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Sustainable Consumption Dilemmas

Author

Listed:
  • Kees Vringer

    (Netherlands Environmental Assessment Agency (PBL), 2594 AV The Hague, The Netherlands)

  • Eline van der Heijden

    (Tilburg Sustainability Centre and Department of Economics, Tilburg University, 5037 AB Tilburg, The Netherlands)

  • Daan van Soest

    (Tilburg Sustainability Centre and Department of Economics, Tilburg University, 5037 AB Tilburg, The Netherlands)

  • Herman Vollebergh

    (Netherlands Environmental Assessment Agency (PBL), 2594 AV The Hague, The Netherlands
    Tilburg Sustainability Centre and Department of Economics, Tilburg University, 5037 AB Tilburg, The Netherlands)

  • Frank Dietz

    (Netherlands Environmental Assessment Agency (PBL), 2594 AV The Hague, The Netherlands)

Abstract

To examine which considerations play a role when individuals make decisions to purchase sustainable product varieties or not, we have conducted a large scale field experiment with more than 600 participating households. Households can vote on whether the budgets they receive should only be spent on purchasing the sustainable product variety, or whether every household in a group is free to spend their budget on any product variety. By conducting several treatments, we tested whether people tend to view sustainable consumption as a social dilemma or as a moral dilemma. We find little support for the hypothesis that social dilemma considerations are the key drivers of sustainable consumption behaviour. Participants seem to be caught in a moral dilemma in which they not only weigh their individual financial costs with the sustainable benefits but they also consider the consequences of restricting other people’s freedom of choice. Complementary survey results further substantiate this claim and show that many people are reluctant to impose restrictions on their peers, but, at the same time, our results also suggest substantial support for the government to regulate the availability of unsustainable product varieties.

Suggested Citation

  • Kees Vringer & Eline van der Heijden & Daan van Soest & Herman Vollebergh & Frank Dietz, 2017. "Sustainable Consumption Dilemmas," Sustainability, MDPI, vol. 9(6), pages 1-21, June.
  • Handle: RePEc:gam:jsusta:v:9:y:2017:i:6:p:942-:d:100451
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    6. Yunjie Liu & Qiang Jin & Bo Wen & Zhibao Huo & Yuanhang Zhu & Minghai Zhang & Zhili Wang & Aidang Shan, 2020. "The economic and environmental assessment on production stage of quayside crane," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 22(4), pages 2759-2778, April.
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    10. Muller, A. & Ferré, M. & Engel, S. & Gattinger, A. & Holzkämper, A. & Huber, R. & Müller, M. & Six, J., 2017. "Can soil-less crop production be a sustainable option for soil conservation and future agriculture?," Land Use Policy, Elsevier, vol. 69(C), pages 102-105.
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    More about this item

    Keywords

    sustainable consumption; field experiment; social dilemma; moral dilemma;
    All these keywords.

    JEL classification:

    • D11 - Microeconomics - - Household Behavior - - - Consumer Economics: Theory
    • D12 - Microeconomics - - Household Behavior - - - Consumer Economics: Empirical Analysis

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