, 2016. "Influence of socio-demographic characteristics on different dimensions of household food insecurity in Montevideo, Uruguay," Documentos de Trabajo (working papers) 0516, Department of Economics - dECON.
    43. Carman, Katherine Grace & Zamarro, Gema, 2016. "Does Financial Literacy Contribute To Food Security?," International Journal of Food and Agricultural Economics (IJFAEC), Alanya Alaaddin Keykubat University, Department of Economics and Finance, vol. 4(1), pages 1-19, January.
    44. Matthew Freedman & Yoonjung Kim, 2022. "Quasi‐Experimental Evidence on the Effects of Expanding Cash Welfare," Journal of Policy Analysis and Management, John Wiley & Sons, Ltd., vol. 41(3), pages 859-890, June.
    45. Whittle, Henry J. & Palar, Kartika & Hufstedler, Lee Lemus & Seligman, Hilary K. & Frongillo, Edward A. & Weiser, Sheri D., 2015. "Food insecurity, chronic illness, and gentrification in the San Francisco Bay Area: An example of structural violence in United States public policy," Social Science & Medicine, Elsevier, vol. 143(C), pages 154-161.
    46. Bryce Lowery & David Sloane & Denise Payán & Jacqueline Illum & Lavonna Lewis, 2016. "Do Farmers' Markets Increase Access to Healthy Foods for All Communities? Comparing Markets in 24 Neighborhoods in Los Angeles," Journal of the American Planning Association, Taylor & Francis Journals, vol. 82(3), pages 252-266, July.
    47. Tandon, Sharad, 2015. "How much do Experiential Measures of Food Security Tell us About Nutrition?," 2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California 204911, Agricultural and Applied Economics Association.
    48. Moore, Travis & Bakken, Lori L. & Wallace, Bakari, 2019. "The importance of systems thinking, context, and inclusion when studying the feasibility of expanding the FoodShare (SNAP) outreach program to rural communities of Northern Wisconsin," Evaluation and Program Planning, Elsevier, vol. 74(C), pages 10-17.
    49. Zhang, Jun & Yen, Steven T., 2017. "Supplemental Nutrition Assistance Program and food insecurity among families with children," Journal of Policy Modeling, Elsevier, vol. 39(1), pages 52-64.
    50. Becca B.R. Jablonski & Joy Casnovsky & Jill K. Clark & Rebecca Cleary & Beth Feingold & Darcy Freedman & Steven Gray & Xiaobo Romeiko & Laura Schmitt Olabisi & Mariana Torres & Alexandra E. van den Be, 2021. "Emergency Food Provision for Children and Families during the COVID‐19 Pandemic: Examples from Five U.S. Cities," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 43(1), pages 169-184, March.
    51. Dina Zota & Archontoula Dalma & Athanassios Petralias & Anastasia Lykou & Christina-Maria Kastorini & Mary Yannakoulia & Pania Karnaki & Katerina Belogianni & Afroditi Veloudaki & Elena Riza & Rhea Ma, 2016. "Promotion of healthy nutrition among students participating in a school food aid program: a randomized trial," International Journal of Public Health, Springer;Swiss School of Public Health (SSPH+), vol. 61(5), pages 583-592, June.
    52. Mabli, James, 2015. "Supplemental Nutrition Assistance Program Participation and Local Program Outreach and Eligibility Services," Agricultural and Resource Economics Review, Northeastern Agricultural and Resource Economics Association, vol. 44(3), pages 1-24, December.
    53. John Ikerd, 2016. "Family farms of North America," Working Papers 152, International Policy Centre for Inclusive Growth.
    54. Masako Horino & Sze Yan Liu & Eun-Young Lee & Ichiro Kawachi & Roman Pabayo, 2020. "State-level income inequality and the odds for meeting fruit and vegetable recommendations among US adults," PLOS ONE, Public Library of Science, vol. 15(9), pages 1-15, September.
    55. Jonathan Page, 2018. "Well-Being Assessment in Hawaii: Creating community-level composite indices in paradise," Working Papers 2018-5, University of Hawaii Economic Research Organization, University of Hawaii at Manoa.
    56. Norbert Wilson, 2016. "When the Cupboards Are Bare: Nudging Food Pantry Clients to Healthier Foods," Journal of the Association for Consumer Research, University of Chicago Press, vol. 1(1), pages 125-133.
    57. Colleen Heflin & Leslie Hodges & Irma Arteaga & Chinedum O. Ojinnaka, 2023. "Churn in the older adult SNAP population," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 45(1), pages 350-371, March.
    58. Kelly Stamper Balistreri, 2018. "Family Structure and Child Food Insecurity: Evidence from the Current Population Survey," Social Indicators Research: An International and Interdisciplinary Journal for Quality-of-Life Measurement, Springer, vol. 138(3), pages 1171-1185, August.
    59. Christopher J. Paul & John E. Paul & Rosa S. Anderson, 2019. "The Local Food Environment and Food Security: The Health Behavior Role of Social Capital," IJERPH, MDPI, vol. 16(24), pages 1-8, December.
    60. Millimet, Daniel L. & McDonough, Ian K. & Fomby, Thomas B., 2015. "Financial Literacy and Food Security in Extremely Vulnerable Households," IZA Discussion Papers 9103, Institute of Labor Economics (IZA).
    61. Esther O. Lamidi, 2019. "Household composition and experiences of food insecurity in Nigeria: the role of social capital, education, and time use," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 11(1), pages 201-218, February.
    62. Wilson, Norbert L.W. & Rickard, Bradley J. & Saputo, Rachel & Ho, Shuay-Tsyr, 2015. "Food Waste: The Role of Date Labels, Package Size, and Product Category," Working Papers 250016, Cornell University, Department of Applied Economics and Management.
    63. Stephen Smith, 2018. "Development Economics Meets the Challenges of Lagging U.S. Areas: Applications to Education, Health and Nutrition, Behavior, and Infrastructure," Working Papers 2018-7, The George Washington University, Institute for International Economic Policy.
    64. Robert B. Nielsen & Martin C. Seay & Melissa J. Wilmarth, 2018. "The Receipt of Government Food Assistance: Differences Between Metro and Non-Metro Households," Journal of Family and Economic Issues, Springer, vol. 39(1), pages 117-131, March.
    65. Trey Malone & K. Aleks Schaefer & Felicia Wu, 2021. "The Razor's Edge of “Essential” Labor in Food and Agriculture," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 43(1), pages 368-381, March.
    66. Lavlu Mozumdar & Kazi Shek Farid & Md. Masud Rana & Sumitra Saha, 2023. "Farm performance and family livelihood of Bangladeshi vegetable farmers: does the use of modern agro-technologies matter?," SN Business & Economics, Springer, vol. 3(2), pages 1-17, February.
    67. Huang, Jin & Barnidge, Ellen, 2016. "Low-income Children's participation in the National School Lunch Program and household food insufficiency," Social Science & Medicine, Elsevier, vol. 150(C), pages 8-14.
    68. Partha Deb & Christian A. Gregory, 2016. "Who Benefits Most from SNAP? A Study of Food Security and Food Spending," NBER Working Papers 22977, National Bureau of Economic Research, Inc.
    69. Billur Aksoy & Marco A. Palma, "undated". "The Effects of Scarcity on Cheating and In-Group Favoritism," Working Papers 20180918-001, Texas A&M University, Department of Economics.
    70. Marcella Alsan & Crystal Yang, 2018. "Fear and the Safety Net: Evidence from Secure Communities," NBER Working Papers 24731, National Bureau of Economic Research, Inc.
    71. Elisha Vlaholias & Kirrilly Thompson & Danielle Every & Drew Dawson, 2015. "Charity Starts … at Work? Conceptual Foundations for Research with Businesses that Donate to Food Redistribution Organisations," Sustainability, MDPI, vol. 7(6), pages 1-25, June.
    72. Judith Martin-Fernandez & Sandrine Lioret & Cécile Vuillermoz & Pierre Chauvin & Stéphanie Vandentorren, 2018. "Food Insecurity in Homeless Families in the Paris Region (France): Results from the ENFAMS Survey," IJERPH, MDPI, vol. 15(3), pages 1-12, February.
    73. Coleman-Jensen, Alisha & Rabbitt, Matthew P. & Gregory, Christian A., 2017. "Examining an "Experimental" Food Security Status Classification Method for Households with Children," Technical Bulletins 264418, United States Department of Agriculture, Economic Research Service.
    74. Amy Herrington & Tamara L. Mix, 2021. "Invisible and Insecure in Rural America: Cultivating Dignity in Local Food Security Initiatives," Sustainability, MDPI, vol. 13(6), pages 1-21, March.
    75. Tiehen, Laura & Newman, Constance & Kirlin, John A., 2017. "The Food-Spending Patterns of Households Participating in the Supplemental Nutrition Assistance Program: Findings From USDA's FoodAPS," Economic Information Bulletin 262461, United States Department of Agriculture, Economic Research Service.
    76. Rebekah Paci-Green & Gigi Berardi, 2015. "Do global food systems have an Achilles heel? The potential for regional food systems to support resilience in regional disasters," Journal of Environmental Studies and Sciences, Springer;Association of Environmental Studies and Sciences, vol. 5(4), pages 685-698, December.
    77. Sara Williamson & Lauren G. Block & Punam A. Keller, 2016. "Of Waste and Waists: The Effect of Plate Material on Food Consumption and Waste," Journal of the Association for Consumer Research, University of Chicago Press, vol. 1(1), pages 147-160.
    78. Mackenzie J. Ferrante & Juliana Goldsmith & Sara Tauriello & Leonard H. Epstein & Lucia A. Leone & Stephanie Anzman-Frasca, 2021. "Food Acquisition and Daily Life for U.S. Families with 4- to 8-Year-Old Children during COVID-19: Findings from a Nationally Representative Survey," IJERPH, MDPI, vol. 18(4), pages 1-15, February.
    79. Craig Gundersen & Brent Kreider & John Pepper & Valerie Tarasuk, 2017. "Food assistance programs and food insecurity: implications for Canada in light of the mixing problem," Empirical Economics, Springer, vol. 52(3), pages 1065-1087, May.
    80. Sinha, Aakanksha & McRoy, Ruth G. & Berkman, Barbara & Sutherland, Melissa, 2017. "Drivers of change: Examining the effects of gender equality on child nutrition," Children and Youth Services Review, Elsevier, vol. 76(C), pages 203-212.
    81. Clay, Marie & Ver Ploeg, Michele & Coleman-Jensen, Alisha & Elitzak, Howard & Gregory, Christian & Levin, David & Newman, Constance & Rabbitt, Mathew, 2016. "Comparing National Household Food Acquisition and Purchase Survey (FoodAPS) Data With Other National Food Surveys’ Data," Economic Information Bulletin 242451, United States Department of Agriculture, Economic Research Service.
    82. C. Rita Chen & Rachel J. C. Chen, 2018. "Using Two Government Food Waste Recognition Programs to Understand Current Reducing Food Loss and Waste Activities in the U.S," Sustainability, MDPI, vol. 10(8), pages 1-23, August.
    83. Jiyoon (June) Kim & Matthew P Rabbitt & Charlotte Tuttle, 2020. "Changes in Low‐Income Households’ Spending and Time Use Patterns in Response to the 2013 Sunset of the ARRA‐SNAP Benefit," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 42(4), pages 777-795, December.
    84. Ana McCormick Myers & Matthew A. Painter, 2017. "Food insecurity in the United States of America: an examination of race/ethnicity and nativity," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 9(6), pages 1419-1432, December.
    85. Gregory, Christian A. & Coleman-Jensen, Alisha, 2017. "Food Insecurity, Chronic Disease, and Health Among Working-Age Adults," Economic Research Report 261813, United States Department of Agriculture, Economic Research Service.
    86. Beatty, Timothy K.M. & Cheng, Xinzhe Huang & Tuttle, Charlotte, "undated". "The Scope and Magnitude of Food Sharing Among U.S. Households: New Evidence from FoodAPS," 2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California 205886, Agricultural and Applied Economics Association.

  5. Gregory, Christian A. & Ver Ploeg, Michele & Andrews, Margaret S. & Coleman-Jensen, Alisha, 2012. "SNAP and Diet Quality: An Instrumental Variables Approach," 2012 Annual Meeting, August 12-14, 2012, Seattle, Washington 124757, Agricultural and Applied Economics Association.

    Cited by:

    1. Rigdon, Joseph & Berkowitz, Seth A. & Seligman, Hilary K. & Basu, Sanjay, 2017. "Re-evaluating associations between the Supplemental Nutrition Assistance Program participation and body mass index in the context of unmeasured confounders," Social Science & Medicine, Elsevier, vol. 192(C), pages 112-124.
    2. Rolando, Dominique J., 2018. "Would a discount on fruits and vegetables provide more relative welfare to the poor? Evaluating the impact of policy mechanisms," 2018 Annual Meeting, August 5-7, Washington, D.C. 273848, Agricultural and Applied Economics Association.

  6. Mancino, Lisa & Gregory, Christian A., 2012. "Does More Cooking Mean Better Eating? Estimating the relationship between time spent in food preparation and diet quality," 2012 Annual Meeting, August 12-14, 2012, Seattle, Washington 124025, Agricultural and Applied Economics Association.

    Cited by:

    1. Rebecca Cleary & Alessandro Bonanno & Armen Ghazaryan & Laura Bellows & Morgan McCloskey, 2021. "School meals and quality of household food acquisitions," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 43(4), pages 1385-1442, December.

  7. Rahkovsky, Ilya & Gregory, Christian A., 2011. "Food Prices and Blood Cholesterol," 2011 Annual Meeting, July 24-26, 2011, Pittsburgh, Pennsylvania 103566, Agricultural and Applied Economics Association.

    Cited by:

    1. Nie, Peng & Li, Qing & Sousa-Poza, Alfonso, 2019. "In Search of China's Income-Health Gradient: A Biomarker-Based Analysis," IZA Discussion Papers 12165, Institute of Labor Economics (IZA).
    2. Gregory, Christian & Rahkovsky, Ilya & Anekwe, Tobenna D., 2014. "Consumers’ Use of Nutrition Information When Eating Out," Economic Information Bulletin 174796, United States Department of Agriculture, Economic Research Service.
    3. Wilson, Norbert L. W. & Zheng, Yuqing & Burney, Shaheer & Kaiser, Harry, 2017. "Do Grocery (Food Sales) Taxes Cause Food Insecurity?," Working Paper series 290135, University of Connecticut, Charles J. Zwick Center for Food and Resource Policy.
    4. Davillas, A.; Jones, A.M.; Benzeval, M.;, 2017. "The income-health gradient: Evidence from self-reported health and biomarkers using longitudinal data on income," Health, Econometrics and Data Group (HEDG) Working Papers 17/04, HEDG, c/o Department of Economics, University of York.
    5. Capacci, Sara & Leucci, Anna Caterina & Mazzocchi, Mario, 2018. "There is no such thing as a (gluten-)free lunch: Higher food prices and the cost for coeliac consumers," Economics & Human Biology, Elsevier, vol. 30(C), pages 84-91.
    6. Lin, Biing-Hwan & Dong, Diansheng & Carlson, Andrea & Rahkovsky, Ilya, 2017. "Potential dietary outcomes of changing relative prices of healthy and less healthy foods: The case of ready-to-eat breakfast cereals," Food Policy, Elsevier, vol. 68(C), pages 77-88.
    7. Gregory, Christian A. & Ver Ploeg, Michele & Andrews, Margaret S. & Coleman-Jensen, Alisha, 2012. "SNAP and Diet Quality: An Instrumental Variables Approach," 2012 Annual Meeting, August 12-14, 2012, Seattle, Washington 124757, Agricultural and Applied Economics Association.
    8. Davillas, Apostolos & Jones, Andrew M., 2020. "Regional inequalities in adiposity in England: distributional analysis of the contribution of individual-level characteristics and the small area obesogenic environment," Economics & Human Biology, Elsevier, vol. 38(C).

  8. Gregory, Christian A. & Coleman-Jensen, Alisha, 2011. "Do Food Prices Affect Food Security? Evidence from the CPS 2002-2006," 2011 Annual Meeting, July 24-26, 2011, Pittsburgh, Pennsylvania 103265, Agricultural and Applied Economics Association.

    Cited by:

    1. Charles Courtemanche & Art Carden & Xilin Zhou & Murugi Ndirangu, 2019. "Do Walmart Supercenters Improve Food Security?," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 41(2), pages 177-198, June.

  9. Gregory, Christian, 2010. "Wages, BMI, and Age," UNCG Economics Working Papers 10-2, University of North Carolina at Greensboro, Department of Economics.

    Cited by:

    1. Courtemanche, Charles & Pinkston, Joshua C. & Stewart, Jay, 2014. "Adjusting Body Mass for Measurement Error with Invalid Validation Data," IZA Discussion Papers 8009, Institute of Labor Economics (IZA).

  10. Christian A. Gregory & Christopher J. Ruhm, 2009. "Where Does the Wage Penalty Bite?," NBER Working Papers 14984, National Bureau of Economic Research, Inc.

    Cited by:

    1. Sonia Oreffice & Climent Quintana-Domeque, 2012. "A Matter of Weight? The Role of Spouses. Physical Attractiveness on Hours of Work," CHILD Working Papers Series 7, Centre for Household, Income, Labour and Demographic Economics (CHILD) - CCA.
    2. Pierre-André Chiappori & Sonia Oreffice & Climent Quintana, 2009. "Fatter Attraction: Anthropometric and Socioeconomic Characteristics in the Marriage Market," Working Papers 2009-34, FEDEA.
    3. Dackehag, Margareta & Gerdtham, Ulf-G & Nordin, Martin, 2011. "Productivity or discrimination? An economic analysis of excess-weight penalty in the Swedish labor market," Working Papers 2011:12, Lund University, Department of Economics.
    4. Pierre-André CHIAPPORI & Sonia OREFFICE & Climent QUINTANA-DOMEQUE, 2016. "Black-White Marital Matching: Race, Anthtopometrics and Socioeconomics," JODE - Journal of Demographic Economics, Cambridge University Press, vol. 82(4), pages 399-421, December.
    5. Courtemanche, Charles & Pinkston, Joshua C. & Stewart, Jay, 2014. "Adjusting Body Mass for Measurement Error with Invalid Validation Data," IZA Discussion Papers 8009, Institute of Labor Economics (IZA).
    6. Tansel, Aysit & Öztürk, Ceyhan & Erdil, Erkan, 2021. "The Impact of Body Mass Index on Growth, Schooling, Productivity, and Savings: A Cross-Country Study," GLO Discussion Paper Series 929, Global Labor Organization (GLO).
    7. Vasilios Kosteas, 2012. "The Effect of Exercise on Earnings: Evidence from the NLSY," Journal of Labor Research, Springer, vol. 33(2), pages 225-250, June.
    8. Grossbard, Shoshana & Mukhopadhyay, Sankar, 2017. "Body-Weight and Women's Hours of Work: More Evidence That Marriage Markets Matter," IZA Discussion Papers 10775, Institute of Labor Economics (IZA).
    9. Liisa T. Laine & Ari Hyytinen, 2022. "Temporary and persistent overweight and long-term labor market outcomes," International Journal of Health Economics and Management, Springer, vol. 22(2), pages 181-203, June.
    10. Susan L. Averett & Laura M. Argys & Jennifer L. Kohn, 2013. "Immigrants, wages and obesity: the weight of the evidence," Chapters, in: Amelie F. Constant & Klaus F. Zimmermann (ed.), International Handbook on the Economics of Migration, chapter 13, pages 242-256, Edward Elgar Publishing.
    11. Oreffice, Sonia & Quintana-Domeque, Climent, 2010. "Anthropometry and socioeconomics among couples: Evidence in the United States," Economics & Human Biology, Elsevier, vol. 8(3), pages 373-384, December.
    12. Pierre-André Chiappori & Sonia Oreffice & Climent Quintana-Domeque, 2012. "Fatter Attraction: Anthropometric and Socioeconomic Matching on the Marriage Market," Journal of Political Economy, University of Chicago Press, vol. 120(4), pages 659-695.
    13. Scott A. Carson, 2013. "US Male Obesity from 1800-2000: A Long Term Perspective," CESifo Working Paper Series 4366, CESifo.
    14. Averett, Susan L. & Argys, Laura M. & Kohn, Jennifer L., 2012. "Immigration, Obesity and Labor Market Outcomes in the UK," IZA Discussion Papers 6454, Institute of Labor Economics (IZA).
    15. Roy Wada & Erdal Tekin, 2007. "Body Composition and Wages," NBER Working Papers 13595, National Bureau of Economic Research, Inc.
    16. Courtemanche, Charles & Tchernis, Rusty & Ukert, Benjamin, 2018. "The effect of smoking on obesity: Evidence from a randomized trial," Journal of Health Economics, Elsevier, vol. 57(C), pages 31-44.
    17. Shoshana Grossbard & Sankar Mukhopadhyay, 2017. "Marriage markets as explanation for why heavier people work more hours," IZA Journal of Labor Economics, Springer;Forschungsinstitut zur Zukunft der Arbeit GmbH (IZA), vol. 6(1), pages 1-30, December.
    18. Pinkston, Joshua C., 2017. "The dynamic effects of obesity on the wages of young workers," Economics & Human Biology, Elsevier, vol. 27(PA), pages 154-166.
    19. Willage, Barton, 2018. "The effect of weight on mental health: New evidence using genetic IVs," Journal of Health Economics, Elsevier, vol. 57(C), pages 113-130.
    20. Jiangli Dou & Limin Du & Ken Wang & Hailin Sun & Chenggang Zhang, 2020. "Wage Penalties or Wage Premiums? A Socioeconomic Analysis of Gender Disparity in Obesity in Urban China," IJERPH, MDPI, vol. 17(19), pages 1-20, September.
    21. Pagan, Ricardo & Haro, Carmen Ordóñez de & Sánchez, Carlos Rivas, 2016. "Obesity, job satisfaction and disability at older ages in Europe," Economics & Human Biology, Elsevier, vol. 20(C), pages 42-54.
    22. Nuñez, Roy, 2020. "Obesity and labor market in Peru," MPRA Paper 105621, University Library of Munich, Germany.
    23. Oreffice, Sonia & Quintana-Domeque, Climent, 2016. "Beauty, body size and wages: Evidence from a unique data set," Economics & Human Biology, Elsevier, vol. 22(C), pages 24-34.
    24. Cawley, John, 2015. "An economy of scales: A selective review of obesity's economic causes, consequences, and solutions," Journal of Health Economics, Elsevier, vol. 43(C), pages 244-268.
    25. Sonia Oreffice & Climent Quintana-Domeque, 2012. "Fat spouses and hours of work: are body and Pareto weights correlated?," IZA Journal of Labor Economics, Springer;Forschungsinstitut zur Zukunft der Arbeit GmbH (IZA), vol. 1(1), pages 1-21, December.
    26. Harris, Matthew C., 2017. "Imperfect information on physical activity and caloric intake," Economics & Human Biology, Elsevier, vol. 26(C), pages 112-125.
    27. Young-Joo Kim, 2021. "Heterogeneous Impacts of Body Mass Index on Work Hours," IJERPH, MDPI, vol. 18(18), pages 1-12, September.

Articles

  1. Gregory, Christian A. & Deb, Partha, 2015. "Does SNAP improve your health?," Food Policy, Elsevier, vol. 50(C), pages 11-19.
    See citations under working paper version above.
  2. Christian A. Gregory & Alisha Coleman-Jensen, 2013. "Do High Food Prices Increase Food Insecurity in the United States?," Applied Economic Perspectives and Policy, Agricultural and Applied Economics Association, vol. 35(4), pages 679-707.

    Cited by:

    1. Condon, Nicole & Klemick, Heather & Wolverton, Ann, 2013. "Impacts of Ethanol Policy on Corn Prices: A Review and Meta-Analysis of Recent Evidence," 2013 Annual Meeting, August 4-6, 2013, Washington, D.C. 149940, Agricultural and Applied Economics Association.
    2. Li, Qingxiao & Cakir, Metin, 2020. "Thrifty Food Plan Panel Price Index and the Real Value of SNAP Benefits," 2020 Annual Meeting, July 26-28, Kansas City, Missouri 304201, Agricultural and Applied Economics Association.
    3. Erin T. Bronchetti & Garret S. Christensen & Hilary W. Hoynes, 2018. "Local Food Prices, SNAP Purchasing Power, and Child Health," NBER Working Papers 24762, National Bureau of Economic Research, Inc.
    4. Min, Shi & Liu, Min & Huang, Jikun, 2020. "Does the application of ICTs facilitate rural economic transformation in China? Empirical evidence from the use of smartphones among farmers," Journal of Asian Economics, Elsevier, vol. 70(C).
    5. Julius Manda & Cornelis Gardebroek & Makaiko G. Khonje & Arega D. Alene & Munyaradzi Mutenje & Menale Kassie, 2016. "Determinants of child nutritional status in the eastern province of Zambia: the role of improved maize varieties," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 8(1), pages 239-253, February.
    6. Norris, Caroline & Berning, Joshua P. & Cleary, Rebecca, 2020. "Food Insecurity Among Immigrant Populations in the United States," 2020 Annual Meeting, July 26-28, Kansas City, Missouri 304558, Agricultural and Applied Economics Association.
    7. Dorfman, Jeffrey H. & Grant, Jared D. & Gundersen, Craig G., 2023. "Moving Toward a Continuous Local Food Access Measure," 2023 Annual Meeting, July 23-25, Washington D.C. 335581, Agricultural and Applied Economics Association.
    8. Jayson L. Lusk, 2017. "Evaluating the Policy Proposals of the Food Movement," Applied Economic Perspectives and Policy, Agricultural and Applied Economics Association, vol. 39(3), pages 387-406.
    9. Metin Çakır & Joseph V. Balagtas & Abigail M. Okrent & Mariana Urbina‐Ramirez, 2021. "Effects of Package Size on Household Food Purchases," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 43(2), pages 781-801, June.
    10. Nord, Mark & Coleman-Jensen, Alisha & Gregory, Christian, 2014. "Prevalence of U.S. Food Insecurity Is Related to Changes in Unemployment, Inflation, and the Price of Food," Economic Research Report 262213, United States Department of Agriculture, Economic Research Service.
    11. Lima, Cristiane Rocha Albuquerque & de Melo, Gabriel Rivas & Stosic, Borko & Stosic, Tatijana, 2019. "Cross-correlations between Brazilian biofuel and food market: Ethanol versus sugar," Physica A: Statistical Mechanics and its Applications, Elsevier, vol. 513(C), pages 687-693.
    12. Swann, Christopher A., 2017. "Household history, SNAP participation, and food insecurity," Food Policy, Elsevier, vol. 73(C), pages 1-9.
    13. Fayaz Farkhad, Bita & Meyerhoefer, Chad D., 2018. "The Impact of Participation in SNAP on Labor Force Decisions," 2018 Annual Meeting, August 5-7, Washington, D.C. 274180, Agricultural and Applied Economics Association.
    14. Hou, L. & Min, S. & Huang, Q. & Huang, J., 2018. "Farmers perceptions of, ex ante and ex post adaptations to drought: Empirical evidence from maize farmers in China," 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia 277208, International Association of Agricultural Economists.
    15. Jun Zhang & Yanghao Wang & Steven T. Yen, 2021. "Does Supplemental Nutrition Assistance Program Reduce Food Insecurity among Households with Children? Evidence from the Current Population Survey," IJERPH, MDPI, vol. 18(6), pages 1-15, March.
    16. Wilson, Norbert L. W. & Zheng, Yuqing & Burney, Shaheer & Kaiser, Harry, 2017. "Do Grocery (Food Sales) Taxes Cause Food Insecurity?," Working Paper series 290135, University of Connecticut, Charles J. Zwick Center for Food and Resource Policy.
    17. Sol García-Germán & Isabel Bardají & Alberto Garrido, 2016. "Evaluating price transmission between global agricultural markets and consumer food price indices in the European Union," Agricultural Economics, International Association of Agricultural Economists, vol. 47(1), pages 59-70, January.
    18. Zhiming Qiu & Chanjin Chung, 2017. "Effects of Food Assistance Programs, Demographic Characteristics, and Living Environments on Children¡¯s Food Insecurity," Applied Economics and Finance, Redfame publishing, vol. 4(4), pages 145-159, July.
    19. Zhao, Jianqiang & Chenarides, Lauren & Gomez, Miguel I., 2023. "The Food Price Transmission on Donations to Local Food Bank," 2023 Annual Meeting, July 23-25, Washington D.C. 335990, Agricultural and Applied Economics Association.
    20. Kumar, Anjani & Sonkar, Vinay K. & S., Aditya K., 2021. "Food Security – Status and Determinants – during the Covid-19 Lockdown: Evidence from Primary Survey in Eastern India," 2021 Conference, August 17-31, 2021, Virtual 315344, International Association of Agricultural Economists.
    21. Ayuya, Oscar I. & Gido, Eric O. & Bett, Hillary K. & Lagat, Job K. & Kahi, Alexander K. & Bauer, Siegfried, 2015. "Effect of Certified Organic Production Systems on Poverty among Smallholder Farmers: Empirical Evidence from Kenya," World Development, Elsevier, vol. 67(C), pages 27-37.
    22. Hou, Lingling & Min, Shi & Huang, Qiuqiong & Huang, Jikun, 2023. "Farmers' perceptions of drought-severity and the impacts on ex-ante and ex-post adaptations to droughts: Evidence from maize farmers in China," Agricultural Water Management, Elsevier, vol. 279(C).
    23. Burney, Shaheer & Lopez, Rigoberto A., 2021. "Political Economy of State SNAP Participation," 2021 Annual Meeting, August 1-3, Austin, Texas 313895, Agricultural and Applied Economics Association.
    24. Neves, Sónia Almeida & Marques, António Cardoso, 2021. "The substitution of fossil fuels in the US transportation energy mix: Are emissions decoupling from economic growth?," Research in Transportation Economics, Elsevier, vol. 90(C).
    25. Mark C. Senia & Helen H. Jensen & Oleksandr Zhylyevskyy, 2017. "Time in eating and food preparation among single adults," Review of Economics of the Household, Springer, vol. 15(2), pages 399-432, June.
    26. Craig Gundersen & David R. Just & Judith Bartfeld & J. Michael Collins, 2017. "Food Insecurity, Financial Shocks, and Financial Coping Strategies among Households with Elementary School Children in Wisconsin," Journal of Consumer Affairs, Wiley Blackwell, vol. 51(3), pages 519-548, November.
    27. Isaac Sohn Leslie & Jessica Carson & Analena Bruce, 2023. "LGBTQ+ food insufficiency in New England," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 40(3), pages 1039-1054, September.
    28. Craig Gundersen & David R. Just & Scott W. Allard & Maria V. Wathen & H. Luke Shaefer & Sandra K. Danziger, 2017. "Neighborhood Food Infrastructure and Food Security in Metropolitan Detroit," Journal of Consumer Affairs, Wiley Blackwell, vol. 51(3), pages 566-597, November.
    29. Okrent, Abigail & Sweitzer, Megan D. & Zhen, Chen & Byrne, Anne T. & Muth, Mary K., 2023. "Getting the Price Right: Analyzing and Comparing Food Prices Over Time and Space," 2023 Annual Meeting, July 23-25, Washington D.C. 335637, Agricultural and Applied Economics Association.
    30. Burney, Shaheer, 2018. "In-kind benefits and household behavior: The impact of SNAP on food-away-from-home consumption," Food Policy, Elsevier, vol. 75(C), pages 134-146.
    31. Acharya, Ram, "undated". "Hunger and the Incidence of Child Stunting in Tanzania," 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts 236080, Agricultural and Applied Economics Association.
    32. Fan, Linlin & Baylis, Kathy & Gundersen, Craig & Ver Ploeg, Michele, 2016. "Does a Nutritious Diet Cost More in Food Deserts?," 2017 Allied Social Sciences Association (ASSA) Annual Meeting, January 6-8, 2017, Chicago, Illinois 251835, Agricultural and Applied Economics Association.
    33. Mays, Matthew & Smith, Travis A., 2018. "How Does SNAP Participation Affect Rates of Diabetes?," 2018 Annual Meeting, August 5-7, Washington, D.C. 273905, Agricultural and Applied Economics Association.
    34. Zheng, Yuqing & (Jason) Zhao, Jianqiang & Buck, Steven & Burney, Shaheer & Kaiser, Harry M. & Wilson, Norbert L., 2021. "Putting grocery food taxes on the table: Evidence for food security policy-makers," Food Policy, Elsevier, vol. 101(C).
    35. Craig E Landry & Travis A Smith, 2019. "Demand for Household Food Waste," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 41(1), pages 20-36, March.
    36. Elina T Page & Elizabeth Larimore & John A Kirlin & Mark Denbaly, 2019. "The National Household Food Acquisition and Purchase Survey: Innovations and Research Insights," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 41(2), pages 215-234, June.
    37. Seungyeon Cho, 2022. "The Effect of Participation in the Supplemental Nutrition Assistance Program on Food Insecurity of Children in U.S. Immigrant Households," Journal of Family and Economic Issues, Springer, vol. 43(3), pages 501-510, September.
    38. Gregory, Christian & Deb, Partha, 2014. "Does SNAP Improve Your Health?," 2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota 171236, Agricultural and Applied Economics Association.
    39. Tiehen, Laura & Newman, Constance & Kirlin, John A., 2017. "The Food-Spending Patterns of Households Participating in the Supplemental Nutrition Assistance Program: Findings From USDA's FoodAPS," Economic Information Bulletin 262461, United States Department of Agriculture, Economic Research Service.
    40. Andrea Sales S. De A. Melo, 2018. "The ?Bolsa-Família? Program And The Food Insecurity In Brazilian Household Between 2009 And 2013," Anais do XLIV Encontro Nacional de Economia [Proceedings of the 44th Brazilian Economics Meeting] 72, ANPEC - Associação Nacional dos Centros de Pós-Graduação em Economia [Brazilian Association of Graduate Programs in Economics].
    41. Min, Shi & Waibel, Hermann & Huang, Jikun, 2017. "Smallholder participation in the land rental market in a mountainous region of Southern China: Impact of population aging, land tenure security and ethnicity," Land Use Policy, Elsevier, vol. 68(C), pages 625-637.
    42. Todd, Jessica E. & Gregory, Christian, 2018. "Changes in Supplemental Nutrition Assistance Program real benefits and daily caloric intake among adults," Food Policy, Elsevier, vol. 79(C), pages 111-120.
    43. Zhao, Jianqiang J. & Kaiser, Harry M. & Zheng, Yuqing, 2022. "Do grocery food taxes incentivize participation in SNAP?," Regional Science and Urban Economics, Elsevier, vol. 95(C).
    44. Christensen, Garret & Bronchetti, Erin Todd, 2020. "Local food prices and the purchasing power of SNAP benefits," Food Policy, Elsevier, vol. 95(C).

  3. Rahkovsky, Ilya & Gregory, Christian A., 2013. "Food prices and blood cholesterol," Economics & Human Biology, Elsevier, vol. 11(1), pages 95-107.
    See citations under working paper version above.

Software components

    Sorry, no citations of software components recorded.

Chapters

  1. Christian A. Gregory & Christopher J. Ruhm, 2011. "Where Does the Wage Penalty Bite?," NBER Chapters, in: Economic Aspects of Obesity, pages 315-347, National Bureau of Economic Research, Inc.
    See citations under working paper version above.Sorry, no citations of chapters recorded.
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