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Household Demand for Food in Switzerland. A Quadratic Almost Ideal Demand System

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Cited by:

  1. Abdoul G. Sam & Babatunde O. Abidoye & Sihle Mashaba, 2021. "Climate change and household welfare in sub-Saharan Africa: empirical evidence from Swaziland," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 13(2), pages 439-455, April.
  2. Cupák, Andrej & Pokrivčák, Ján & Rizov, Marian, 2015. "Food Demand and Consumption Patterns in the New EU Member States: The Case of Slovakia," EconStor Open Access Articles and Book Chapters, ZBW - Leibniz Information Centre for Economics, vol. 63(4), pages 339-358.
  3. Peter Tóth & Andrej Cupák & Marian Rizov, 2021. "Measuring the efficiency of VAT reforms: a demand system simulation approach," Oxford Economic Papers, Oxford University Press, vol. 73(3), pages 1218-1243.
  4. Lara Cockx & Nathalie Francken & Hannah Pieters, 2015. "Food and nutrition security in the European Union: Overview and case studies," FOODSECURE Working papers 31, LEI Wageningen UR.
  5. Ghahremanzadeh, Mohammad & Ziaei, Mohammad Bagher, 2014. "Food Price Change and its Welfare Impact on Iranian Households," International Journal of Agricultural Management and Development (IJAMAD), Iranian Association of Agricultural Economics, vol. 4(4), pages 1-11, December.
  6. Wunderlich, A.C. & Kohler, A., 2018. "Using empirical Armington and demand elasticities in computable equilibrium models: An illustration with the CAPRI model," Economic Modelling, Elsevier, vol. 75(C), pages 70-80.
  7. Davis, Christopher G. & Dong, Diansheng & Blayney, Donald P. & Owens, Ashley, 2010. "An Analysis of U.S. Household Dairy Demand," Technical Bulletins 184308, United States Department of Agriculture, Economic Research Service.
  8. Abdulai, Awudu & Aubert, Dominique, 2004. "A cross-section analysis of household demand for food and nutrients in Tanzania," Agricultural Economics, Blackwell, vol. 31(1), pages 67-79, July.
  9. Tomoki Fujii, 2014. "Is urban food demand in the Philippines different from China?," Working Papers 18-2014, Singapore Management University, School of Economics.
  10. Hamzah, Ibnu Nur & Huang, Wei, 2023. "The dynamics of strategically important food preference in Indonesia: An empirical evaluation of consumption pattern and welfare loss," Economic Analysis and Policy, Elsevier, vol. 79(C), pages 435-449.
  11. Rizoc, Marian & Cupak, Andrej & Pokrivcak, Jan, 2015. "Food Security and household consumption patterns in Slovakia," 2015 Conference, August 9-14, 2015, Milan, Italy 211553, International Association of Agricultural Economists.
  12. Hoang, Hoa & Meyers, William H., 2015. "Rice demand in Vietnam: Dietary changes and implications for policy," 2015 Annual Meeting, January 31-February 3, 2015, Atlanta, Georgia 196621, Southern Agricultural Economics Association.
  13. Pangaribowo, Evita Hanie & Tsegai, Daniel W., 2011. "Food Demand Analysis of Indonesian Households with Particular Attention to the Poorest," Discussion Papers 116748, University of Bonn, Center for Development Research (ZEF).
  14. Pokrivcak, Jan & Cupak, Andrej & Rizov, Marian, 2015. "Household food security and consumption patterns in Central and Eastern Europe: the Case of Slovakia," 2015 Fourth Congress, June 11-12, 2015, Ancona, Italy 207287, Italian Association of Agricultural and Applied Economics (AIEAA).
  15. Bayu Kharisma & Armida S. Alisjahbana & Sutyastie Soemitro Remi & Putri Praditya, 2020. "Application of the Quadratic Almost Ideal Demand System (QUAIDS) Model in the Demand of the Household Animal Sourced Food in West Java," AGRIS on-line Papers in Economics and Informatics, Czech University of Life Sciences Prague, Faculty of Economics and Management, vol. 12(1), March.
  16. Palkovič, Jozef & Fusková, Martina, 2016. "Food Security: Overview Of Current Situation In Selected European Countries," Journal of Central European Green Innovation, Karoly Robert University College, vol. 4(3), pages 1-18.
  17. Gould, Brian W. & Dong, Diansheng, 2004. "Product Quality And The Demand For Food: The Case Of Urban China," 2004 Annual meeting, August 1-4, Denver, CO 20010, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
  18. Tite Ehuitché Beke, 2017. "Analysis of Substitute Products in the Demand for Food Products in Côte d'Ivoire," Working Papers 330, African Economic Research Consortium, Research Department.
  19. Surabhi Mittal, 2010. "Application of the Quaids Model to the Food Sector in India," Journal of Quantitative Economics, The Indian Econometric Society, vol. 8(1), pages 42-54, January.
  20. Abiodun Elijah Obayelu & V.O. Okoruwa & O.I.Y. Ajani, 2009. "Cross‐sectional analysis of food demand in the North Central, Nigeria," China Agricultural Economic Review, Emerald Group Publishing Limited, vol. 1(2), pages 173-193, January.
  21. Marian Rizov & Anrej Cupak & Jan Pokrivcak, 2014. "Food demand patters in the new EU member states: The case of Slovakia," EcoMod2014 6959, EcoMod.
  22. Julia Bronnmann & Jens-Peter Loy & Karen J. Schroeder, 2016. "Characteristics of Demand Structure and Preferences for Wild and Farmed Seafood in Germany: An Application of QUAIDS Modeling with Correction for Sample Selection," Marine Resource Economics, University of Chicago Press, vol. 31(3), pages 281-300.
  23. Umaroh, Rodhiah & Pangaribowo, Evita Hanie, 2019. "The Analysis of Protein Consumption Pattern in Indonesia: A Case of Own-produced Commodities," MPRA Paper 109161, University Library of Munich, Germany.
  24. Eisner, Anna & Kulmer, Veronika & Kortschak, Dominik, 2021. "Distributional effects of carbon pricing when considering household heterogeneity: An EASI application for Austria," Energy Policy, Elsevier, vol. 156(C).
  25. Sam, Abdoul G. & Abidoye, Babatunde & Mashaba, Sihle, 2021. "Climate change and household welfare in Sub-Saharan Africa: empirical evidence from Swaziland," LSE Research Online Documents on Economics 106700, London School of Economics and Political Science, LSE Library.
  26. Olorunfemi Sola, 2013. "Demand for food in Ondo state, Nigeria: Using quadratic almost ideal demand system," E3 Journal of Business Management and Economics., E3 Journals, vol. 4(1), pages 001-019.
  27. Simone Salotti & Letizia Montinari & Antonio F. Amores & José Manuel Rueda-Cantuche, 2015. "Total expenditure elasticity of non-durable consumption of European households," JRC Research Reports JRC94405, Joint Research Centre.
  28. Cupak, Andrej & Pokrivcak, Jan & Rizov, Marian & Alexandri, Cecilia & Luca, Lucian, 2014. "Economic Development and Food Demand in Central and Eastern European Countries: The Case of Romania," 142nd Seminar, May 29-30, 2014, Budapest, Hungary 168929, European Association of Agricultural Economists.
  29. Julia Bronnmann & Stefan Guettler & Jens-Peter Loy, 2019. "Efficiency of correction for sample selection in QUAIDS models: an example for the fish demand in Germany," Empirical Economics, Springer, vol. 57(4), pages 1469-1493, October.
  30. Andrej Cupák & Peter Tóth, 2017. "Measuring the Efficiency of VAT reforms: Evidence from Slovakia," Working and Discussion Papers WP 6/2017, Research Department, National Bank of Slovakia.
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