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Genetic Engineering for the Poor: Golden Rice and Public Health in India

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  • Stein, Alexander J.
  • Sachdev, H.P.S.
  • Qaim, Matin

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  • Stein, Alexander J. & Sachdev, H.P.S. & Qaim, Matin, 2008. "Genetic Engineering for the Poor: Golden Rice and Public Health in India," World Development, Elsevier, vol. 36(1), pages 144-158, January.
    • Handle: RePEc:eee:wdevel:v:36:y:2008:i:1:p:144-158
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    References listed on IDEAS

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    1. Dawe, D. & Robertson, R. & Unnevehr, L., 2002. "Golden rice: what role could it play in alleviation of vitamin A deficiency?," Food Policy, Elsevier, vol. 27(5-6), pages 541-560.
    2. World Bank, 2004. "World Development Indicators 2004," World Bank Publications - Books, The World Bank Group, number 13890, December.
    3. Zimmermann, Roukayatou & Qaim, Matin, 2004. "Potential health benefits of Golden Rice: a Philippine case study," Food Policy, Elsevier, vol. 29(2), pages 147-168, April.
    4. Lawrence Haddad & Harold Alderman & Simon Appleton & Lina Song & Yisehac Yohannes, 2003. "Reducing Child Malnutrition: How Far Does Income Growth Take Us?," The World Bank Economic Review, World Bank, vol. 17(1), pages 107-131, June.
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    Cited by:

    1. Glover, Dominic & Kim, Sung Kyu & Stone, Glenn Davis, 2020. "Golden Rice and technology adoption theory: A study of seed choice dynamics among rice growers in the Philippines," Technology in Society, Elsevier, vol. 60(C).
    2. Gunaratna, Nilupa S. & Groote, Hugo De & Nestel, Penelope & Pixley, Kevin V. & McCabe, George P., 2010. "A meta-analysis of community-based studies on quality protein maize," Food Policy, Elsevier, vol. 35(3), pages 202-210, June.
    3. Jeffrey Chow & Eili Y Klein & Ramanan Laxminarayan, 2010. "Cost-Effectiveness of “Golden Mustard” for Treating Vitamin A Deficiency in India," PLOS ONE, Public Library of Science, vol. 5(8), pages 1-9, August.
    4. Alia, Didier Y. & Agamile, Peter & McFeely, Micah & Anderson, C. Leigh, 2023. "Assessing the Benefits of Multi-biofortified Rice in Nigeria and Ghana using the Disability-Adjusted Life Years Framework," 2023 Annual Meeting, July 23-25, Washington D.C. 335948, Agricultural and Applied Economics Association.
    5. Khan, Shahbaz & Hanjra, Munir A. & Mu, Jianxin, 2009. "Water management and crop production for food security in China: A review," Agricultural Water Management, Elsevier, vol. 96(3), pages 349-360, March.
    6. Matin Qaim, 2020. "Role of New Plant Breeding Technologies for Food Security and Sustainable Agricultural Development," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 42(2), pages 129-150, June.
    7. Kym Anderson, 2016. "Agricultural Trade, Policy Reforms, and Global Food Security," Palgrave Studies in Agricultural Economics and Food Policy, Palgrave Macmillan, number 978-1-137-46925-0, August.
    8. Renkow, Mitch & Byerlee, Derek, 2010. "The impacts of CGIAR research: A review of recent evidence," Food Policy, Elsevier, vol. 35(5), pages 391-402, October.
    9. De Steur, Hans & Gellynck, Xavier & Storoshenko, Sergei & Liqun, Ge & Lambert, Willy & Van der Straeten, Dominique, 2010. "Health impact assessment of folate biofortified rice in China," 115th Joint EAAE/AAEA Seminar, September 15-17, 2010, Freising-Weihenstephan, Germany 116439, European Association of Agricultural Economists.

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