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A Primer On Nutrition Policy In The United States

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  • Leathers, Howard D.

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  • Leathers, Howard D., 1979. "A Primer On Nutrition Policy In The United States," Staff Papers 13268, University of Minnesota, Department of Applied Economics.
    • Handle: RePEc:ags:umaesp:13268
    DOI: 10.22004/ag.econ.13268
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    File URL: https://ageconsearch.umn.edu/record/13268/files/p79-30.pdf
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    References listed on IDEAS

    as
    1. Harberger, Arnold C, 1978. "On the Use of Distributional Weights in Social Cost-Benefit Analysis," Journal of Political Economy, University of Chicago Press, vol. 86(2), pages 87-120, April.
    2. Hamilton, James L, 1972. "The Demand for Cigarettes: Advertising, the Health Scare, and the Cigarette Advertising Ban," The Review of Economics and Statistics, MIT Press, vol. 54(4), pages 401-411, November.
    3. Olcott, H.S., 1978. "What is Known of Human Nutritional Needs," 1978 Annual Meeting, August 6-9, Blacksburg, Virginia 283554, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    4. Sol Chafkin, 1978. "Nutrition Policies, Programs, and Politics," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 60(5), pages 806-809.
    5. Hines, Fred K., 1975. "Factors Related to Participation in the Food Stamp Program," Agricultural Economic Reports 307541, United States Department of Agriculture, Economic Research Service.
    6. Victor P. Goldberg, 1974. "The Economics of Product Safety and Imperfect Information," Bell Journal of Economics, The RAND Corporation, vol. 5(2), pages 683-688, Autumn.
    7. Marcus Fleming, 1952. "A Cardinal Concept of Welfare," The Quarterly Journal of Economics, President and Fellows of Harvard College, vol. 66(3), pages 366-384.
    8. Peter G. Helmberger, 1964. "Cooperative Enterprise as a Structural Dimension of Farm Markets," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 46(3), pages 603-617.
    9. H. S. Olcott, 1978. "What Is Known about Human Nutritional Needs," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 60(5), pages 800-802.
    10. Walter Y. Oi, 1974. "The Economics of Product Safety: A Rejoinder," Bell Journal of Economics, The RAND Corporation, vol. 5(2), pages 689-695, Autumn.
    11. George, P.S. & King, Gordon A., 1971. "Consumer Demand for Food Commodities in the United States with Projections for 1980," Monographs, University of California, Davis, Giannini Foundation, number 11936.
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    Cited by:

    1. LaFrance, Jeffrey T., "undated". "U.S. Food and Nutrient Demand and the Effects of Agricultural Policies," New Economic Approaches to Consumer Welfare and Nutrition - FAMC 1999 Conference 260289, Food and Agricultural Marketing Consortium (FAMC).

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