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Effects of Food Subsidy Elimination in Kenya: An Analysis Using Revealed and Stated Preference Data

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  • Jayne, T.S.
  • Lupi, Frank
  • Mukumbu, Mulinge

Abstract

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  • Jayne, T.S. & Lupi, Frank & Mukumbu, Mulinge, 1995. "Effects of Food Subsidy Elimination in Kenya: An Analysis Using Revealed and Stated Preference Data," Staff Paper Series 201200, Michigan State University, Department of Agricultural, Food, and Resource Economics.
  • Handle: RePEc:ags:midasp:201200
    DOI: 10.22004/ag.econ.201200
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    File URL: https://ageconsearch.umn.edu/record/201200/files/agecon-msu-95-23.pdf
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    References listed on IDEAS

    as
    1. Bagachwa, M. S. D., 1992. "Choice of technology in small and large firms: Grain milling in Tanzania," World Development, Elsevier, vol. 20(1), pages 97-107, January.
    2. Gary Stampley, 1993. "Demographic and Expenditure Profiles of Zambian Households: Evidence from the June 1991 Zambian Household Expenditure and Income Survey," Center for Agricultural and Rural Development (CARD) Publications 93-sr63, Center for Agricultural and Rural Development (CARD) at Iowa State University.
    3. Unknown, 1994. "Who Eats Yellow Maize? Some Preliminary Results of a Survey of Consumer Maize Meal Preferences in Maputo," Food Security Collaborative Working Papers 56017, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    4. Jayne, T. S. & Nuppenau, Ernst-August, 1993. "Maize market reform in Zimbabwe," Food Policy, Elsevier, vol. 18(4), pages 308-315, August.
    5. Jayne, T. S. & Rubey, Lawrence, 1993. "Maize milling, market reform and urban food security: The case of Zimbabwe," World Development, Elsevier, vol. 21(6), pages 975-987, June.
    Full references (including those not matched with items on IDEAS)

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    Cited by:

    1. Jayne, Thomas S. & Mukumbu, Mulinge & Duncan, John & Staatz, John M. & Howard, Julie A. & Lundberg, Mattias K.A. & Aldridge, Kim & Nakaponda, Bethel & Ferris, John N. & Keita, Francis & Sanankoua, Abd, 1995. "Trends in Real Food Prices in Six Sub-Saharan African Countries," Food Security International Development Policy Syntheses 11327, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    2. Bradford F. Mills, 1998. "Ex Ante Research Evaluation and Regional Trade Flows: Maize in Kenya," Journal of Agricultural Economics, Wiley Blackwell, vol. 49(3), pages 393-408, September.

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