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Farms in Progress-Providing Childcare Services as a Means of Empowering Women Farmers in South Tyrol, Italy

Author

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  • Verena Gramm

    (Institute for Regional Development, Eurac Research, 39100 Bolzano, Italy)

  • Cristina Dalla Torre

    (Institute for Regional Development, Eurac Research, 39100 Bolzano, Italy)

  • Andrea Membretti

    (Institute for Regional Development, Eurac Research, 39100 Bolzano, Italy
    GLOMOS-Center for Global Mountain Safeguard Research, 39100 Bolzano, Italy)

Abstract

In recent years, social farming has developed into an opportunity for income diversification in the South Tyrolean agricultural sector. In the northern Italian province, predominantly women farmers implement the provision of social services on farms. Starting from rural gender studies and women empowerment-literature, we hypothesize that social farming promotes the empowerment of the involved women. Accordingly, our study investigates the recognized impacts of offering farm-based childcare services on three types of power: power to, power with, and power within. In order to test our hypothesis, we conducted semi-structured interviews with seven women farmers that provide childcare services and with four experts. The results show that the provision of childcare services has enhanced the autonomy of women farmers and has had positive impacts on their skills and competences. This activity has changed their social role in the community by revalorizing rural lifestyles and by enabling the reconciliation of work and personal life for working mothers. Nevertheless, women farmers have recognized some negative effects on their workload, and on their interfamilial as well as other social relations. Finally, the study discusses the relationship between the specific ethno-linguistic context in South Tyrol and the effects of the activity of childcare provision on women farmers’ empowerment.

Suggested Citation

  • Verena Gramm & Cristina Dalla Torre & Andrea Membretti, 2020. "Farms in Progress-Providing Childcare Services as a Means of Empowering Women Farmers in South Tyrol, Italy," Sustainability, MDPI, vol. 12(2), pages 1-18, January.
  • Handle: RePEc:gam:jsusta:v:12:y:2020:i:2:p:467-:d:306279
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    References listed on IDEAS

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    4. Fazari, Erika & Musolino, Dario, 2022. "Social farming in high mountain regions: The case of the Aosta Valley in Italy," Economia agro-alimentare / Food Economy, Italian Society of Agri-food Economics/Società Italiana di Economia Agro-Alimentare (SIEA), vol. 24(3), December.
    5. Antonio Baselice & Maurizio Prosperi & Antonio Lopolito, 2021. "A Conceptual Framework for the Evaluation of Social Agriculture: An Application to a Project Aimed at the Employability of Young People NEET," Sustainability, MDPI, vol. 13(15), pages 1-19, August.
    6. Bill Slee & Robert Lukesch & Elisa Ravazzoli, 2022. "Social Innovation: The Promise and the Reality in Marginalised Rural Areas in Europe," World, MDPI, vol. 3(2), pages 1-23, April.
    7. Koreman, Maarten Cornelis Johannes & Korthals Altes, Willem Kornelis, 2023. "Re-using vacant farm buildings for commercial purposes: Two cases from the Netherlands," Land Use Policy, Elsevier, vol. 132(C).
    8. Erika Fazari & Dario Musolino, 2022. "Social farming in high mountain regions: The case of the Aosta Valley in Italy," Economia agro-alimentare, FrancoAngeli Editore, vol. 24(3), pages 1-33.
    9. Elisa Ravazzoli & Cristina Dalla Torre & Riccardo Da Re & Valentino Marini Govigli & Laura Secco & Elena Górriz-Mifsud & Elena Pisani & Carla Barlagne & Antonio Baselice & Mohammed Bengoumi & Marijke , 2021. "Can Social Innovation Make a Change in European and Mediterranean Marginalized Areas? Social Innovation Impact Assessment in Agriculture, Fisheries, Forestry, and Rural Development," Sustainability, MDPI, vol. 13(4), pages 1-27, February.
    10. Cristina Dalla Torre & Elisa Ravazzoli & Marijke Dijkshoorn-Dekker & Nico Polman & Mariana Melnykovych & Elena Pisani & Francesca Gori & Riccardo Da Re & Kamini Vicentini & Laura Secco, 2020. "The Role of Agency in the Emergence and Development of Social Innovations in Rural Areas. Analysis of Two Cases of Social Farming in Italy and The Netherlands," Sustainability, MDPI, vol. 12(11), pages 1-25, May.
    11. Livia Marchetti & Valentina Cattivelli & Claudia Cocozza & Fabio Salbitano & Marco Marchetti, 2020. "Beyond Sustainability in Food Systems: Perspectives from Agroecology and Social Innovation," Sustainability, MDPI, vol. 12(18), pages 1-24, September.
    12. Antonio Baselice & Maurizio Prosperi & Valentino Marini Govigli & Antonio Lopolito, 2021. "Application of a Comprehensive Methodology for the Evaluation of Social Innovations in Rural Communities," Sustainability, MDPI, vol. 13(4), pages 1-15, February.

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