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Comparing the sustainability of local versus global food supply chains

Author

Listed:
  • Mathijs, Erik
  • Annaert, Bernd
  • Avermaete, Tessa
  • Schwarz, Jana

Abstract

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Suggested Citation

  • Mathijs, Erik & Annaert, Bernd & Avermaete, Tessa & Schwarz, Jana, 2015. "Comparing the sustainability of local versus global food supply chains," 148th Seminar, November 30-December 1, 2015, The Hague, The Netherlands 229262, European Association of Agricultural Economists.
  • Handle: RePEc:ags:eaa148:229262
    DOI: 10.22004/ag.econ.229262
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    File URL: http://ageconsearch.umn.edu/record/229262/files/Comparing%20the%20sustainability%20of%20local%20versus%20global%20food%20supply%20chains.pdf
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    References listed on IDEAS

    as
    1. Martinez, Stephen W. & Hand, Michael S. & Da Pra, Michelle & Pollack, Susan L. & Ralston, Katherine L. & Smith, Travis A. & Vogel, Stephen J. & Clark, Shellye & Lohr, Luanne & Low, Sarah A. & Newman, , 2010. "Local Food Systems: Concepts, Impacts, and Issues," Economic Research Report 96635, United States Department of Agriculture, Economic Research Service.
      • Martinez, Steve & Hand, Michael & Da Pra, Michelle & Pollack, Susan & Ralston, Katherine & Smith, Travis & Vogel, Stephen & Clarke, Shellye & Lohr, Luanne & Low, Sarah & Newman, Constance, 2010. "Local food systems: concepts, impacts, and issues," MPRA Paper 24313, University Library of Munich, Germany.
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    Citations

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    Cited by:

    1. Anatoliy G. Goncharuk, 2017. "Wine Value Chains: Challenges and Prospects," Journal of Applied Management and Investments, Department of Business Administration and Corporate Security, International Humanitarian University, vol. 6(1), pages 11-27, February.

    More about this item

    Keywords

    Agricultural and Food Policy; Food Consumption/Nutrition/Food Safety; Food Security and Poverty;

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