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Food aid targeting in Ethiopia: A study of who needs it and who gets it

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  • Clay, Daniel C.
  • Molla, Daniel
  • Habtewold, Debebe

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  • Clay, Daniel C. & Molla, Daniel & Habtewold, Debebe, 1999. "Food aid targeting in Ethiopia: A study of who needs it and who gets it," Food Policy, Elsevier, vol. 24(4), pages 391-409, August.
  • Handle: RePEc:eee:jfpoli:v:24:y:1999:i:4:p:391-409
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    References listed on IDEAS

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    1. Simon Maxwell & Deryke Belshaw & Alemayehu Lirenso, 1994. "The Disincentive Effect Of Food-For-Work On Labour Supply And Agricultural Intensification And Diversification In Ethiopia," Journal of Agricultural Economics, Wiley Blackwell, vol. 45(3), pages 351-359.
    2. Anonymous, 1998. "Food Aid Targeting in Ethiopia: A Study of Household Food Insecurity and Food Aid Distributions," Food Security Collaborative Working Papers 54958, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    3. Tschirley, David & Donovan, Cynthia & Weber, Michael T., 1996. "Food aid and food markets: lessons from Mozambique," Food Policy, Elsevier, vol. 21(2), pages 189-209, May.
    4. Clay, Daniel C. & Molla, Daniel & Habtewold, Debebe, 1998. "Food Aid Targeting in Ethiopia: A Study of Household Food Insecurity and Food Aid Distributions," Food Security Collaborative Working Papers 55600, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    5. Haddad, Lawrence & Kennedy, Eileen & Sullivan, Joan, 1994. "Choice of indicators for food security and nutrition monitoring," Food Policy, Elsevier, vol. 19(3), pages 329-343, June.
    6. Khan, M. Mahmud & Riely, Frank, 1995. "A note on choice of indicators for food security and nutrition monitoring," Food Policy, Elsevier, vol. 20(1), pages 63-68, February.
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