The Impact of Chinese Accession to the World Trade Organization on U.S. Meat and Feed-Grain Producers
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Abstract
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DOI: 10.22004/ag.econ.18447
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Other versions of this item:
- Frank H. Fuller & Dermot J. Hayes, 1998. "Impact of Chinese Accession to the World Trade Organization on U.S. Meat and Feed-Grain Producers," Center for Agricultural and Rural Development (CARD) Publications 98-wp195, Center for Agricultural and Rural Development (CARD) at Iowa State University.
- Frank H. Fuller & Dermot J. Hayes, 1998. "Impact of Chinese Accession to the World Trade Organization on U.S. Meat and Feed-Grain Producers," Food and Agricultural Policy Research Institute (FAPRI) Publications (archive only) 98-wp195, Center for Agricultural and Rural Development (CARD) at Iowa State University.
References listed on IDEAS
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Cited by:
- Jacinto F. Fabiosa, 1999. "General Conceptual Approach to Modeling the Livestock Sector: Application to the Japanese Swine-Pork Sector Model with Analysis of the," Food and Agricultural Policy Research Institute (FAPRI) Publications (archive only) 99-tr43, Center for Agricultural and Rural Development (CARD) at Iowa State University.
- Fabiosa, Jacinto F., 1999. "Institutional Impact of GATT: An Examination of Market Integration and Efficiency in the World Beef and Wheat Market under the GATT Regime," Hebrew University of Jerusalem Archive 18508, Hebrew University of Jerusalem.
- Jacinto F. Fabiosa, 1999. "General Conceptual Approach to Modeling the Livestock Sector: Application to the Japanese Swine-Pork Sector Model with Analysis of the," Center for Agricultural and Rural Development (CARD) Publications 99-tr43, Center for Agricultural and Rural Development (CARD) at Iowa State University.
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