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The impact of extension services in times of crisis: Côte d’Ivoire (1997-2000)

Author

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  • Mattia Romani

    (Centre for the Study of African Economies)

Abstract

This paper revisits the contested issue of the impact of agricultural extension on farm productivity. Often studies in this field suffer from a bias either due to self-selection of the best farmers for the extension services or to endogenous placement of the programme. The panel dataset collected by ANADER and the nature of the extension programme put into operation in Côte d'Ivoire between 1997 and 2001, allow to control for such biases and to deliver more robust estimates. The results indicate a positive impact of extension on yields, after controlling for other factors of production and for time and location e¤ects. While such effect is significant and of considerable magnitude for food crops, coffee and cocoa outputs seem to have behaved differently. The results seem to suggests a tendency for farmers involved in extension to reduce their e¤orts in coffee and cocoa production, a finding consistent with the recent experience in the country. Once we look at revenue the overall impact of extension disappears, indicating that the switch from cash to food crops, despite being the optimal choice during a period of deep crises for perennial crops in the international markets, did not increase the revenues of farmers.

Suggested Citation

  • Mattia Romani, 2004. "The impact of extension services in times of crisis: Côte d’Ivoire (1997-2000)," Development and Comp Systems 0409053, University Library of Munich, Germany.
    • Handle: RePEc:wpa:wuwpdc:0409053
    Note: Type of Document - pdf; pages: 48
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    Cited by:

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    2. Pedro Cerdán-Infantes & Alessandro Maffioli & Diego Ubfal, 2008. "The Impact of Agricultural Extension Services: The Case of Grape Production in Argentina," OVE Working Papers 0508, Inter-American Development Bank, Office of Evaluation and Oversight (OVE).
    3. Jacopo, Bonan & Stefano, Pareglio & Valentina, Rotondi, 2015. "Extension Services, Production and Welfare: Evidence from a Field Experiment in Ethiopia," Working Papers 312, University of Milano-Bicocca, Department of Economics, revised 30 Oct 2015.
    4. Gonzalez Diez, Verónica M. & Ibarrarán, Pablo & Maffioli, Alessandro & Rozo, Sandra, 2009. "The Impact of Technology Adoption on Agricultural Productivity: The Case of the Dominican Republic," IDB Publications (Working Papers) 3017, Inter-American Development Bank.
    5. Hennessy, Thia C. & Lapple, Doris & Newman, Carol F., 2011. "The Economic Returns to Membership of a Dairy Discussion Group: Evidence from the Irish National Farm Survey," 85th Annual Conference, April 18-20, 2011, Warwick University, Coventry, UK 108784, Agricultural Economics Society.
    6. Hugh Waddington & Birte Snilstveit & Jorge Hombrados & Martina Vojtkova & Daniel Phillips & Philip Davies & Howard White, 2014. "Farmer Field Schools for Improving Farming Practices and Farmer Outcomes: A Systematic Review," Campbell Systematic Reviews, John Wiley & Sons, vol. 10(1), pages -335.

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    JEL classification:

    • O - Economic Development, Innovation, Technological Change, and Growth
    • P - Political Economy and Comparative Economic Systems

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