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An assessment of the energy inputs and greenhouse gas emissions in sugar beet (Beta vulgaris) production in the UK

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  1. Beheshti Tabar, Iman & Keyhani, Alireza & Rafiee, Shaheen, 2010. "Energy balance in Iran's agronomy (1990-2006)," Renewable and Sustainable Energy Reviews, Elsevier, vol. 14(2), pages 849-855, February.
  2. Tek Maraseni & Guangnan Chen & Thomas Banhazi & Jochen Bundschuh & Talal Yusaf, 2015. "An Assessment of Direct on-Farm Energy Use for High Value Grain Crops Grown under Different Farming Practices in Australia," Energies, MDPI, vol. 8(11), pages 1-14, November.
  3. Garofalo, Pasquale & D'Andrea, Laura & Vonella, A. Vittorio & Rinaldi, Michele & Palumbo, A. Domenico, 2015. "Energy performance and efficiency of two sugar crops for the biofuel supply chain. Perspectives for sustainable field management in southern Italy," Energy, Elsevier, vol. 93(P2), pages 1548-1557.
  4. Nassi o Di Nasso, N. & Bosco, S. & Di Bene, C. & Coli, A. & Mazzoncini, M. & Bonari, E., 2011. "Energy efficiency in long-term Mediterranean cropping systems with different management intensities," Energy, Elsevier, vol. 36(4), pages 1924-1930.
  5. Mardani, Aref & Taghavifar, Hamid, 2016. "An overview on energy inputs and environmental emissions of grape production in West Azerbayjan of Iran," Renewable and Sustainable Energy Reviews, Elsevier, vol. 54(C), pages 918-924.
  6. Władysław Szempliński & Bogdan Dubis & Krzysztof Michał Lachutta & Krzysztof Józef Jankowski, 2021. "Energy Optimization in Different Production Technologies of Winter Triticale Grain," Energies, MDPI, vol. 14(4), pages 1-12, February.
  7. Dimitra I. Pomoni & Maria K. Koukou & Michail Gr. Vrachopoulos & Labros Vasiliadis, 2023. "A Review of Hydroponics and Conventional Agriculture Based on Energy and Water Consumption, Environmental Impact, and Land Use," Energies, MDPI, vol. 16(4), pages 1-26, February.
  8. Topak, Ramazan & Süheri, Sinan & Acar, Bilal, 2010. "Comparison of energy of irrigation regimes in sugar beet production in a semi-arid region," Energy, Elsevier, vol. 35(12), pages 5464-5471.
  9. Persefoni Maletsika & Chris Cavalaris & Vasileios Giouvanis & George D. Nanos, 2022. "Effects of Alternative Fertilization and Irrigation Practices on the Energy Use and Carbon Footprint of Canning Peach Orchards," Sustainability, MDPI, vol. 14(14), pages 1-19, July.
  10. Li-Chun Huang & Yu-Hui Chen & Ya-Hui Chen & Chi-Fang Wang & Ming-Che Hu, 2018. "Food-Energy Interactive Tradeoff Analysis of Sustainable Urban Plant Factory Production Systems," Sustainability, MDPI, vol. 10(2), pages 1-12, February.
  11. Seyyed Ali Noorhosseini & Christos A. Damalas, 2018. "Environmental Impact of Peanut ( Arachis hypogaea L.) Production under Different Levels of Nitrogen Fertilization," Agriculture, MDPI, vol. 8(7), pages 1-13, July.
  12. Indrė Bručienė & Domantas Aleliūnas & Egidijus Šarauskis & Kęstutis Romaneckas, 2021. "Influence of Mechanical and Intelligent Robotic Weed Control Methods on Energy Efficiency and Environment in Organic Sugar Beet Production," Agriculture, MDPI, vol. 11(5), pages 1-17, May.
  13. Nikkhah, Amin & Royan, Mahsa & Khojastehpour, Mehdi & Bacenetti, Jacopo, 2017. "Environmental impacts modeling of Iranian peach production," Renewable and Sustainable Energy Reviews, Elsevier, vol. 75(C), pages 677-682.
  14. Radmehr, Riza & Ghorbani, Mohammad & Ziaei, Ali Naghi, 2021. "Quantifying and managing the water-energy-food nexus in dry regions food insecurity: New methods and evidence," Agricultural Water Management, Elsevier, vol. 245(C).
  15. Hossein Kazemi Author- Department of Agronomy, Gorgan University of Agricultural Sciences and Natural Resources (GUASNR), Iran, 2016. "Energy Balance in Modern Agroecosystems; Why and How?," Agricultural Research & Technology: Open Access Journal, Juniper Publishers Inc., vol. 1(5), pages 101-104, June.
  16. Šarauskis, Egidijus & Masilionytė, Laura & Juknevičius, Darius & Buragienė, Sidona & Kriaučiūnienė, Zita, 2019. "Energy use efficiency, GHG emissions, and cost-effectiveness of organic and sustainable fertilisation," Energy, Elsevier, vol. 172(C), pages 1151-1160.
  17. Soltani, Afshin & Rajabi, M.H. & Zeinali, E. & Soltani, Elias, 2013. "Energy inputs and greenhouse gases emissions in wheat production in Gorgan, Iran," Energy, Elsevier, vol. 50(C), pages 54-61.
  18. Briggs, Adam & Chowdhury, Shyamal, 2014. "Economic Development, Food Demand and the Consequences for Agricultural Resource Requirements (Indonesia)," 2014 Conference (58th), February 4-7, 2014, Port Macquarie, Australia 165808, Australian Agricultural and Resource Economics Society.
  19. Smith, Laurence G. & Jones, Philip J. & Kirk, Guy J.D. & Pearce, Bruce D. & Williams, Adrian. G., 2018. "Modelling the production impacts of a widespread conversion to organic agriculture in England and Wales," Land Use Policy, Elsevier, vol. 76(C), pages 391-404.
  20. Abolfazl Nasseri, 2023. "Effects of tillage practices on wheat production using groundwater-based irrigation: multidimensional analysis of energy use, greenhouse gases emissions and economic parameters," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 25(7), pages 7047-7074, July.
  21. Olfa Gharsallah & Claudio Gandolfi & Arianna Facchi, 2021. "Methodologies for the Sustainability Assessment of Agricultural Production Systems, with a Focus on Rice: A Review," Sustainability, MDPI, vol. 13(19), pages 1-16, October.
  22. Taghavifar, Hamid & Mardani, Aref, 2015. "Energy consumption analysis of wheat production in West Azarbayjan utilizing life cycle assessment (LCA)," Renewable Energy, Elsevier, vol. 74(C), pages 208-213.
  23. Hu, Ming-Che & Chen, Yu-Hui & Huang, Li-Chun, 2014. "A sustainable vegetable supply chain using plant factories in Taiwanese markets: A Nash–Cournot model," International Journal of Production Economics, Elsevier, vol. 152(C), pages 49-56.
  24. Šarauskis, Egidijus & Romaneckas, Kęstutis & Jasinskas, Algirdas & Kimbirauskienė, Rasa & Naujokienė, Vilma, 2020. "Improving energy efficiency and environmental mitigation through tillage management in faba bean production," Energy, Elsevier, vol. 209(C).
  25. Uwe A. Schneider & Pete Smith, 2008. "Greenhouse Gas Emission Mitigation and Emission Intensities in Agriculture," Working Papers FNU-164, Research unit Sustainability and Global Change, Hamburg University, revised Jul 2008.
  26. Elhami, Behzad & Ghasemi Nejad Raini, Mahmoud & Soheili-Fard, Farshad, 2019. "Energy and environmental indices through life cycle assessment of raisin production: A case study (Kohgiluyeh and Boyer-Ahmad Province, Iran)," Renewable Energy, Elsevier, vol. 141(C), pages 507-515.
  27. Zadehdabagh, Nasim & Monavari, Seyed Masoud & Kargari, Nargess & Taghavi, Lobat & Pirasteh, Saeid, 2022. "Sustainability of agroecosystems by indices: A comparative study between indicators of ecological footprint sustainability and emergy analysis; a case study in Dez catchment, Iran," Ecological Modelling, Elsevier, vol. 474(C).
  28. Zhen, Wei & Qin, Quande & Wei, Yi-Ming, 2017. "Spatio-temporal patterns of energy consumption-related GHG emissions in China's crop production systems," Energy Policy, Elsevier, vol. 104(C), pages 274-284.
  29. Ali S. Pracha & Timothy A. Volk, 2011. "An Edible Energy Return on Investment (EEROI) Analysis of Wheat and Rice in Pakistan," Sustainability, MDPI, vol. 3(12), pages 1-34, December.
  30. Żyłowski, Tomasz & Kozyra, Jerzy, 2020. "Environmental Efficiency Of Root Crop Cultivation," Roczniki (Annals), Polish Association of Agricultural Economists and Agribusiness - Stowarzyszenie Ekonomistow Rolnictwa e Agrobiznesu (SERiA), vol. 2020(3).
  31. Hourieh Masaeli & Alireza Gohari & Marzieh Hasanzadeh Saray & Ali Torabi Haghighi, 2023. "Developing a new water–energy–food‐greenhouse gases nexus tool for sustainable agricultural landscape management," Sustainable Development, John Wiley & Sons, Ltd., vol. 31(2), pages 877-892, April.
  32. Kumar, Rohit & Bhardwaj, Arvind & Singh, Lakhwinder Pal & Singh, Gurraj, 2023. "Quantifying ecological impacts: A comparative life cycle assessment of conventional and organic potato cultivation," Ecological Modelling, Elsevier, vol. 486(C).
  33. Safa, M. & Samarasinghe, S. & Mohssen, M., 2010. "Determination of fuel consumption and indirect factors affecting it in wheat production in Canterbury, New Zealand," Energy, Elsevier, vol. 35(12), pages 5400-5405.
  34. Wood, Richard & Lenzen, Manfred & Dey, Christopher & Lundie, Sven, 2006. "A comparative study of some environmental impacts of conventional and organic farming in Australia," Agricultural Systems, Elsevier, vol. 89(2-3), pages 324-348, September.
  35. Darius Juknevičius & Zita Kriaučiūnienė & Algirdas Jasinskas & Egidijus Šarauskis, 2020. "Analysis of Changes in Soil Organic Carbon, Energy Consumption and Environmental Impact Using Bio-Products in the Production of Winter Wheat and Oilseed Rape," Sustainability, MDPI, vol. 12(19), pages 1-15, October.
  36. Sadeghi, Seyyed Mustafa & Noorhosseini, Seyyed Ali & Damalas, Christos A., 2018. "Environmental sustainability of corn (Zea mays L.) production on the basis of nitrogen fertilizer application: The case of Lahijan, Iran," Renewable and Sustainable Energy Reviews, Elsevier, vol. 95(C), pages 48-55.
  37. Ozkan, Burhan & Ceylan, R. Figen & Kizilay, Hatice, 2011. "Comparison of energy inputs in glasshouse double crop (fall and summer crops) tomato production," Renewable Energy, Elsevier, vol. 36(5), pages 1639-1644.
  38. Šarauskis, Egidijus & Buragienė, Sidona & Masilionytė, Laura & Romaneckas, Kęstutis & Avižienytė, Dovile & Sakalauskas, Antanas, 2014. "Energy balance, costs and CO2 analysis of tillage technologies in maize cultivation," Energy, Elsevier, vol. 69(C), pages 227-235.
  39. Jacobs, Anna & Auburger, Sebastian & Bahrs, Enno & Brauer-Siebrecht, Wiebke & Christen, Olaf & Götze, Philipp & Koch, Heinz-Josef & Rücknagel, Jan & Märländer, Bernward, 2017. "Greenhouse gas emission of biogas production out of silage maize and sugar beet – An assessment along the entire production chain," Applied Energy, Elsevier, vol. 190(C), pages 114-121.
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