An integrated economic and social analysis to assess the impact of vegetable and fishpond technologies on poverty in rural Bangladesh:
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Cited by:
- Scaramozzino, Pasquale, "undated".
"Measuring vulnerability to food insecurity,"
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- Gupta, N. & Haque, M.M, 2011. "Assessing livelihood impacts of cage based fish fingerlings production on Adivasi households in north-east and north-west Bangladesh," Journal of the Bangladesh Agricultural University, Bangladesh Agricultural University Research System (BAURES), vol. 9.
- Toufique, Kazi Ali & Belton, Ben, 2014. "Is Aquaculture Pro-Poor? Empirical Evidence of Impacts on Fish Consumption in Bangladesh," World Development, Elsevier, vol. 64(C), pages 609-620.
- Singh, K M & Singh, Pushpa, 2018. "Challenges of Ensuring Food and Nutritional Security in Bihar," MPRA Paper 96679, University Library of Munich, Germany, revised Nov 2018.
- Seth R. Gitter & James Manley & Jill Bernstein & Paul Winters, 2022. "Do agricultural support and cash transfer programmes improve nutritional status?," Journal of International Development, John Wiley & Sons, Ltd., vol. 34(1), pages 203-235, January.
- Pandey, Vijay Laxmi & Mahendra Dev, S. & Jayachandran, Usha, 2016. "Impact of agricultural interventions on the nutritional status in South Asia: A review," Food Policy, Elsevier, vol. 62(C), pages 28-40.
- Peter Davis, 2007. "Discussions Among the Poor: Exploring Poverty Dynamics With Focus Groups in Bangladesh," Working Papers id:1106, eSocialSciences.
- Constanza Gonzalez Parrao & Shannon Shisler & Marta Moratti & Cem Yavuz & Arnab Acharya & John Eyers & Birte Snilstveit, 2021. "Aquaculture for improving productivity, income, nutrition and women's empowerment in low‐ and middle‐income countries: A systematic review and meta‐analysis," Campbell Systematic Reviews, John Wiley & Sons, vol. 17(4), December.
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