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Food security and Canada's agricultural system challenged by COVID‐19

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  1. Weersink, Alfons & von Massow, Mike & Bannon, Nicholas & Ifft, Jennifer & Maples, Josh & McEwan, Ken & McKendree, Melissa G.S. & Nicholson, Charles & Novakovic, Andrew & Rangarajan, Anusuya & Richards, 2021. "COVID-19 and the agri-food system in the United States and Canada," Agricultural Systems, Elsevier, vol. 188(C).
  2. Katherine Kent & Laura Alston & Sandra Murray & Bonnie Honeychurch & Denis Visentin, 2022. "The Impact of the COVID-19 Pandemic on Rural Food Security in High Income Countries: A Systematic Literature Review," IJERPH, MDPI, vol. 19(6), pages 1-29, March.
  3. Ardekani, Zahra Fozouni & Sobhani, Seyed Mohammad Javad & Barbosa, Marcelo Werneck & de Sousa, Paulo Renato, 2023. "Transition to a sustainable food supply chain during disruptions: A study on the Brazilian food companies in the Covid-19 era," International Journal of Production Economics, Elsevier, vol. 257(C).
  4. Rudsari, Saba & Fuqua, Donovan & Pimentel, Victor & Brewer, Barry, 2023. "Resilience and Recovery: Understanding the Underlying Drivers of Long-term Instability in Food Supply Chains," Journal of Food Distribution Research, Food Distribution Research Society, vol. 54(2), July.
  5. Mehdi Alizadeh & Mir Saman Pishvaee & Hamed Jahani & Mohammad Mahdi Paydar & Ahmad Makui, 2023. "Viable healthcare supply chain network design for a pandemic," Annals of Operations Research, Springer, vol. 328(1), pages 35-73, September.
  6. Kamal Vatta & Shruti Bhogal & Adam S. Green & Heena Sharma & Cameron A. Petrie & Sandeep Dixit, 2022. "COVID-19 Pandemic-Induced Disruptions and Implications for National Food Security and Farm Incomes: Farm-Level Evidence from Indian Punjab," Sustainability, MDPI, vol. 14(8), pages 1-13, April.
  7. Dionysis Bochtis & Lefteris Benos & Maria Lampridi & Vasso Marinoudi & Simon Pearson & Claus G. Sørensen, 2020. "Agricultural Workforce Crisis in Light of the COVID-19 Pandemic," Sustainability, MDPI, vol. 12(19), pages 1-13, October.
  8. Ouoba, Youmanli & Sawadogo, Natéwindé, 2022. "Food security, poverty and household resilience to COVID-19 in Burkina Faso: Evidence from urban small traders’ households," World Development Perspectives, Elsevier, vol. 25(C).
  9. Alan P. Ker & Ryan Cardwell, 2020. "Introduction to the special issue on COVID‐19 and the Canadian agriculture and food sectors: Thoughts from the pandemic onset," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 68(2), pages 139-142, June.
  10. Farheen Naz & Anil Kumar & Abhijit Majumdar & Rohit Agrawal, 2022. "Is artificial intelligence an enabler of supply chain resiliency post COVID-19? An exploratory state-of-the-art review for future research," Operations Management Research, Springer, vol. 15(1), pages 378-398, June.
  11. Tomas Baležentis & Mangirdas Morkūnas & Agnė Žičkienė & Artiom Volkov & Erika Ribašauskienė & Dalia Štreimikienė, 2021. "Policies for Rapid Mitigation of the Crisis’ Effects on Agricultural Supply Chains: A Multi-Criteria Decision Support System with Monte Carlo Simulation," Sustainability, MDPI, vol. 13(21), pages 1-31, October.
  12. Tarek Ben Hassen & Hamid El Bilali & Mohammad S. Allahyari, 2020. "Impact of COVID-19 on Food Behavior and Consumption in Qatar," Sustainability, MDPI, vol. 12(17), pages 1-18, August.
  13. Ji, Qiang & Zhang, Dayong & Zhao, Yuqian, 2020. "Searching for safe-haven assets during the COVID-19 pandemic," International Review of Financial Analysis, Elsevier, vol. 71(C).
  14. Kaicker, Nidhi & Gupta, Aashi & Gaiha, Raghav, 2022. "Covid-19 pandemic and food security in India: Can authorities alleviate the disproportionate burden on the disadvantaged?," Journal of Policy Modeling, Elsevier, vol. 44(5), pages 963-980.
  15. Balana, Bedru B. & Oyeyemi, Motunrayo & Ogunniyi, Adebayo & Fasoranti, Adetunji & Edeh, Hyacinth & Andam, Kwaw, 2022. "Have households’ livelihoods and food security rebounded from COVID-19 shocks in Nigeria? Results from a follow-up phone survey," 96th Annual Conference, April 4-6, 2022, K U Leuven, Belgium 321205, Agricultural Economics Society - AES.
  16. Rivera-Ferre, Marta G. & López-i-Gelats, Feliu & Ravera, Federica & Oteros-Rozas, Elisa & di Masso, Marina & Binimelis, Rosa & El Bilali, Hamid, 2021. "The two-way relationship between food systems and the COVID19 pandemic: causes and consequences," Agricultural Systems, Elsevier, vol. 191(C).
  17. König, Sandra, 2021. "Simultaneous treatment of risk and resilience," Chapters from the Proceedings of the Hamburg International Conference of Logistics (HICL), in: Kersten, Wolfgang & Ringle, Christian M. & Blecker, Thorsten (ed.), Adapting to the Future: How Digitalization Shapes Sustainable Logistics and Resilient Supply Chain Management. Proceedings of the Hamburg Internationa, volume 31, pages 901-916, Hamburg University of Technology (TUHH), Institute of Business Logistics and General Management.
  18. Md. Tarek Chowdhury & Aditi Sarkar & Sanjoy Kumar Paul & Md. Abdul Moktadir, 2022. "A case study on strategies to deal with the impacts of COVID-19 pandemic in the food and beverage industry," Operations Management Research, Springer, vol. 15(1), pages 166-178, June.
  19. Margarida Rodrigues & Mário Franco & Rui Silva, 2020. "COVID-19 and Disruption in Management and Education Academics: Bibliometric Mapping and Analysis," Sustainability, MDPI, vol. 12(18), pages 1-25, September.
  20. Music, Janet & Finch, Erica & Gone, Pallavi & Toze, Sandra & Charlebois, Sylvain & Mullins, Lisa, 2021. "Pandemic Victory Gardens: Potential for local land use policies," Land Use Policy, Elsevier, vol. 109(C).
  21. Sezgin Özden & Taner Okan & Seda Erkan Buğday & Coşkun Köse, 2022. "Perspectives of Farmers on the Decline in Pinus pinea Nut Yield and the Sustainability of the Production: A Case Study in Kozak Basin in Western Turkey," Agriculture, MDPI, vol. 12(7), pages 1-19, July.
  22. Hai Li & Hui Liu, 2023. "Climate Change, Farm Irrigation Facilities, and Agriculture Total Factor Productivity: Evidence from China," Sustainability, MDPI, vol. 15(4), pages 1-19, February.
  23. Houria Et-Touile & Fatima Arib, 2021. "Impacts Of Covid-19 Pandemic On Agriculture, Food Prices, And Food Security In Morocco," Post-Print hal-03909157, HAL.
  24. Brenda Cardoso & Luiza Cunha & Adriana Leiras & Paulo Gonçalves & Hugo Yoshizaki & Irineu de Brito Junior & Frederico Pedroso, 2021. "Causal Impacts of Epidemics and Pandemics on Food Supply Chains: A Systematic Review," Sustainability, MDPI, vol. 13(17), pages 1-28, August.
  25. Paul, Sanjoy Kumar & Chowdhury, Priyabrata & Moktadir, Md. Abdul & Lau, Kwok Hung, 2021. "Supply chain recovery challenges in the wake of COVID-19 pandemic," Journal of Business Research, Elsevier, vol. 136(C), pages 316-329.
  26. Kumar, Anish & Mangla, Sachin Kumar & Kumar, Pradeep & Song, Malin, 2021. "Mitigate risks in perishable food supply chains: Learning from COVID-19," Technological Forecasting and Social Change, Elsevier, vol. 166(C).
  27. B. James Deaton & Brady J. Deaton, 2021. "Food security and Canada's agricultural system challenged by COVID‐19: One year later," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 69(2), pages 161-166, June.
  28. Naimoli, Antonio, 2022. "Modelling the persistence of Covid-19 positivity rate in Italy," Socio-Economic Planning Sciences, Elsevier, vol. 82(PA).
  29. Meuwissen, M.P.M. & Feindt, P.H. & Slijper, T. & Spiegel, A. & Finger, R. & de Mey, Y. & Paas, W. & Termeer, K.J.A.M. & Poortvliet, P.M. & Peneva, M. & Urquhart, J. & Vigani, M. & Black, J.E. & Nichol, 2021. "Impact of Covid-19 on farming systems in Europe through the lens of resilience thinking," Agricultural Systems, Elsevier, vol. 191(C).
  30. Ali, Imran & Arslan, Ahmad & Chowdhury, Maruf & Khan, Zaheer & Tarba, Shlomo Y., 2022. "Reimagining global food value chains through effective resilience to COVID-19 shocks and similar future events: A dynamic capability perspective," Journal of Business Research, Elsevier, vol. 141(C), pages 1-12.
  31. Sylvain Charlebois & Shannon Faires & Janet Music & Kent Williams, 2021. "The Feasibility of Controlled Environment in Horticulturally Poor Region: The Case of New Brunswick in Canada," Journal of Food Research, Canadian Center of Science and Education, vol. 10(4), pages 1-33, December.
  32. Elshurafa, Amro M. & Alatawi, Hatem & Hasanov, Fakhri J. & Algahtani, Goblan J. & Felder, Frank A., 2022. "Cost, emission, and macroeconomic implications of diesel displacement in the Saudi agricultural sector: Options and policy insights," Energy Policy, Elsevier, vol. 168(C).
  33. Cariappa, AG Adeeth & Acharya, Kamlesh Kumar & Adhav, Chaitanya Ashok & R, Sendhil & Ramasundaram, P. & Kumar, Anuj & Singh, Satyavir & Singh, Gyanendra Pratap, 2022. "COVID-19 induced lockdown effect on wheat supply chain and prices in India – Insights from state interventions led resilience," Socio-Economic Planning Sciences, Elsevier, vol. 84(C).
  34. Ozdemir, Dilek & Sharma, Mahak & Dhir, Amandeep & Daim, Tugrul, 2022. "Supply chain resilience during the COVID-19 pandemic," Technology in Society, Elsevier, vol. 68(C).
  35. Jaya Priyadarshini & Rajesh Kr Singh & Ruchi Mishra & Surajit Bag, 2022. "Investigating the interaction of factors for implementing additive manufacturing to build an antifragile supply chain: TISM-MICMAC approach," Operations Management Research, Springer, vol. 15(1), pages 567-588, June.
  36. Abhijit Majumdar & Rohit Agrawal & Rakesh D. Raut & Balkrishna E. Narkhede, 2023. "Two years of COVID-19 pandemic: Understanding the role of knowledge-based supply chains towards resilience through bibliometric and network analyses," Operations Management Research, Springer, vol. 16(3), pages 1105-1121, September.
  37. Luciano Gutierrez & Guillaume Pierre & Maria Sabbagh, 2022. "Agricultural Grain Markets in the COVID-19 Crisis, Insights from a GVAR Model," Sustainability, MDPI, vol. 14(16), pages 1-13, August.
  38. Sylvain Charlebois & Janet Music & Shannon Faires, 2021. "The Impact of COVID-19 on Canada’s Food Literacy: Results of a Cross-National Survey," IJERPH, MDPI, vol. 18(10), pages 1-13, May.
  39. Yanfei Pan & Marian Rizov, 2022. "Consumer Behaviour in Sourcing Meals during COVID-19: Implications for Business and Marketing," Sustainability, MDPI, vol. 14(21), pages 1-20, October.
  40. Feliks Arfid Guampe & Muhammad Hasan & Andrian Dolfriandra Huruta & Christine Dewi & Abbott Po Shun Chen, 2022. "Entrepreneurial Literacy of Peasant Families during the COVID-19 Pandemic: A Case in Indonesia," Sustainability, MDPI, vol. 14(19), pages 1-15, September.
  41. Richard S Gray & Mohammad Torshizi, 2021. "Update to agriculture, transportation, and the COVID‐19 crisis," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 69(2), pages 281-289, June.
  42. Gheorghe Cristian Popescu & Monica Popescu, 2022. "COVID-19 pandemic and agriculture in Romania: effects on agricultural systems, compliance with restrictions and relations with authorities," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 14(2), pages 557-567, April.
  43. Chowdhury, Priyabrata & Paul, Sanjoy Kumar & Kaisar, Shahriar & Moktadir, Md. Abdul, 2021. "COVID-19 pandemic related supply chain studies: A systematic review," Transportation Research Part E: Logistics and Transportation Review, Elsevier, vol. 148(C).
  44. Ramadas Sendhil & Kashish Arora & Sunny Kumar & Priyanka Lal & Arnab Roy & Ramalingam Jayakumara Varadan & Sivasankar Vedi & Anandan Pouchepparadjou, 2023. "Price Dynamics and Integration in India’s Staple Food Commodities—Evidence from Wholesale and Retail Rice and Wheat Markets," Commodities, MDPI, vol. 2(1), pages 1-21, February.
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