IDEAS home Printed from https://ideas.repec.org/a/wly/agribz/v35y2019i1p114-126.html
   My bibliography  Save this article

The decline of U.S. export competitiveness in the Chinese meat import market

Author

Listed:
  • Mina Hejazi
  • Mary A. Marchant
  • Jue Zhu
  • Xin Ning

Abstract

China has been the number one destination for U.S. agricultural exports in four of the past six years, and the U.S. has been China's leading import supplier. China's trade policies significantly impact U.S. farmers and agribusinesses and vice‐versa as seen from the recent U.S.–China trade dispute. In 2015, China began initiating a trade diversification strategy to increase trade with nations other than the United States. This research investigates the impacts of China's expanding global meat suppliers on its meat import demand, as well as on the relative competitiveness of U.S. meat exporters to China. Our meat import demand model is unique, in which it uses a restricted source‐differentiated almost ideal demand system that accounts for differentiation by source country and across meat products. Although the U.S. was the dominant source for China's meat imports previously, price and expenditure elasticities suggest that suppliers such as Australia, Brazil, the EU, Uruguay, and Argentina have the largest potential for China's meat market.

Suggested Citation

  • Mina Hejazi & Mary A. Marchant & Jue Zhu & Xin Ning, 2019. "The decline of U.S. export competitiveness in the Chinese meat import market," Agribusiness, John Wiley & Sons, Ltd., vol. 35(1), pages 114-126, January.
    • Handle: RePEc:wly:agribz:v:35:y:2019:i:1:p:114-126
    DOI: 10.1002/agr.21588
    as

    Download full text from publisher

    File URL: https://doi.org/10.1002/agr.21588
    Download Restriction: no
    File URL: https://libkey.io/10.1002/agr.21588?utm_source=ideas
    LibKey link: if access is restricted and if your library uses this service, LibKey will redirect you to where you can use your library subscription to access this item
    ---><---

    References listed on IDEAS

    as
    1. Kaninda Tshikala, Sam & Fonsah, Esendugue Greg, 2012. "Analysis of U.S. Demand for Imported Melons using a Dynamic Almost Ideal Demand System," 2012 Annual Meeting, February 4-7, 2012, Birmingham, Alabama 119779, Southern Agricultural Economics Association.
    2. Xie, Chaoping & Marchant, Mary A., 2015. "Supplying China’s Growing Appetite for Poultry," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 18(A), pages 1-22, July.
    3. Henneberry, Shida Rastegari & Hwang, Seonghuyk, 2007. "Meat Demand in South Korea: An Application of the Restricted Source-Differentiated Almost Ideal Demand System Model," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 39(1), pages 1-14, April.
    4. Andayani, R. M. & Tilley, Daniel S., 1997. "Demand and Competition Among Supply Sources: The Indonesian Fruit Import Market," Journal of Agricultural and Applied Economics, Cambridge University Press, vol. 29(2), pages 279-289, December.
    5. Henneberry, Shida Rastegari & Piewthongngam, Kullapapruk & Qiang, Han, 1999. "Consumer Food Safety Concerns And Fresh Produce Consumption," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 24(1), pages 1-16, July.
    6. Kim Haden, 1990. "The Demand for Cigarettes in Japan," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 72(2), pages 446-450.
    7. Dawit Kelemework Mekonnen & Esendugue Greg Fonsah & Boris Borgotti, 2011. "US import demand for apple: source differentiated almost ideal demand system approach," International Journal of Trade and Global Markets, Inderscience Enterprises Ltd, vol. 4(4), pages 372-382.
    8. Tridimas, George, 2000. "The analysis of consumer demand in Greece. Model selection and dynamic specification," Economic Modelling, Elsevier, vol. 17(4), pages 455-471, December.
    9. Henneberry, Shida Rastegari & Hwang, Seong-huyk, 2007. "Meat Demand in South Korea: An Application of the Restricted Source-Differentiated Almost Ideal Demand System Model," Journal of Agricultural and Applied Economics, Cambridge University Press, vol. 39(1), pages 47-60, April.
    10. Yang, Seung-Ryong & Koo, Won W., 1994. "Japanese Meat Import Demand Estimation With The Source Differentiated Aids Model," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 19(2), pages 1-13, December.
    11. Deaton, Angus S & Muellbauer, John, 1980. "An Almost Ideal Demand System," American Economic Review, American Economic Association, vol. 70(3), pages 312-326, June.
    Full references (including those not matched with items on IDEAS)

    Citations

    Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
    as


    Cited by:

    1. Schweizer, Heidi & Steinbach, Sandro & Zhuang, Xiting, 2022. "A Portrait of Firms that Trade in Meat Products," Western Economics Forum, Western Agricultural Economics Association, vol. 20(2), December.

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Liu, Bing & Hudson, Daren & Devine, Jon, 2022. "A Tariffying Thought: Imposing Tariffs on US Apparel Imports from China," Estey Centre Journal of International Law and Trade Policy, Estey Centre for Law and Economics in International Trade, vol. 23(2), December.
    2. Elham Pourmokhtar & Reza Moghaddasi & Amir Mohammad Nejad & Seyed Safdar Hosseini, 2018. "Meat demand model in Iran: a restricted source-differentiated almost ideal demand system approach," Economic Journal of Emerging Markets, Universitas Islam Indonesia, vol. 10(2), pages 194-204, Oktober.
    3. Coulibaly, Jeanne Y., 2013. "Do Source and Quality matter in the Demand for Imported Rice in Côte d’Ivoire?," 2013 Fourth International Conference, September 22-25, 2013, Hammamet, Tunisia 161266, African Association of Agricultural Economists (AAAE).
    4. Hejazi, Mina & Zhu, Jue & Marchant, Mary, 2017. "The Impact of Diversifying China’s Global Agri-Food Suppliers on U.S. Exports: A Case Study of China’s Meat Import Demand," 2017 Annual Meeting, July 30-August 1, Chicago, Illinois 259197, Agricultural and Applied Economics Association.
    5. Sophie Drogue & Jean-Philippe Gervais, 2010. "Guidelines and methodology to analyze the different case studies," Working Papers hal-02818030, HAL.
    6. Coulibaly, Jeanne Y. & Tebila, Nakelse & Diagne, Aliou, 2015. "Reducing Rice Imports in Côte d’Ivoire: Is a Rise in Import Tariff the Solution?," Agricultural and Resource Economics Review, Northeastern Agricultural and Resource Economics Association, vol. 44(3), pages 1-19, December.
    7. repec:ags:afjare:225651 is not listed on IDEAS
    8. Thanagopal, Dr. Thannaletchimy & Housset, Félix, 2017. "A quality-adjusted AIDS model in the study of French imports," International Economics, Elsevier, vol. 151(C), pages 85-99.
    9. Nzaku, Kilungu & Houston, Jack E. & Fonsah, Esendugue Greg, 2012. "A Dynamic Application of the AIDS Model to Import Demand for Tropical Fresh Fruits in the USA," 2012 Conference, August 18-24, 2012, Foz do Iguacu, Brazil 126721, International Association of Agricultural Economists.
    10. Ning, Xin & Grant, Jason H. & Peterson, Everett B., 2021. "Estimating Structural Change in the Japanese Beef Import Market in the Wake of BSE: A Smooth Transition Approach," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 47(1), January.
    11. Chen, Bowen & Villoria, Nelson & Xia, Tian, 2017. "Import Protections in China’s Grain Markets: An Empirical Assessment," 2017: Globalization Adrift, December 3-5, 2017, Washington, D.C. 266817, International Agricultural Trade Research Consortium.
    12. Simeon Kaitibie & Patrick Irungu & John N. Ng’ombe & Arnold Missiame, 2022. "Managing Food Imports for Food Security in Qatar," Economies, MDPI, vol. 10(7), pages 1-18, July.
    13. Edgardo Ayala & Joana Chapa, 2017. "AH1N1 impact on the Mexican pork meat market," Estudios Económicos, El Colegio de México, Centro de Estudios Económicos, vol. 32(1), pages 3-25.
    14. Tsunehiro Otsuki, 2011. "Demand Response for Imported and Domestic Poultry Meat Products to Food Safety Regulations in Japan: An Application of the Almost Ideal Demand System Model," OSIPP Discussion Paper 11E007, Osaka School of International Public Policy, Osaka University.
    15. Rodrigo García Arancibia & Edith Depetris Guiguet, 2020. "Brazilian Import Demand of Dairy Products with Emphasis in the Mercosul Context [Demanda brasileira de importações de laticínios com ênfase no contexo do Mercosul]," Nova Economia, Economics Department, Universidade Federal de Minas Gerais (Brazil), vol. 30(2), pages 551-577, May-Augus.
    16. Bowen Chen & Nelson B. Villoria & Tian Xia, 2020. "Tariff quota administration in China's grain markets: An empirical assessment," Agricultural Economics, International Association of Agricultural Economists, vol. 51(2), pages 191-206, March.
    17. Rodrigo Garc?a Arancibia, 2019. "Import Demand for Dairy Products in Chile and Competition among Exporting Countries: The Case of Milk Powder and Cheese," Economia agro-alimentare, FrancoAngeli Editore, vol. 21(1), pages 101-128.
    18. H. Holly Wang & Na Hao & Qingjie Zhou & Michael E. Wetzstein & Yong Wang, 2019. "Is fresh food shopping sticky to retail channels and online platforms? Evidence and implications in the digital era," Agribusiness, John Wiley & Sons, Ltd., vol. 35(1), pages 6-19, January.
    19. Shashika D. Rathnayaka & Saroja Selvanathan & E. A. Selvanathan, 2021. "Demand for animal‐derived food in selected Asian countries: A system‐wide analysis," Agricultural Economics, International Association of Agricultural Economists, vol. 52(1), pages 97-122, January.
    20. Susanto, Dwi & Rosson, C. Parr, III & Henneberry, Shida Rastegari, 2008. "The Structure of U.S. Red Meat and Livestock Imports," 2008 Annual Meeting, February 2-6, 2008, Dallas, Texas 6824, Southern Agricultural Economics Association.
    21. Nzaku, Kilungu & Houston, Jack E., 2009. "Dynamic Estimation of U.S. Demand for Fresh Vegetable Imports," 2009 Annual Meeting, July 26-28, 2009, Milwaukee, Wisconsin 52209, Agricultural and Applied Economics Association.

    More about this item

    Statistics

    Access and download statistics

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:wly:agribz:v:35:y:2019:i:1:p:114-126. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Wiley Content Delivery (email available below). General contact details of provider: http://onlinelibrary.wiley.com/journal/10.1002/(ISSN)1520-6297 .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.