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Costs and benefits of crop residue retention in a Chinese subsistence farming system

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  • Komarek, Adam M.

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  • Komarek, Adam M., 2013. "Costs and benefits of crop residue retention in a Chinese subsistence farming system," 2013 Conference (57th), February 5-8, 2013, Sydney, Australia 152197, Australian Agricultural and Resource Economics Society.
    • Handle: RePEc:ags:aare13:152197
    DOI: 10.22004/ag.econ.152197
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    File URL: https://ageconsearch.umn.edu/record/152197/files/SP%20Komarek.pdf
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    References listed on IDEAS

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    1. Knowler, Duncan & Bradshaw, Ben, 2007. "Farmers' adoption of conservation agriculture: A review and synthesis of recent research," Food Policy, Elsevier, vol. 32(1), pages 25-48, February.
    2. Qu, Futian & Kuyvenhoven, Arie & Shi, Xiaoping & Heerink, Nico, 2011. "Sustainable natural resource use in rural China: Recent trends and policies," China Economic Review, Elsevier, vol. 22(4), pages 444-460.
    3. Colin A. Carter & Funing Zhong & Jing Zhu, 2012. "Advances in Chinese Agriculture and its Global Implications," Applied Economic Perspectives and Policy, Agricultural and Applied Economics Association, vol. 34(1), pages 1-36.
    4. Erenstein, Olaf, 2011. "Cropping systems and crop residue management in the Trans-Gangetic Plains: Issues and challenges for conservation agriculture from village surveys," Agricultural Systems, Elsevier, vol. 104(1), pages 54-62, January.
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    Cited by:

    1. Miah, M.A. Monayem & Haque, M. Enamul & Bell, Richard W. & Sarkar, M.A. Rouf & Rashid, M. Abdur, 2020. "Factors Affecting Conservation Agriculture Technologies at Farm Level in Bangladesh," Research on World Agricultural Economy, Nan Yang Academy of Sciences Pte Ltd (NASS), vol. 1(1), December.

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    Keywords

    Crop Production/Industries; Demand and Price Analysis; International Relations/Trade;
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