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Zambia - Commercial Value Chains in Zambian Agriculture : Do Smallholders Benefit?

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  • World Bank

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Suggested Citation

  • World Bank, 2009. "Zambia - Commercial Value Chains in Zambian Agriculture : Do Smallholders Benefit?," World Bank Other Operational Studies 3075, The World Bank.
  • Handle: RePEc:wbk:wboper:3075
    as

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    File URL: https://openknowledge.worldbank.org/bitstream/handle/10986/3075/487740ESW0P1021C0Disclosed071131091.pdf?sequence=1
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    References listed on IDEAS

    as
    1. Hichaambwa, Munguzwe & Tschirley, David L., 2006. "Zambia Horticultural Rapid Appraisal: Understanding the Domestic Value Chains of Fresh Fruits and Vegetables," Food Security Collaborative Working Papers 54476, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    2. Isabelle Huault & V. Perret & S. Charreire-Petit, 2007. "Management," Post-Print halshs-00337676, HAL.
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    Cited by:

    1. Hampwaye Godfrey & Jeppesen Soeren, 2014. "The role of state- business relations in the performance of Zambia’s food processing sub-sector," Bulletin of Geography. Socio-economic Series, De Gruyter Open, vol. 26(26), pages 1-10, December.

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