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Poverty, Food Stamp Program Participation, and Health: Estimates from the NLSY97

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  • Diane Gibson

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  • Diane Gibson, 2000. "Poverty, Food Stamp Program Participation, and Health: Estimates from the NLSY97," JCPR Working Papers 163, Northwestern University/University of Chicago Joint Center for Poverty Research.
    • Handle: RePEc:wop:jopovw:163
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    1. Stockbauer, J.W., 1987. "WIC prenatal participation and its relation to pregnancy outcomes in Missouri: A second look," American Journal of Public Health, American Public Health Association, vol. 77(7), pages 813-818.
    2. Wissow, L.S. & Gittelsohn, A.M. & Szklo, M. & Starfield, B. & Mussman, M., 1988. "Poverty, race, and hospitalization for childhood asthma," American Journal of Public Health, American Public Health Association, vol. 78(7), pages 777-782.
    3. Peter Basiotis, P. & Johnson, S. R. & Morgan, Karen J. & Chen, Jain-Shing A., 1987. "Food stamps, food costs, nuctrient availbility, and nutrient intake," Journal of Policy Modeling, Elsevier, vol. 9(3), pages 383-404.
    4. Currie, Janet & Cole, Nancy, 1993. "Welfare and Child Health: The Link between AFDC Participation and Birth Weight," American Economic Review, American Economic Association, vol. 83(4), pages 971-985, September.
    5. Levedahl, J. William, 1991. "The Effect of Food Stamps and Income on Household Food Expenditures," Technical Bulletins 157026, United States Department of Agriculture, Economic Research Service.
    6. Barbara Devaney & Robert Moffitt, 1991. "Dietary Effects of the Food Stamp Program," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 73(1), pages 202-211.
    7. Peter Basiotis & Mark Brown & S. R. Johnson & Karen J. Morgan, 1983. "Nutrient Availability, Food Costs, and Food Stamps," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 65(4), pages 685-693.
    8. Mare, R.D., 1982. "Socioeconomic effects on child mortality in the United States," American Journal of Public Health, American Public Health Association, vol. 72(6), pages 539-547.
    9. Butler, J S & Raymond, Jennie E, 1996. "The Effect of the Food Stamp Program on Nutrient Intake," Economic Inquiry, Western Economic Association International, vol. 34(4), pages 781-798, October.
    10. Barbara Devaney & Thomas Fraker, 1989. "The Effect of Food Stamps on Food Expenditures: An Assessment of Findings From the Nationwide Food Consumption Survey," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 71(1), pages 99-104.
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