Can targeted food taxes and subsidies improve the diet? Distributional effects among income groups
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- Nordström, Jonas & Thunström, Linda, 2011. "Can targeted food taxes and subsidies improve the diet? Distributional effects among income groups," Food Policy, Elsevier, vol. 36(2), pages 259-271, April.
- Nordström, Jonas & Thunström, Linda, 2011. "Can targeted food taxes and subsidies improve the diet? Distributional effects among income groups," HUI Working Papers 44, HUI Research.
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- SÃ¤ll, Sarah & Gren, Ing-Marie, 2012. "Green consumption taxes on meat in Sweden," Department of Economics publications 9294, Swedish University of Agricultural Sciences, Department of Economics.
- Härkänen, Tommi & Kotakorpi, Kaisa & Pietinen, Pirjo & Pirttilä, Jukka & Reinivuo, Heli & Suoniemi, Ilpo, 2014.
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More about this item
Keywordsfood; health; taxation; income groups; incidence; consumer economics;
- D12 - Microeconomics - - Household Behavior - - - Consumer Economics: Empirical Analysis
- H22 - Public Economics - - Taxation, Subsidies, and Revenue - - - Incidence
- I12 - Health, Education, and Welfare - - Health - - - Health Behavior
- Q18 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agricultural Policy; Food Policy
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