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Policy-Induced Expansion of Organic Farmland: Implications for Food Prices and Welfare

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  • Merel, Pierre
  • Qin, Zhiran
  • Sexton, Richard J.

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  • Merel, Pierre & Qin, Zhiran & Sexton, Richard J., 2023. "Policy-Induced Expansion of Organic Farmland: Implications for Food Prices and Welfare," 2023 Annual Meeting, July 23-25, Washington D.C. 335587, Agricultural and Applied Economics Association.
    • Handle: RePEc:ags:aaea23:335587
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    File URL: https://ageconsearch.umn.edu/record/335587/files/26427.pdf
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    References listed on IDEAS

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    1. Pardey, Philip G. & Alston, Julian M., 2021. "Unpacking the Agricultural Black Box: The Rise and Fall of American Farm Productivity Growth," The Journal of Economic History, Cambridge University Press, vol. 81(1), pages 114-155, March.
    2. Smith, Travis A. & Huang, Chung L. & Lin, Biing-Hwan, 2009. "Does Price or Income Affect Organic Choice? Analysis of U.S. Fresh Produce Users," Journal of Agricultural and Applied Economics, Cambridge University Press, vol. 41(3), pages 731-744, December.
    3. Wilhelm Klümper & Matin Qaim, 2014. "A Meta-Analysis of the Impacts of Genetically Modified Crops," PLOS ONE, Public Library of Science, vol. 9(11), pages 1-7, November.
    4. Olivier Bonroy & Christos Constantatos, 2015. "On the Economics of Labels: How Their Introduction Affects the Functioning of Markets and the Welfare of All Participants," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 97(1), pages 239-259.
    5. Brian Roe & Ian Sheldon, 2007. "Credence Good Labeling: The Efficiency and Distributional Implications of Several Policy Approaches," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 89(4), pages 1020-1033.
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