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Gender, Local Knowledge, and Lessons Learnt in Documenting and Conserving Agrobiodiversity

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  • Yianna Lambrou
  • Regina Laub

Abstract

This paper explores the linkages between gender, local knowledge systems and agrobiodiversity for food security by using the case study of LinKS, a regional FAO project in Mozambique, Swaziland, Zimbabwe and Tanzania over a period of eight years and now concluded.

Suggested Citation

  • Yianna Lambrou & Regina Laub, 2006. "Gender, Local Knowledge, and Lessons Learnt in Documenting and Conserving Agrobiodiversity," WIDER Working Paper Series RP2006-69, World Institute for Development Economic Research (UNU-WIDER).
    • Handle: RePEc:unu:wpaper:rp2006-69
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    File URL: https://www.wider.unu.edu/sites/default/files/rp2006-69.pdf
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    1. von Braun, Joachim & Swaminathan, Monkombu Sambasivan & Rosegrant, Mark W., 2004. "Agriculture, food security, nutrition and the Millenium Development Goals," Annual report essays 2004EssayEN, International Food Policy Research Institute (IFPRI).
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    8. Jeffrey Barber, 2003. "Production, Consumption and the World Summit on Sustainable Development," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 5(1), pages 63-93, March.
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    Cited by:

    1. Nordhagen, Stella & Pascual, Unai, 2013. "The Impact of Climate Shocks on Seed Purchase Decisions in Malawi: Implications for Climate Change Adaptation," World Development, Elsevier, vol. 43(C), pages 238-251.
    2. Udemezue JC & Nwalieji HU, 2017. "Effect of Cattle Menace on Farm Land in Anambra State, Niger IA," Current Trends in Biomedical Engineering & Biosciences, Juniper Publishers Inc., vol. 7(5), pages 94-99, August.

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