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Agricultural Research and Urban Poverty: The Case of China

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  • Fan, Shenggen
  • Fang, Cheng
  • Zhang, Xiaobo

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  • Fan, Shenggen & Fang, Cheng & Zhang, Xiaobo, 2003. "Agricultural Research and Urban Poverty: The Case of China," World Development, Elsevier, vol. 31(4), pages 733-741, April.
    • Handle: RePEc:eee:wdevel:v:31:y:2003:i:4:p:733-741
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    References listed on IDEAS

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    1. Shenggen Fan, 2000. "Research Investment and the Economic Returns To Chinese Agricultural Research," Journal of Productivity Analysis, Springer, vol. 14(2), pages 163-182, September.
    2. Shenggen Fan & Peter Hazell & Sukhadeo Thorat, 2000. "Government Spending, Growth and Poverty in Rural India," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 82(4), pages 1038-1051.
    3. Kerr, John M. & Kolavalli, Shashi, 1999. "Impact of agricultural research on poverty alleviation: conceptual framework with illustrations from the literature," EPTD discussion papers 56, International Food Policy Research Institute (IFPRI).
    4. Huang, Jikun & Rozelle, Scott & Rosegrant, Mark W., 1999. "China'S Food Economy To The 21st Century: Supply, Demand, And Trade," 1999 Conference (43th), January 20-22, 1999, Christchurch, New Zealand 171896, Australian Agricultural and Resource Economics Society.
    5. Masakatsu Akino & Yujiro Hayami, 1975. "Efficiency and Equity in Public Research: Rice Breeding in Japan's Economic Development: Reply," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 57(4), pages 734-735.
    6. Fan, Shenggan & Pardey, Philip G., 1997. "Research, productivity, and output growth in Chinese agriculture," Journal of Development Economics, Elsevier, vol. 53(1), pages 115-137, June.
    7. Alston, Julian M. & Wyatt, T. J. & Pardey, Philip G. & Marra, Michele C. & Chan-Kang, Connie, 2000. "A meta-analysis of rates of return to agricultural R & D: ex pede Herculem?," Research reports 113, International Food Policy Research Institute (IFPRI).
    8. Fan, Shenggen & Pardey, Philip G., 1992. "Agricultural Research in China: Its Institutional Development and Impact," ISNAR Archive 310666, CGIAR > International Food Policy Research Institute (IFPRI).
    9. Huang, Jikun & Rozelle, Scott & Rosegrant, Mark W, 1999. "China's Food Economy to the Twenty-first Century: Supply, Demand, and Trade," Economic Development and Cultural Change, University of Chicago Press, vol. 47(4), pages 737-766, July.
    10. Shenggen Fan, 1991. "Effects of Technological Change and Institutional Reform on Production Growth in Chinese Agriculture," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 73(2), pages 266-275.
    11. Fan, Shenggen & Zhang, Linxiu & Zhang, Xiaobo, 2000. "Growth and poverty in rural China: the role of public investments," EPTD discussion papers 66, International Food Policy Research Institute (IFPRI).
    12. Haddad, Lawrence James & Ruel, Marie T. & Garrett, James L., 1999. "Are urban poverty and undernutrition growing?," FCND discussion papers 63, International Food Policy Research Institute (IFPRI).
    13. Davidson, Russell & MacKinnon, James G., 1993. "Estimation and Inference in Econometrics," OUP Catalogue, Oxford University Press, number 9780195060119.
    14. Haddad, Lawrence & Ruel, Marie T. & Garrett, James L., 1999. "Are Urban Poverty and Undernutrition Growing? Some Newly Assembled Evidence," World Development, Elsevier, vol. 27(11), pages 1891-1904, November.
    15. Lin, Justin Yifu, 1992. "Rural Reforms and Agricultural Growth in China," American Economic Review, American Economic Association, vol. 82(1), pages 34-51, March.
    16. Per Pinstrup-Andersen, 1979. "Modern agricultural technology and income distribution: The market price effect," European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation, vol. 6(1), pages 17-46.
    17. Alston, Julian M. & Craig, Barbara J. & Pardey, Philip G., 1998. "Dynamics in the creation and depreciation of knowledge, and the returns to research:," EPTD discussion papers 35, International Food Policy Research Institute (IFPRI).
    18. Masakatsu Akino & Yujiro Hayami, 1975. "Efficiency and Equity in Public Research: Rice Breeding in Japan's Economic Development," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 57(1), pages 1-10.
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    Cited by:

    1. Fan, Shenggen & Chan-Kang, Connie & Mukherjee, Anit, 2005. "Rural and urban dynamics and poverty: Evidence from China and India," FCND discussion papers 196, International Food Policy Research Institute (IFPRI).
    2. Qu, Mei & Ahponen, Pirkkoliisa & Tahvanainen, Liisa & Pelkonen, Paavo, 2010. "Chinese academic experts' assessment for forest bio-energy development in China," Energy Policy, Elsevier, vol. 38(11), pages 6767-6775, November.
    3. Faye, Issa & Deininger, Klaus W., 2005. "Do new delivery systems improve extension access? Evidence from rural Uganda," 2005 Annual meeting, July 24-27, Providence, RI 19405, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    4. Zhicheng Liang, 2007. "Trade Liberalization, Economic Restructuring and Urban Poverty: The Case of China," Asian Economic Journal, East Asian Economic Association, vol. 21(3), pages 239-259, September.
    5. repec:fpr:impact:31 is not listed on IDEAS
    6. Renkow, Mitch, 2010. "Impacts of IFPRI's "priorities for pro-poor public investment" global research program:," Impact assessments 31, International Food Policy Research Institute (IFPRI).
    7. Alexandre Almeida & Aurora A.C. Teixeira, 2008. "One size does not fit all… An economic development perspective on the asymmetric impact of Patents on R&D," FEP Working Papers 292, Universidade do Porto, Faculdade de Economia do Porto.
    8. Owusu Samuel Mensah & Zhuang Jincai & Asare Bediako Isaac & Acheampong Patrick, 2017. "The Role of Institutional Policies in Promoting Agribusiness Development in Rural China," Agriculture and Food Sciences Research, Asian Online Journal Publishing Group, vol. 4(2), pages 37-44.

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