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Les réseaux d'innovation de service public (RISP) : un instrument d'innovation collaborative et de co-création de valeur dans le(s) service(s) public(s)

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  • Benoît Desmarchelier

    (CLERSÉ - Centre Lillois d’Études et de Recherches Sociologiques et Économiques - UMR 8019 - Université de Lille - CNRS - Centre National de la Recherche Scientifique)

  • Faridah Djellal

    (CLERSÉ - Centre Lillois d’Études et de Recherches Sociologiques et Économiques - UMR 8019 - Université de Lille - CNRS - Centre National de la Recherche Scientifique)

  • Faïz Gallouj

    (CLERSÉ - Centre Lillois d’Études et de Recherches Sociologiques et Économiques - UMR 8019 - Université de Lille - CNRS - Centre National de la Recherche Scientifique)

Abstract

Cet article est consacré à une forme résilière nouvelle qui se développe dans le cadre de la nouvelle gouvernance publique : les « Réseaux d'Innovation de Service Public » (RISP). Les RISP sont des dispositifs collaboratifs multi-agents qui se développent au sein des services publics (perspective sectorielle) ou du service public (perspective fonctionnelle), de manière spontanée ou à l'instigation des politiques publiques (locales, nationales ou européennes). Ils mobilisent un nombre variable d'agents publics et privés, en particulier des citoyens, afin de co-produire des innovations et in fine contribuer à la co-création de valeur. Cet article vise à approfondir la définition et la description des RISP, en particulier en comparaison d'autres formes résilières connues, et à examiner en particulier la manière dont les RISP se forment et fonctionnent pour co-créer, de manière plus ou moins efficace, de la valeur dans le (les) service(s) public(s) à travers l'innovation.

Suggested Citation

  • Benoît Desmarchelier & Faridah Djellal & Faïz Gallouj, 2018. "Les réseaux d'innovation de service public (RISP) : un instrument d'innovation collaborative et de co-création de valeur dans le(s) service(s) public(s)," Working Papers halshs-01934290, HAL.
    • Handle: RePEc:hal:wpaper:halshs-01934290
    Note: View the original document on HAL open archive server: https://shs.hal.science/halshs-01934290
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