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Government Restrictions on Food Available to Consumers: Economics of Regulations that Limit Farming Practices for Products Sold within Jurisdictions, with Application to California’s 2022 Pork Rules

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  • Lee, Hanbin
  • Sexton, Richard J.
  • Sumner, Daniel A.

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  • Lee, Hanbin & Sexton, Richard J. & Sumner, Daniel A., 2022. "Government Restrictions on Food Available to Consumers: Economics of Regulations that Limit Farming Practices for Products Sold within Jurisdictions, with Application to California’s 2022 Pork Rules," 2024 Annual Meeting, July 28-30, New Orleans, LA 322438, Agricultural and Applied Economics Association.
    • Handle: RePEc:ags:aaea22:322438
    DOI: 10.22004/ag.econ.322438
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    References listed on IDEAS

    as
    1. Azzeddine M. Azzam & J. David Aiken, 2006. "Anti-Corporate Farming Laws and Industry Structure: The Case of Cattle Feeding," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 88(4), pages 1000-1014.
    2. Getu Hailu & Richard J. Vyn & Yong Ma, 2014. "The Demand for Pork Products in Canada: Discount Promotions and Cannibalization," Agribusiness, John Wiley & Sons, Ltd., vol. 30(4), pages 470-492, September.
    3. Conner Mullally & Jayson L Lusk, 2018. "The Impact of Farm Animal Housing Restrictions on Egg Prices, Consumer Welfare, and Production in California," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 100(3), pages 649-669.
    4. Okrent, Abigail M. & Alston, Julian M., 2011. "Demand for Food in the United States: A Review of Literature, Evaluation of Previous Estimates, and Presentation of New Estimates of Demand," Monographs, University of California, Davis, Giannini Foundation, number 251908.
    5. Tosun Mehmet S & Skidmore Mark L, 2007. "Cross-Border Shopping and the Sales Tax: An Examination of Food Purchases in West Virginia," The B.E. Journal of Economic Analysis & Policy, De Gruyter, vol. 7(1), pages 1-20, December.
    6. Michael K. Wohlgenant, 1993. "Distribution of Gains from Research and Promotion in Multi-Stage Production Systems: The Case of the U.S. Beef and Pork Industries," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 75(3), pages 642-651.
    7. Daniel A. Sumner, 2017. "Economics of US State and Local Regulation of Farm Practices, with Emphasis on Restrictions of Interstate Trade," Annual Review of Economics, Annual Reviews, vol. 9(1), pages 13-31, October.
    8. Richard J. Sexton, 2000. "Industrialization and Consolidation in the U.S. Food Sector: Implications for Competition and Welfare," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 82(5), pages 1087-1104.
    9. Catherine M. Lemieux & Michael K. Wohlgenant, 1989. "Ex Ante Evaluation of the Economic Impact of Agricultural Biotechnology: The Case of Porcine Somatotropin," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 71(4), pages 903-914.
    10. Sébastien Pouliot & Daniel A. Sumner, 2008. "Traceability, Liability, and Incentives for Food Safety and Quality," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 90(1), pages 15-27.
    11. Daniel A. Sumner & Ton Zuijdwijk, 2019. "The law and economics of Canada's WTO litigation contesting U.S. country‐of‐origin labeling (COOL)," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 67(4), pages 327-347, December.
    12. Richard J. Sexton & Tian Xia, 2018. "Increasing Concentration in the Agricultural Supply Chain: Implications for Market Power and Sector Performance," Annual Review of Resource Economics, Annual Reviews, vol. 10(1), pages 229-251, October.
    13. Bradley J. Rickard & Daniel A. Sumner, 2008. "Domestic Support and Border Measures for Processed Horticultural Products," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 90(1), pages 55-68.
    14. Tina L. Saitone & Richard J. Sexton & Daniel A. Sumner, 2015. "What Happens When Food Marketers Require Restrictive Farming Practices?," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 97(4), pages 1021-1043.
    15. Daniel A. Sumner, 2017. "Economics of US State and Local Regulation of Farm Practices, with Emphasis on Restrictions of Interstate Trade," Annual Review of Resource Economics, Annual Reviews, vol. 9(1), pages 13-31, October.
    16. Mark Metcalfe, 2000. "State Legislation Regulating Animal Manure Management," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 22(2), pages 519-532.
    17. Wei Zhang, 2018. "Costs of a Practice-based Air Quality Regulation: Dairy Farms in the San Joaquin Valley," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 100(3), pages 762-785.
    18. Wohlgenant, Michael K. & Haidacher, Richard C., 1989. "Retail to farm linkage for a complete demand system of food commodities," Technical Bulletins 312312, United States Department of Agriculture, Economic Research Service.
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