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Right to food in India

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  • S. Mahendra Dev

    (Centre for Economic and Social Studies)

Abstract

The objective of this paper is to examine right to food in the Indian context. We analyse the right to food in terms of availability, accessibility, adequacy and sustainability. These are examined in terms of equity and justiciability. The study is different from the earlier studies on food security as it is based on human rights approach. The issue of food is approached from the rights perspective. Progress is examined in terms of availability, accessibility (physical and economic). policies and Programmes are scrutinized in terms of obligation to respect, protect and fulfill (facilitate and provide).

Suggested Citation

  • S. Mahendra Dev, 2003. "Right to food in India," Centre for Economic and Social Studies, Hyderabad Working Papers 50, Centre for Economic and Social Studies, Hyderabad, India.
    • Handle: RePEc:ind:cesswp:50
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    File URL: http://www.cess.ac.in/cesshome/wp/wp_50.pdf
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    References listed on IDEAS

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    1. Haddad, Lawrence James & Peña, Christine & Nishida, Chizuru & Quisumbing, Agnes R. & Slack, Alison T., 1996. "Food security and nutrition implications of intrahousehold bias," FCND discussion papers 19, International Food Policy Research Institute (IFPRI).
    2. S. Mahendra Dev, 1996. "Experience of India's (Maharashtra) Employment Guarantee Scheme: Lessons for Development Policy," Development Policy Review, Overseas Development Institute, vol. 14(3), pages 227-254, September.
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    Cited by:

    1. S. Mahendra Dev & N. Chandrasekhara Rao, 2004. "Food Processing in Andhra Pradesh Opportunities and Challenges," Development Economics Working Papers 22155, East Asian Bureau of Economic Research.
    2. Shabd S. Acharya, 2006. "National Food Policies Impacting on Food Security: The Experience of India, a Large Populated Country," WIDER Working Paper Series RP2006-70, World Institute for Development Economic Research (UNU-WIDER).
    3. K P, Kannan & Pillai N., Vijayamohanan, 2007. "In the Vacuum of Public Action Social Security in Orissa: A Long Way to Go," MPRA Paper 9692, University Library of Munich, Germany.
    4. Acharya, Shabd S., 2010. "Indian Agriculture and Food Security: Current Concerns and Lessons," Asian Journal of Agriculture and Development, Southeast Asian Regional Center for Graduate Study and Research in Agriculture (SEARCA), vol. 7(1), pages 1-22, June.
    5. Deshingkar, Priya & Johnson, Craig & Farrington, John, 2005. "State transfers to the poor and back: The case of the Food-for-Work program in India," World Development, Elsevier, vol. 33(4), pages 575-591, April.
    6. C. Ramachandraiah, 2004. "Right to drinking water in India," Centre for Economic and Social Studies, Hyderabad Working Papers 56, Centre for Economic and Social Studies, Hyderabad, India.
    7. del Ninno, Carlo & Dorosh, Paul A. & Subbarao, Kalanidhi, 2007. "Food aid, domestic policy and food security: Contrasting experiences from South Asia and sub-Saharan Africa," Food Policy, Elsevier, vol. 32(4), pages 413-435, August.
    8. Ramachandraiah C, 2008. "Right to Drinking Water in India," Working Papers id:1723, eSocialSciences.
    9. C. Ramachandraiah, 2004. "Right to Drinking Water in India," Development Economics Working Papers 22331, East Asian Bureau of Economic Research.
    10. Shabd S. Acharya, 2010. "Indian Agriculture and Food Security: Current Concerns and Lessons," Asian Journal of Agriculture and Development, Southeast Asian Regional Center for Graduate Study and Research in Agriculture (SEARCA), vol. 7(1), pages 127-148, June.

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