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Content
May 2024, Volume 106, Issue 3
- 989-1019 Structural identification of weather impacts on crop yields: Disentangling agronomic from adaptation effects
by François Bareille & Raja Chakir - 1020-1057 Agricultural shocks, coping policies and deforestation: Evidence from the coffee leaf rust epidemic in Mexico
by Isabelle Chort & Berk Öktem - 1058-1088 Do obese and nonobese consumers respond differently to price changes? Implications of preference heterogeneity for obesity‐oriented food taxes and subsidies
by Chen Zhen & Yu Chen & Biing‐Hwan Lin & Shawn Karns & Lisa Mancino & Michele Ver Ploeg - 1089-1110 Increasing production diversity and diet quality: Evidence from Bangladesh
by Akhter Ahmed & Fiona Coleman & Julie Ghostlaw & John Hoddinott & Purnima Menon & Aklima Parvin & Audrey Pereira & Agnes Quisumbing & Shalini Roy & Masuma Younus - 1111-1140 The end of an era: Who paid the price when the livestock futures pits closed?
by Eleni Gousgounis & Esen Onur - 1141-1166 Social networks and technology adoption: Evidence from church mergers in the U.S. Midwest
by Fiona Burlig & Andrew W. Stevens - 1167-1192 Striving to revive pulses in India with extension, input subsidies, and output price supports†
by Travis J. Lybbert & Ashish Shenoy & Tomoé Bourdier & Caitlin Kieran - 1193-1216 Estimating habit‐forming and variety‐seeking behavior: Valuation of recreational birdwatching
by Todd Guilfoos & Priya Thomas & Sonja Kolstoe - 1217-1240 Land use impacts of the Conservation Reserve Program: An analysis of rejected offers
by Andrew B. Rosenberg & Bryan Pratt - 1241-1273 Farm‐level responses to weather trends: A structural model
by Stefan Wimmer & Christian Stetter & Jonas Schmitt & Robert Finger - 1274-1299 Market power in California's water market
by Françeska Tomori & Erik Ansink & Harold Houba & Nick Hagerty & Charles Bos - 1300-1325 Land competition and welfare effects from Mexico's proposal to ban genetically engineered corn
by Jayson Beckman & Noé J. Nava & Angelica S. Williams & Steven Zahniser
March 2024, Volume 106, Issue 2
- 447-451 AAEA Fellows
by Jesse Tack - 452-453 Marc Bellemare
by Marc Bellemare - 454-455 Keith Fuglie
by Keith Fuglie - 456-456 Elena Irwin
by Elena Irwin - 457-458 David Pannell
by David Pannell - 459-460 Dawn Thilmany
by Dawn Thilmany - 461-462 Holly Wang
by Holly Wang - 467-467 Rodolfo M. Nayga, Jr
by Rodolfo M. Nayga - 468-484 The looming demographic cliff: A wake‐up call for the agricultural and applied economics profession
by Rodolfo M. Nayga & Jianhui Liu & Bachir Kassas - 485-495 Making a difference through trusted, high‐quality research and statistics
by Mary Bohman - 496-525 Consumer preferences for food away from home: Dine in versus delivery
by Valerie Kilders & Vincenzina Caputo & Jayson L. Lusk - 526-546 Commodity storage and the cost of capital: Evidence from Illinois grain farms
by Joseph P. Janzen & Nicholas D. Paulson & Juo‐Han Tsay - 547-572 Quantifying co‐benefits of water quality policies: An integrated assessment model of land and nitrogen management
by Weizhe Weng & Kelly M. Cobourn & Armen R. Kemanian & Kevin J. Boyle & Yuning Shi & Jemma Stachelek & Charles White - 573-594 Moving policies toward racial and ethnic equality: The case of the supplemental nutrition assistance program
by Alfonso Flores‐Lagunes & Hugo B. Jales & Judith Liu & Norbert L. Wilson - 595-619 Revisiting the size–productivity relationship with imperfect measures of production and plot size
by Hailemariam Ayalew & Jordan Chamberlin & Carol Newman & Kibrom A. Abay & Frederic Kosmowski & Tesfaye Sida - 620-636 Impacts of U.S. countervailing duties on phosphate fertilizers
by Ashley Beeler & K. Aleks Schaefer & Jacob Sestak & Glenn Conover - 637-658 Endogenous price fluctuations: Evidence from the chicken supply chain in Pakistan
by Muhammad Imran Chaudhry & Mario J. Miranda - 659-683 Understanding the effect of cover crop use on prevented planting losses
by Sunjae Won & Roderick M. Rejesus & Barry K. Goodwin & Serkan Aglasan - 684-711 Intrahousehold preference heterogeneity and demand for labor‐saving agricultural technology
by Kajal Gulati & Patrick S. Ward & Travis J. Lybbert & David J. Spielman - 712-738 Evaluating the tradeoff between cost effectiveness and participation in agricultural conservation programs
by Gregory Howard & Wendong Zhang & Adriana Valcu‐Lisman & Philip W. Gassman - 739-778 Diversification and resilience of firms in the agrifood supply chain
by Andrew W. Stevens & Jim Teal - 779-804 Estimating SNAP purchasing power and its effect on participation
by Qingxiao Li & Metin Çakır - 805-827 State‐contingent production technology formulation: Identifying states of nature using reduced‐form econometric models of crop yield
by Raushan Bokusheva & Lajos Baráth - 828-851 Estimating the effect of time‐invariant characteristics in panel data: wheat adoption in Western Canada
by Jennifer Syme & Henry An & Mohammad Torshizi - 852-882 Dynamic model of entry: Dollar stores
by Lauren Chenarides & Metin Çakır & Timothy J. Richards - 883-903 Price‐endogenous technology, producer welfare, and ex ante impact assessment: The case of industrial hemp
by Seojin Cho & John M. Antle - 904-924 Aging out of WIC and child nutrition: Evidence from a regression discontinuity design
by Travis A. Smith & Pourya Valizadeh - 925-945 Hazardous human–wildlife encounters, risk attitudes, and the value of shark nets for coastal recreation
by Tobias Börger & Kolobe Mmonwa & Danny Campbell - 946-966 Social comparisons and groundwater use: Evidence from Colorado and Kansas
by R. Aaron Hrozencik & Jordan F. Suter & Paul J. Ferraro & Nathan Hendricks - 967-981 Taxing sugar‐sweetened beverages: A nonlinear pricing approach
by José G. Nuño‐Ledesma & Steven Y. Wu & Joseph V. Balagtas
January 2024, Volume 106, Issue 1
- 3-20 A reference‐price‐informed experiment to assess consumer demand for beef with a reduced carbon footprint
by Valerie Kilders & Vincenzina Caputo - 21-44 Market structure and resilience of food supply chains under extreme events
by Jeffrey Hadachek & Meilin Ma & Richard J. Sexton - 45-75 Conservation intensification under risk: An assessment of adoption, additionality, and farmer preferences
by Elizabeth Canales & Jason S. Bergtold & Jeffery R. Williams - 76-95 A new empirical approach for mitigating exploding implicit prices in mixed multinomial logit models
by Romain Crastes dit Sourd - 96-117 Paying more to make less: value degrading in the coffee value chain in eastern Uganda
by Cansın Arslan & Daniel Gregg & Meike Wollni - 118-144 Disclosure policy design and regulatory agent behavior
by Matthew P. Makofske - 145-176 Rainfall shocks and risk aversion: Evidence from Southeast Asia
by Sabine Liebenehm & Ingmar Schumacher & Eric Strobl - 177-205 The land use consequences of rural to urban migration
by Julia Brewer & Ashley Larsen & Frederik Noack - 206-225 Gravity trade model with firm heterogeneity and horizontal foreign direct investment
by Jeff Luckstead & Stephen Devadoss & Xin Zhao - 226-251 Economic impact of giving land to refugees
by Heng Zhu & Anubhab Gupta & Mateusz Filipski & Jaakko Valli & Ernesto Gonzalez‐Estrada & J. Edward Taylor - 252-285 Public policy design and common property resources: A social network approach
by Jorge Marco & Renan Goetz - 286-305 The role of animal breeding in productivity growth: Evidence from Wisconsin dairy farms
by Jared Hutchins & Yating Gong & Xiaodong Du - 306-329 Optimal index insurance and basis risk decomposition: an application to Kenya
by Matthieu Stigler & David Lobell - 330-353 Incentive mechanisms to exploit intraseasonal price arbitrage opportunities for smallholder farmers: Experimental evidence from Malawi
by Tabitha Nindi & Jacob Ricker‐Gilbert & Jonathan Bauchet - 354-381 SNAP enrollment cycles: New insights from heterogeneous panel models with cross‐sectional dependence
by Pourya Valizadeh & Bart L. Fischer & Henry L. Bryant - 382-415 Multi‐plant coordination in the U.S. beef packing industry
by Christopher C. Pudenz & Lee L. Schulz - 416-441 Equity preferences and abatement cost sharing in international environmental agreements
by Tobias Börger & Nick Hanley & Robert J. Johnston & Keila Meginnis & Tom Ndebele & Ghamz E. Ali Siyal & Frans de Vries
October 2023, Volume 105, Issue 5
- 1309-1332 Agricultural windfalls and the seasonality of political violence in Africa
by David Ubilava & Justin V. Hastings & Kadir Atalay - 1333-1364 Effectiveness of local regulations on nonpoint source pollution: Evidence from Wisconsin dairy farms
by Marin Skidmore & Tihitina Andarge & Jeremy Foltz - 1365-1387 Competition and trade policy in the world cotton market: Implications for US cotton exports
by William Ridley & Stephen Devadoss - 1388-1404 Grassland tenure reform and grassland quality in China
by Lingling Hou & Pengfei Liu & Xiaohui Tian - 1405-1425 Information rigidities in USDA crop production forecasts
by Raghav Goyal & Michael K. Adjemian - 1426-1457 The impacts of cash transfers on household energy choices
by Averi Chakrabarti & Sudhanshu Handa & Malawi and Zambia Cash Transfer Evaluation Teams - 1458-1490 Adapting to water restrictions: Intensive versus extensive adaptation over time differentiated by water right seniority
by Dietrich Earnhart & Nathan P. Hendricks - 1491-1515 New insights into the structure of consumer preferences for natural and artificial sweeteners
by Vardges Hovhannisyan & Christopher T. Bastian - 1516-1542 Malaria and economic activity: Evidence from US agriculture
by Maurizio Malpede - 1543-1570 The earned income tax credit and food insecurity
by Otto Lenhart
August 2023, Volume 105, Issue 4
- 1049-1062 Information acquisition and the adoption of improved crop varieties
by Awudu Abdulai - 1063-1087 What is free food worth? A nonmarket valuation approach to estimating the welfare effects of food pantry services
by Anne T. Byrne & David R. Just - 1088-1115 Adapting the designated area of geographical indications to climate change
by Loïc Henry - 1116-1148 The accuracy and informativeness of agricultural baselines
by Siddhartha S. Bora & Ani L. Katchova & Todd H. Kuethe - 1149-1175 Tariffs, agricultural subsidies, and the 2020 US presidential election
by Jaerim Choi & Sunghun Lim - 1176-1196 Quality and quantity incentives under downstream contracts: A role for agricultural cooperatives?
by Jianyu Yu & Olivier Bonroy & Zohra Bouamra‐Mechemache - 1197-1220 Why agricultural insurance may slow down agricultural development
by Erwin Bulte & Robert Lensink - 1221-1247 A novel modeling framework for quantifying spatial spillovers on total factor productivity growth and its components
by Ioannis Skevas - 1248-1266 “Fast money” around Federal Statistics Releases
by Joshua Huang & Teresa Serra & Philip Garcia - 1267-1287 Adapting network theory for spatial network externalities in agriculture: A case study on hemp cross‐pollination
by Jeffrey S. Young & Tanner J. McCarty - 1288-1306 Contextual reference price in choice experiments
by Kar Ho Lim & Wuyang Hu
May 2023, Volume 105, Issue 3
- 737-759 Price risk and small farmer maize storage in Sub‐Saharan Africa: New insights into a long‐standing puzzle
by Lila Cardell & Hope Michelson - 760-783 The impact of no‐till on agricultural land values in the United States Midwest
by Le Chen & Roderick M. Rejesus & Serkan Aglasan & Stephen Hagen & William Salas - 784-808 More competitive than you think? Pricing and location of processing firms in agricultural markets
by Marten Graubner & Richard J. Sexton - 809-835 Input subsidies, credit constraints, and expectations of future transfers: Evidence from Haiti
by Jérémie Gignoux & Karen Macours & Daniel Stein & Kelsey Wright - 836-860 Concern for animals, other farmers, or oneself? Assessing farmers' support for a policy to improve animal welfare
by Doris Läpple & Osayanmon Wellington Osawe - 861-887 Can cash incentives modify groundwater pumping behaviors? Evidence from an experiment in Punjab
by Archisman Mitra & Soumya Balasubramanya & Roy Brouwer - 888-913 Systemic risk, relative subsidy rates, and area yield insurance choice
by Xuche Gong & David A. Hennessy & Hongli Feng - 914-939 Upside risk, consumption value, and market returns to food safety
by Vivian Hoffmann & Sarah Kariuki & Janneke Pieters & Mark Treurniet - 940-965 Impacts of forest conservation on local agricultural labor supply: Evidence from the Indonesian forest moratorium
by Shang Xu & H. Allen Klaiber & Daniela A. Miteva - 966-993 Farm support and market distortion: Evidence from India
by Abhinav Narayanan & Shekhar Tomar - 994-1010 Incentivizing and nudging farmers to spread information: Experimental evidence from Ethiopia
by Solomon Balew & Erwin Bulte & Zewdu Abro & Menale Kassie - 1011-1045 Getting the message out: Information and communication technologies and agricultural extension
by Nicoletta Giulivi & Aurélie P. Harou & Shriniwas Gautam & Davíd Guereña
March 2023, Volume 105, Issue 2
- 372-376 AAEA Fellows
by Jesse Tack - 377-378 Keith Coble
by Keith Coble - 379-380 Craig Gundersen
by Craig Gundersen - 381-382 Ashok K. Mishra
by Ashok K. Mishra - 383-384 Rudy Nayga
by Rudy Nayga - 385-385 Brian E. Roe
by Brian E. Roe - 386-387 Melinda Smale
by Melinda Smale - 388-391 Presidents
by Jesse Tack - 392-392 Norbert Lance Weston Wilson
by Norbert Lance Weston Wilson - 393-408 A call for justice work in agricultural and applied economics
by Norbert Lance Weston Wilson - 409-433 Outsourcing the dry season: Cattle ranchers' responses to weather shocks in the Brazilian Amazon
by Marin Elisabeth Skidmore - 434-452 Sectoral wage gaps and gender in rural India†
by Joshua D. Merfeld - 453-478 On export duration puzzles
by Wendkouni Jean‐Baptiste Zongo & Bruno Larue & Carl Gaigné - 479-502 Unemployment benefits, food insecurity, and supplemental nutrition assistance program spending
by Wei Fu & Chen Huang & Feng Liu - 503-524 Assessing the affordability of nutrient‐adequate diets
by Kate R. Schneider & Luc Christiaensen & Patrick Webb & William A. Masters - 525-545 Was the trip worth it? Consistency between decision and experienced utility assessments of recreational nature visits
by Tobias Börger & Anna Maccagnan & Mathew P. White & Lewis R. Elliott & Tim Taylor - 546-575 Incorporating historical weather information in crop insurance rating
by Yong Liu & A. Ford Ramsey - 576-596 The impacts of tropical storms on food prices: Evidence from China
by Xiaojia Bao & Puyang Sun & Jianan Li - 597-623 Economic impacts of food safety incidents in a modern supply chain: E. coli in the romaine lettuce industry
by Ashley Spalding & Rachael E. Goodhue & Kristin Kiesel & Richard J. Sexton - 624-643 The Achilles heel of the U.S. food industries: Exposure to labor and upstream industries in the supply chain
by Ahmad Zia Wahdat & Jayson L. Lusk - 644-673 Farm labor supply and fruit and vegetable production
by Zachariah Rutledge & Pierre Mérel - 674-708 Trade uncorked: Genetic distance and taste‐related barriers in wine trade
by Olivier Bargain & Jean‐Marie Cardebat & Raphaël Chiappini - 709-731 Housing booms and H‐2A agricultural guest worker employment
by Marcelo Castillo & Diane Charlton
January 2023, Volume 105, Issue 1
- 3-26 The US farm credit system and agricultural development: Evidence from an early expansion, 1920–1940
by Jared Hutchins - 27-51 The influence of the Environmental Quality Incentives Program on local water quality
by Pengfei Liu & Yu Wang & Wei Zhang - 52-75 Gender and mechanization: Evidence from Indian agriculture
by Farzana Afridi & Monisankar Bishnu & Kanika Mahajan - 76-98 Agglomeration bonus and endogenous group formation
by François Bareille & Matteo Zavalloni & Davide Viaggi - 99-121 School breakfast and student behavior
by Andres Cuadros‐Meñaca & Michael R. Thomsen & Rodolfo M. Nayga - 122-143 A dynamic analysis of the distribution of commodity futures and spot prices
by Jian Li & Jean‐Paul Chavas - 144-173 Collective investment in a common pool resource: Grower associations and food safety guidelines
by Aaron Adalja & Erik Lichtenberg & Elina T. Page - 174-194 Markups and export behavior: Firm‐level evidence from the French food processing industry
by Yaghoob Jafari & Maximilian Koppenberg & Stefan Hirsch & Thomas Heckelei - 195-218 Switching cost and store choice
by Timothy J. Richards & Jura Liaukonytė - 219-242 Measuring the American farm size distribution
by Katherine Lacy & Peter F. Orazem & Skyler Schneekloth - 243-264 When does voluntary coordination work? Evidence from area‐wide pest management
by Sergio H. Lence & Ariel Singerman - 265-290 Productive Workfare? Evidence from Ethiopia's Productive Safety Net Program
by Jules Gazeaud & Victor Stephane - 291-315 Unintended environmental consequences of place‐based economic policies
by Maoyong Fan & Qu Tang & Jianxin Wu & Junji Xiao - 316-340 The impact of India's demonetization on domestic agricultural trade
by Nidhi Aggarwal & Sudha Narayanan - 341-367 Modeling transaction costs in household adoption of landscape conservation practices
by Robert J. Johnston & Tom Ndebele & David A. Newburn
October 2022, Volume 104, Issue 5
- 1563-1584 It's in the bag? The effect of plastic carryout bag bans on where and what people purchase to eat
by Rebecca L. C. Taylor - 1585-1604 Comparing effectiveness and return on investment of action‐ and results‐based agri‐environmental payments in Switzerland
by David Wuepper & Robert Huber - 1605-1624 Characterizing implied volatility functions from agricultural options markets
by Andrew M. McKenzie & Michael R. Thomsen & Michael K. Adjemian - 1625-1655 Efficiency and equity of input subsidies: Experimental evidence from Tanzania†
by Xavier Giné & Shreena Patel & Bernardo Ribeiro & Ildrim Valley - 1656-1678 Something fishy in seafood trade? The relation between tariff and non‐tariff barriers
by Kathy Baylis & Lia Nogueira & Linlin Fan & Kathryn Pace - 1679-1700 Retailer heterogeneity and price transmission
by Hao Lan & Tim A. Lloyd & Steve McCorriston & Christopher Wyn Morgan - 1701-1723 Staying afloat: The effect of algae contamination on Lake Erie housing prices
by David Wolf & Sathya Gopalakrishnan & H. Allen Klaiber - 1724-1746 Are price limits cooling off agricultural futures markets?
by Xinyue He & Teresa Serra - 1747-1769 Market and welfare effects of quality misperception in food labels
by Francisco Scott & Juan P. Sesmero - 1770-1788 Dummy and effects coding variables in discrete choice analysis
by Wuyang Hu & Shan Sun & Jerrod Penn & Ping Qing
August 2022, Volume 104, Issue 4
- 1177-1202 On the value of innovation and extension information: SCN‐resistant soybean varieties
by Seungki Lee & GianCarlo Moschini - 1203-1223 Basis risk in the pasture, rangeland, and forage insurance program: Evidence from California
by James B. Keller & Tina L. Saitone - 1224-1242 Using inferred valuation to quantify survey and social desirability bias in stated preference research
by Alicia Entem & Patrick Lloyd‐Smith & Wiktor ( Vic) L. Adamowicz & Peter C. Boxall - 1243-1267 Efficiency of forest carbon policies at intensive and extensive margins
by Rong Li & Brent Sohngen & Xiaohui Tian - 1268-1292 Curvature and competitiveness: Carbon taxes in cattle markets
by Brandon Schaufele - 1293-1326 The price of cage‐free eggs: Social cost of Proposition 12 in California
by Sohae Eve Oh & Tomislav Vukina - 1327-1342 Trading risk for ambiguity: Production versus health under pesticide application
by Daniel C. Voica & Troy G. Schmitz - 1343-1363 Fixed or mixed? Farmer‐level heterogeneity in response to changes in salinity
by Dilek Uz & Steven Buck & David Sunding - 1364-1387 Technical efficiency and farmland expansion: Evidence from oil palm smallholders in Indonesia
by Bernhard Dalheimer & Christoph Kubitza & Bernhard Brümmer - 1388-1410 Uncertainty and learning in a technologically dynamic industry: Seed density in U.S. maize
by Edward D. Perry & David A. Hennessy & GianCarlo Moschini - 1411-1434 Stringent immigration enforcement and responses of the immigrant‐intensive sector: Evidence from E‐Verify adoption in Arizona
by Tianyuan Luo & Genti Kostandini - 1435-1459 Farm labor productivity and the impact of mechanization
by Stephen F. Hamilton & Timothy J. Richards & Aric P. Shafran & Kathryn N. Vasilaky - 1460-1484 A bird's eye view of farm size and biodiversity: The ecological legacy of the iron curtain
by Frederik Noack & Ashley Larsen & Johannes Kamp & Christian Levers - 1485-1511 Effects of competing food desert policies on store format choice among SNAP participants
by Joel Cuffey & Timothy K. M. Beatty - 1512-1539 International trade and standards harmonization: The case of tractors and the OECD Tractor Codes
by Jonathan R. McFadden - 1540-1560 Profits, prices and productivity in a common pool fishery
by John B. Walden & Min‐Yang Lee & Christopher J. O'Donnell
May 2022, Volume 104, Issue 3
- 881-904 Causality in structural vector autoregressions: Science or sorcery?
by Dalia Ghanem & Aaron Smith - 905-920 Blame it on the rain: Rainfall variability, consumption smoothing, and subjective well‐being in rural Ethiopia
by Yonas Alem & Jonathan Colmer - 921-946 Somebody's watching me! Impacts of the spot check list program in U.S. crop insurance
by Sungkwol Park & Xiaoyong Zheng & Roderick M. Rejesus & Barry K. Goodwin - 947-975 The effect of prior appropriation water rights on land‐allocation decisions in irrigated agriculture
by Kelly M. Cobourn & Xinde Ji & Siân Mooney & Neil F. Crescenti - 976-998 Nonparametric segmentation methods: Applications of unsupervised machine learning and revealed preference
by Joey Blumberg & Gary Thompson - 999-1025 Rural broadband speeds and business startup rates
by Steven Deller & Brian Whitacre & Tessa Conroy - 1026-1049 The impact of the Affordable Care Act Medicaid expansions on agricultural workers' health insurance coverage, medical care utilization, and labor supply
by Amy M. G. Kandilov & Ivan T. Kandilov - 1050-1076 Online shopping and the healthfulness of grocery purchases
by Katherine Harris‐Lagoudakis - 1077-1099 Mitigating stigma associated with recycled water
by Sean F. Ellis & Olesya M. Savchenko & Kent D. Messer - 1100-1119 Weather shocks, traders' expectations, and food prices
by Marco Letta & Pierluigi Montalbano & Guillaume Pierre - 1120-1139 Regulating ingredients in sin goods
by Paul Calcott - 1140-1174 Preserving local biodiversity through crop diversification
by Eric Strobl
March 2022, Volume 104, Issue 2
- 475-492 Breakthroughs at the disciplinary nexus: Rewards and challenges for applied economists
by Madhu Khanna - 493-501 Nutrition access, income, and race
by Jill J. McCluskey - 502-529 Payoffs to a half century of CGIAR research
by Julian M. Alston & Philip G. Pardey & Xudong Rao - 530-549 Seasonal agricultural activity and crime
by Diane Charlton & Alexander James & Brock Smith - 550-568 Cash transfers, migration, and gender norms
by Melissa Hidrobo & Valerie Mueller & Shalini Roy - 569-588 COVID‐19 policy responses, mobility, and food prices
by Stephan Dietrich & Valerio Giuffrida & Bruno Martorano & Georg Schmerzeck - 589-612 Information inputs and technical efficiency in midwest corn production: evidence from farmers' use of yield and soil maps
by Jonathan R. McFadden & Alicia Rosburg & Eric Njuki - 613-644 A structural estimation of spatial differentiation and market power in input procurement
by Jinho Jung & Juan Sesmero & Ralph Siebert - 645-672 Are glyphosate‐resistant weeds a threat to conservation agriculture? Evidence from tillage practices in soybeans
by Braeden Van Deynze & Scott M. Swinton & David A. Hennessy - 673-692 Getting to know you: individual animals, wildlife webcams, and willingness to pay for brown bear preservation
by Leslie Richardson & Lynne Lewis - 693-716 Maize price volatility and deforestation
by Clark Lundberg & Ryan Abman - 717-738 Interstate protectionism: the case of solar renewable energy credits
by Jed J. Cohen & Levan Elbakidze & Randall Jackson - 739-764 The influence of contract length on the performance of sequential conservation auctions
by Thilo W. Glebe - 765-790 Pesticide use, health impairments and economic losses under rational farmers behavior
by Konstantinos Chatzimichael & Margarita Genius & Vangelis Tzouvelekas - 791-811 Valuing natural capital when management is dominated by periods of inaction
by Yukiko Hashida & Eli P. Fenichel - 812-830 A model of asynchronous bi‐hemispheric production in global agricultural commodity markets
by Mario J. Miranda & Joseph W. Glauber - 831-852 Digital extension, price risk, and farm performance: experimental evidence from Nigeria
by Oyakhilomen Oyinbo & Jordan Chamberlin & Tahirou Abdoulaye & Miet Maertens - 853-872 Intended and unintended consequences of salient nutrition labels
by Wenying Li & Eric Andrew Finkelstein & Chen Zhen
January 2022, Volume 104, Issue 1
- 4-32 Experimental Evidence on Adoption and Impact of the System of Rice Intensification
by Christopher B. Barrett & Asad Islam & Abdul Mohammad Malek & Debayan Pakrashi & Ummul Ruthbah - 33-51 Repeal of the Clean Power Plan: Social Cost and Distributional Implications
by Madhu Khanna & Xiaoguang Chen & Weiwei Wang & Anthony Oliver - 52-69 Utilizing Topographic and Soil Features to Improve Rating for Farm‐Level Insurance Products
by Francis Tsiboe & Jesse Tack - 70-91 Global Food Trade and the Costs of Non‐Adoption of Genetic Engineering
by Kjersti Nes & K. Aleks Schaefer & Daniel P. Scheitrum - 92-110 Monitoring Water for Conservation: A Proof of Concept from Mozambique
by Paul Christian & Florence Kondylis & Valerie Mueller & Astrid Zwager & Tobias Siegfried - 111-133 The Transition from Small to Large Farms in Developing Economies: A Welfare Analysis
by Meilin Ma & Jessie Lin & Richard J. Sexton - 134-160 Which Is more Important, Carbon or Albedo? Optimizing Harvest Rotations for Timber and Climate Benefits in a Changing Climate
by Jussi Lintunen & Aapo Rautiainen & Jussi Uusivuori - 161-189 CAFOs and Surface Water Quality: Evidence from Wisconsin
by Zach Raff & Andrew Meyer - 190-208 Air Pollution and Cognitive Functions: Evidence from Straw Burning in China
by Wangyang Lai & Shanjun Li & Yanan Li & Xiaohui Tian - 209-227 Estimating Pricing Rigidities in Bilateral Transactions Markets
by Atle Oglend & Frank Asche & Hans‐Martin Straume - 228-248 Conformity and Conservation: Evidence from Home Landscaping and Water Conservation
by Jesse Burkhardt & Nathan W. Chan & Bryan Bollinger & Kenneth T. Gillingham - 249-272 Adapting Agriculture to Climate Change through Growing Season Adjustments: Evidence from Corn in China
by Xiaomeng Cui & Wei Xie - 273-293 Do Remittances Promote Fertilizer Use? The Case of Ugandan Farmers
by Stefanija Veljanoska