Estimating The Effect Of The Special Supplemental Nutrition Program For Women, Infants And Children (Wic) On Children'S Health
Data from NHANES are used to analyze the effect of the WIC program on the health of U.S. preschool children's health. A household health production model shows that WIC does improve the health of children, along with a higher poverty income ratio. Region of the country or county is also significant.
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- Senauer, Benjamin & Garcia, Marito, 1991. "Determinants of the Nutrition and Health Status of Preschool Children: An Analysis with Longitudinal Data," Economic Development and Cultural Change, University of Chicago Press, vol. 39(2), pages 371-89, January.
- Variyam, Jayachandran N., 2001. "Wic Participation And The Nutrient Intake Of Preschoolers," 2001 Annual meeting, August 5-8, Chicago, IL 20623, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
- Behrman, Jere R. & Deolalikar, Anil B., 1988. "Health and nutrition," Handbook of Development Economics, in: Hollis Chenery & T.N. Srinivasan (ed.), Handbook of Development Economics, edition 1, volume 1, chapter 14, pages 631-711 Elsevier.
- Rebecca M. Blank & Patricia Ruggles, 1996. "When Do Women Use Aid to Families with Dependent Children and Food Stamps? The Dynamics of Eligibility Versus Participation," Journal of Human Resources, University of Wisconsin Press, vol. 31(1), pages 57-89.
- Hope Corman & Theodore J. Joyce & Michael Grossman, 1985. "Birth Outcome Production Functions in the U.S," NBER Working Papers 1729, National Bureau of Economic Research, Inc.
- Oliveira, Victor & Gundersen, Craig, 2000. "Wic And The Nutrient Intake Of Children," Food Assistance and Nutrition Research Reports 33803, United States Department of Agriculture, Economic Research Service.
- Parke E. Wilde & Paul E. McNamara & Christine K. Ranney, 1999. "The Effect of Income and Food Programs on Dietary Quality: A Seemingly Unrelated Regression Analysis with Error Components," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 81(4), pages 959-971.
- Strauss, J. & Thomas, D., 1995.
"Health, Nutrition and Economic development,"
95-23, RAND - Labor and Population Program.
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