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The Determinants of Food Insecurity among Food Bank Clients in the United States

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  • Craig Gundersen
  • David R. Just
  • Craig Gundersen
  • Emily Engelhard
  • Monica Hake

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  • Craig Gundersen & David R. Just & Craig Gundersen & Emily Engelhard & Monica Hake, 2017. "The Determinants of Food Insecurity among Food Bank Clients in the United States," Journal of Consumer Affairs, Wiley Blackwell, vol. 51(3), pages 501-518, November.
  • Handle: RePEc:bla:jconsa:v:51:y:2017:i:3:p:501-518
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    File URL: http://hdl.handle.net/10.1111/joca.12157
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    References listed on IDEAS

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    1. Arteaga, Irma & Heflin, Colleen, 2014. "Participation in the National School Lunch Program and food security: An analysis of transitions into kindergarten," Children and Youth Services Review, Elsevier, vol. 47(P3), pages 224-230.
    2. repec:wly:soecon:v:82:4:y:2016:p:1078-1105 is not listed on IDEAS
    3. Gundersen, Craig & Kreider, Brent & Pepper, John, 2012. "The impact of the National School Lunch Program on child health: A nonparametric bounds analysis," Journal of Econometrics, Elsevier, vol. 166(1), pages 79-91.
    4. repec:wly:soecon:v:82:4:y:2016:p:1062-1077 is not listed on IDEAS
    5. Craig Gundersen & Brent Kreider & John V. Pepper, 2017. "Partial Identification Methods for Evaluating Food Assistance Programs: A Case Study of the Causal Impact of SNAP on Food Insecurity," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 99(4), pages 875-893.
    6. Brent Kreider & John V. Pepper & Craig Gundersen & Dean Jolliffe, 2012. "Identifying the Effects of SNAP (Food Stamps) on Child Health Outcomes When Participation Is Endogenous and Misreported," Journal of the American Statistical Association, Taylor & Francis Journals, vol. 107(499), pages 958-975, September.
    7. Fiese, Barbara H. & Gundersen, Craig & Koester, Brenda & Jones, Blake, 2016. "Family chaos and lack of mealtime planning is associated with food insecurity in low income households," Economics & Human Biology, Elsevier, vol. 21(C), pages 147-155.
    8. Corman, Hope & Noonan, Kelly & Reichman, Nancy E., 2014. "Effects of infant health on family food insecurity: Evidence from two U.S. birth cohort studies," Social Science & Medicine, Elsevier, vol. 123(C), pages 18-25.
    9. Coleman-Jensen, Alisha & Gregory, Christian & Singh, Anita, 2014. "Household Food Security in the United States in 2013: Statistical Supplement," Administrative Publications 292109, United States Department of Agriculture, Economic Research Service.
    10. Noonan, Kelly & Corman, Hope & Reichman, Nancy E., 2016. "Effects of maternal depression on family food insecurity," Economics & Human Biology, Elsevier, vol. 22(C), pages 201-215.
    11. Coleman-Jensen, Alisha & Gregory, Christian & Singh, Anita, 2014. "Household Food Security in the United States in 2013," Economic Research Report 183589, United States Department of Agriculture, Economic Research Service.
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    Citations

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    Cited by:

    1. Erline E. Martinez‐Miller & Tammy Leonard & Sandi L. Pruitt, 2022. "Aging into Medicare among a senior food pantry population: An assessment of food pantry visit patterns and food security over time," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 44(2), pages 687-701, June.
    2. Tammy Leonard & David Andrews & Sandi L. Pruitt, 2022. "Impact of changes in the frequency of food pantry utilization on client food security and well‐being," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 44(2), pages 1049-1067, June.
    3. Byrne, Anne T. & Just, David R., 2022. "Review: Private food assistance in high income countries: A guide for practitioners, policymakers, and researchers," Food Policy, Elsevier, vol. 111(C).
    4. Anne T. Byrne & David R. Just, 2021. "The Other Half: An Examination of Monthly Food Pantry Cycles in the Context of SNAP Benefits," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 43(2), pages 716-731, June.
    5. Tracey Kathleen Burke & Amanda K. Walch & Kiana Holland & Brynn Byam & David Reamer, 2021. "Strategizing Dinner: How American Pantry Users Think about Feeding Their Families with Limited Resources," Sustainability, MDPI, vol. 13(17), pages 1-15, August.
    6. Adam M. Lippert & Barrett A. Lee, 2021. "Adult and Child Food Insecurity Among Homeless and Precariously-Housed Families at the Close of the Twentieth Century," Population Research and Policy Review, Springer;Southern Demographic Association (SDA), vol. 40(2), pages 231-253, April.
    7. Tian, Zheng & Schmidt, Claudia & Goetz, Stephan J., 2022. "The Role of Community Food Services in Reducing U.S. Food Insufficiency in the COVID-19 Pandemic," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 47(3), September.
    8. Theresa Anderson & Elaine Waxman & Craig Gundersen, 2022. "The impact of the Meals‐to‐You program on food insecurity," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 44(3), pages 1499-1512, September.

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