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Who Benefit from Cash and Food-for-Work Programs in Post-Earthquake Haiti?

Author

Listed:
  • Echevin, Damien
  • Lamanna, Francesca
  • Oviedo, Ana-Maria

Abstract

In this paper, a unique post-earthquake survey designed to provide a rapid assessment of food insecurity in Haiti is used in order to address the question of whether cash and food-for-work (C/FfW) programs are allocated adequately in Haiti. We consider that the allocation principle should meet two main criteria. First, C/FfW programs should be targeted towards people who are in the most necessitous circumstances (i.e., poor and food insecure people). Second, these programs should be targeted at the most vulnerable people on the labor market. Modelling the impact of various covariates on C/FfW programs participation, we find that these programs are not specifically targeted at people who are most in need, be it because of their low level of subsistence or because of earthquakerelated losses. Pre-earthquake participation to programs appears to be an important determinant of post-earthquake participation. What is more, cash-forwork is very rarely declared as the main source of household income. So, a more efficient targeting of these programs should focus on reaching the poorest and most vulnerable households in the directly affected areas. Crowding out effect of temporary jobs should also be assessed on the labor market.

Suggested Citation

  • Echevin, Damien & Lamanna, Francesca & Oviedo, Ana-Maria, 2011. "Who Benefit from Cash and Food-for-Work Programs in Post-Earthquake Haiti?," MPRA Paper 35661, University Library of Munich, Germany.
    • Handle: RePEc:pra:mprapa:35661
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    References listed on IDEAS

    as
    1. Simon Maxwell & Deryke Belshaw & Alemayehu Lirenso, 1994. "The Disincentive Effect Of Food‐For‐Work On Labour Supply And Agricultural Intensification And Diversification In Ethiopia," Journal of Agricultural Economics, Wiley Blackwell, vol. 45(3), pages 351-359, September.
    2. Christopher B. Barrett & Stein T. Holden & Daniel C. Clay, 2002. "Can Food-for-Work Programmes Reduce Vulnerability?," WIDER Working Paper Series DP2002-24, World Institute for Development Economic Research (UNU-WIDER).
    3. Pierre Cahuc & André Zylberberg, 2004. "Labor Economics," MIT Press Books, The MIT Press, edition 1, volume 1, number 026203316x, December.
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    Keywords

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    JEL classification:

    • I38 - Health, Education, and Welfare - - Welfare, Well-Being, and Poverty - - - Government Programs; Provision and Effects of Welfare Programs
    • H53 - Public Economics - - National Government Expenditures and Related Policies - - - Government Expenditures and Welfare Programs
    • Q18 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agricultural Policy; Food Policy; Animal Welfare Policy

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