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The Effect of COVID-19 on Food Sales at the State Level

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  • Zeballos, Eliana
  • Sinclair, Wilson J.
  • Marchesi, Keenan

Abstract

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Suggested Citation

  • Zeballos, Eliana & Sinclair, Wilson J. & Marchesi, Keenan, 2023. "The Effect of COVID-19 on Food Sales at the State Level," 2023 Annual Meeting, July 23-25, Washington D.C. 335543, Agricultural and Applied Economics Association.
    • Handle: RePEc:ags:aaea22:335543
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    File URL: https://ageconsearch.umn.edu/record/335543/files/26197.pdf
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    References listed on IDEAS

    as
    1. Zeballos, Eliana & Marchesi, Keenan, 2022. "Comparing Food Sector Employment Headcount and Sales Data in the National Establishment Time Series Database to Federal Data," Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, United States Department of Agriculture, Economic Research Service, vol. 2022(Technical), September.
    2. Zeballos, Eliana & Sinclair, Wilson & Park, Timothy, 2021. "Understanding the Components of U.S. Food Expenditures During Recessionary and Non-Recessionary Periods," USDA Miscellaneous 316348, United States Department of Agriculture.
    3. Toossi, Saied & Jones, Jordan W & Hodges, Leslie, 2021. "The Food and Nutrition Assistance Landscape: Fiscal Year 2020 Annual Report," Economic Information Bulletin 327366, United States Department of Agriculture, Economic Research Service.
    4. Jensen, Kimberly L. & Yenerall, Jackie & Chen, Xuqi & Yu, T. Edward, 2021. "US Consumers’ Online Shopping Behaviors and Intentions During and After the COVID-19 Pandemic," Journal of Agricultural and Applied Economics, Cambridge University Press, vol. 53(3), pages 416-434, August.
    5. Todd, Jessica E., 2014. "Changes in Eating Patterns and Diet Quality Among Working-Age Adults, 2005-2010," Economic Research Report 262214, United States Department of Agriculture, Economic Research Service.
    6. Lusk, Jayson L. & McFadden, Brandon R., 2021. "Consumer Food Buying during a Recession," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 36(3), May.
    7. Zeballos, Eliana & Marchesi, Keenan, 2022. "Comparing Food Sector Employment Headcount and Sales Data in the National Establishment Time Series Database to Federal Data," Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, United States Department of Agriculture, Economic Research Service, vol. 2022(Technical), September.
    Full references (including those not matched with items on IDEAS)

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    More about this item

    Keywords

    Food Consumption/Nutrition/Food Safety; Research Methods/Statistical Methods; Marketing;
    All these keywords.

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