Growth and transformation of food systems in Africa: evidence from the poultry value chain in Nigeria
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DOI: 10.22004/ag.econ.268435
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- Liverpool-Tasie, Saweda & Omonona, Bolarin & Sanou, Awa & Ogunleye, Wale & Padilla, Samantha & Reardon , Thomas, "undated". "Growth and Transformation of Food Systems in Africa: Evidence from the Poultry Value Chain in Nigeria," Feed the Future Innovation Lab for Food Security Policy Research Briefs 260417, Michigan State University, Department of Agricultural, Food, and Resource Economics, Feed the Future Innovation Lab for Food Security (FSP).
References listed on IDEAS
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- Liverpool-Tasie, Saweda & Omonona, Bolarin & Sanou Awa & Ogunleye, Wale & Padilla, Samantha & Reardon, Thomas, "undated". "Growth And Transformation Of Chicken & Eggs Value Chains In Nigeria," Feed the Future Innovation Lab for Food Security Policy Research Papers 259071, Michigan State University, Department of Agricultural, Food, and Resource Economics, Feed the Future Innovation Lab for Food Security (FSP).
- Jatto Nurudeen Ayoyinka, 2012. "Economics and social characteristics of registered poultry egg producers in Ilorin, Kwara State," Russian Journal of Agricultural and Socio-Economic Sciences, CyberLeninka;Редакция журнала Russian Journal of Agricultural and Socio-Economic Sciences, vol. 11(11), pages 18-23.
- Cragg, John G, 1971. "Some Statistical Models for Limited Dependent Variables with Application to the Demand for Durable Goods," Econometrica, Econometric Society, vol. 39(5), pages 829-844, September.
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Citations
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Cited by:
- Kilders, Valerie & Caputo, Vincenzina & Liverpool-Tasie, Lenis Saweda O., 2021. "Consumer ethnocentric behavior and food choices in developing countries: The case of Nigeria," Food Policy, Elsevier, vol. 99(C).
- Olabisi, Michael & Obekpa, Hephzibah Onyeje & Liverpool-Tasie, Lenis Saweda O., 2021. "Is growing your own food necessary for dietary diversity? Evidence from Nigeria," Food Policy, Elsevier, vol. 104(C).
- Lenis Saweda O. Liverpool-Tasie & Awa Sanou & Justice A. Tambo, 2019.
"Climate change adaptation among poultry farmers: evidence from Nigeria,"
Climatic Change, Springer, vol. 157(3), pages 527-544, December.
- Liverpool-Tasie, Lenis Saweda O. & Sanou, Awa & Tambo, Justice A., "undated". "Climate Change Adaptation among Poultry Farmers: Evidence from Nigeria," Feed the Future Innovation Lab for Food Security Policy Research Briefs 279872, Michigan State University, Department of Agricultural, Food, and Resource Economics, Feed the Future Innovation Lab for Food Security (FSP).
- Lenis Saweda O. Liverpool-Tasie & Awa Sanou & Justice A. Tambo, "undated". "Climate Change Adaptation among Poultry Farmers: Evidence from Nigeria," Feed the Future Innovation Lab for Food Security Policy Research Briefs 303572, Michigan State University, Department of Agricultural, Food, and Resource Economics, Feed the Future Innovation Lab for Food Security (FSP).
- Liverpool-Tasie, Lenis Saweda O. & Sanou, Awa & Tambo, Justice A., "undated". "Climate Change Adaptation Among Poultry Farmers: Evidence from Nigeria," Feed the Future Innovation Lab for Food Security Policy Research Papers 279861, Michigan State University, Department of Agricultural, Food, and Resource Economics, Feed the Future Innovation Lab for Food Security (FSP).
- Samantha L. Padilla & Lenis Saweda O. Liverpool‐Tasie & Robert J. Myers, 2021. "The effects of feed and energy costs on broiler farm decisions: A dynamic programming approach," Agricultural Economics, International Association of Agricultural Economists, vol. 52(2), pages 249-264, March.
- Lenis Saweda O Liverpool‐Tasie & Charuta M. Parkhi, 2021. "Climate Risk and Technology Adoption in the Midstream of Crop Value Chains: Evidence from Nigerian Maize Traders," Journal of Agricultural Economics, Wiley Blackwell, vol. 72(1), pages 158-179, February.
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