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Toward a typology of food security in developing countries:

  • Yu, Bingxin
  • You, Liangzhi
  • Fan, Shenggen

The recent global food and financial crises have reversed the last decade's progress in reducing hunger and poverty. This paper conducts a factor and sequential typology analysis to identify groups of countries categorized according to five measures of food security—consumption, production, imports, distribution, and agricultural potential—by using indicators from 175 countries. The analysis first identifies five distinct food security groups, characterized by food intake, and then further splits these groups based on the various measures of food production, trade security, and agricultural potential. The results suggest that the general category of “developing countries” is extremely heterogeneous and is not particularly useful if the focus is on issues of food security. The results also indicate that different responses are needed by different types of food-insecure countries to address the food and financial crises.

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Paper provided by International Food Policy Research Institute (IFPRI) in its series IFPRI discussion papers with number 945.

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Date of creation: 2010
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Handle: RePEc:fpr:ifprid:945
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  1. Zhang, Xiaobo & Rockmore, Marc & Chamberlin, Jordan, 2007. "A typology for vulnerability and agriculture in Sub-Saharan Africa:," IFPRI discussion papers 734, International Food Policy Research Institute (IFPRI).
  2. Abalu, George & Hassan, Rashid, 1998. "Agricultural productivity and natural resource use in southern Africa," Food Policy, Elsevier, vol. 23(6), pages 477-490, December.
  3. Ruel, Marie T. & Haddad, Lawrence James & Garrett, James L., 1999. "Some urban facts of life," FCND discussion papers 64, International Food Policy Research Institute (IFPRI).
  4. Maxwell, Simon, 1996. "Food security: a post-modern perspective," Food Policy, Elsevier, vol. 21(2), pages 155-170, May.
  5. Diaz-Bonilla, Eugenio & Thomas, Marcelle & Robinson, Sherman & Cattaneo, Andrea, 2000. "Food security and trade negotiations in the World Trade Organization," TMD discussion papers 59, International Food Policy Research Institute (IFPRI).
  6. Manishi Prasad & Peter Wahlqvist & Rich Shikiar & Ya-Chen Tina Shih, 2004. "A," PharmacoEconomics, Springer Healthcare | Adis, vol. 22(4), pages 225-244.
  7. Gentilini, Ugo & Webb, Patrick, 2008. "How are we doing on poverty and hunger reduction? A new measure of country performance," Food Policy, Elsevier, vol. 33(6), pages 521-532, December.
  8. Ruel, Marie T. & Garrett, James L. & Morris, Saul Sutkover & Maxwell, Daniel G. & Oshaug, Arne & Engle, Patrice L. & Menon, Purnima & Slack, Alison T. & Haddad, Lawrence James, 1998. "Urban challenges to food and nutrition security," FCND discussion papers 51, International Food Policy Research Institute (IFPRI).
  9. Smith, Lisa C. & Haddad, Lawrence James, 2000. "Explaining child malnutrition in developing countries: a cross-country analysis," Research reports 111, International Food Policy Research Institute (IFPRI).
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