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Integrated nutrient management, soil fertility, and sustainable agriculture: current issues and future challenges

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  • Gruhn, Peter
  • Goletti, Francesco
  • Yudelman, Montague

Abstract

The challenge for agriculture over the coming decades will be to meet the world's increasing demand for food in a sustainable way. Declining soil fertility and mismanagement of plant nutrients have made this task more difficult. In this brief, Peter Gruhn, Francesco Goletti, and Montague Yudelman point out that as long as agriculture remains a soil-based industry, major increases in productivity are unlikely to be attained without ensuring that plants have an adequate and balanced supply of nutrients. They call for an Integrated Nutrient Management approach to the management of plant nutrients for maintaining and enhancing soil, where both natural and man-made sources of plant nutrients are used. The key components of this approach are described; the roles and responsibilities of various actors, including farmers and institutions, are delineated; and recommendations for improving the management of plant nutrients and soil fertility are presented.

Suggested Citation

  • Gruhn, Peter & Goletti, Francesco & Yudelman, Montague, 2000. "Integrated nutrient management, soil fertility, and sustainable agriculture: current issues and future challenges," 2020 vision discussion papers 32, International Food Policy Research Institute (IFPRI).
  • Handle: RePEc:fpr:2020dp:32
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    1. Gill, Gerard J., 1995. "Major natural resource management concerns in South Asia:," 2020 vision discussion papers 8, International Food Policy Research Institute (IFPRI).
    2. Donovan, G. & Casey, F., 1998. "Soil Fertility Management in Sub-Saharan Africa," Papers 408, World Bank - Technical Papers.
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    Cited by:

    1. Farooq Shah & Wei Wu, 2019. "Soil and Crop Management Strategies to Ensure Higher Crop Productivity within Sustainable Environments," Sustainability, MDPI, vol. 11(5), pages 1-19, March.
    2. Veronique Theriault & Melinda Smale & Hamza Haider, 2018. "Economic incentives to use fertilizer on maize under differing agro-ecological conditions in Burkina Faso," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 10(5), pages 1263-1277, October.
    3. Azembouh Roshinus Tsufac & Bernard Palmer Kfuban Yerima & Nyong Princely Awazi, 2019. "Assessing the Role of Agroforestry in Soil Fertility Improvement in Mbelenka-Lebialem, Southwest Cameroon," International Journal of Global Sustainability, Macrothink Institute, vol. 3(1), pages 115-135, December.
    4. Ali, Mubarik & Ahmed, Faryal & Channa, Hira & Davies, Stephen, 2015. "The Role of Regulations in the Fertilizer Sector of Pakistan," 2015 Conference, August 9-14, 2015, Milan, Italy 211559, International Association of Agricultural Economists.
    5. Muhammad Abid & Tahira Batool & Ghulam Siddique & Shafaqat Ali & Rana Binyamin & Munazzam Jawad Shahid & Muhammad Rizwan & Abdulaziz Abdullah Alsahli & Mohammed Nasser Alyemeni, 2020. "Integrated Nutrient Management Enhances Soil Quality and Crop Productivity in Maize-Based Cropping System," Sustainability, MDPI, vol. 12(23), pages 1-15, December.
    6. Herdt, Robert W., 2001. "Changing Priorities for International Agricultural Research," Distinguished Economist Lectures 7659, CIMMYT: International Maize and Wheat Improvement Center.
    7. Asma Khatun & S. Sikder & J.C. Joardar, 2020. "Effect Of Co-Compost Made From Cattle Manure And Sawdust On The Growth And Yield Of Okra (Abelmoschus Esculentus L.)," Malaysian Journal of Sustainable Agriculture (MJSA), Zibeline International Publishing, vol. 4(1), pages 36-39, February.
    8. R. Lal, 2009. "Soil degradation as a reason for inadequate human nutrition," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 1(1), pages 45-57, February.
    9. Wango, Virginiah & Mburu, John & Nyikal, Rose & Onwong'A, Richard, 2016. "An Analysis Of Profitability And Factors Influencing Adoption Of Agro-Ecological Intensification (Aei) Techniques In Yatta Sub- County, Kenya," Dissertations and Theses 269533, University of Nairobi, Department of Agricultural Economics.
    10. Kyi Moe & Aung Zaw Htwe & Thieu Thi Phong Thu & Yoshinori Kajihara & Takeo Yamakawa, 2019. "Effects on NPK Status, Growth, Dry Matter and Yield of Rice ( Oryza sativa ) by Organic Fertilizers Applied in Field Condition," Agriculture, MDPI, vol. 9(5), pages 1-15, May.
    11. Ekbom, Anders & Alem, Yonas & Sterner, Thomas, 2013. "Integrating soil science into agricultural production frontiers," Environment and Development Economics, Cambridge University Press, vol. 18(3), pages 291-308, June.
    12. Canio Manniello & Dina Statuto & Andrea Di Pasquale & Gerardo Giuratrabocchetti & Pietro Picuno, 2020. "Planning the Flows of Residual Biomass Produced by Wineries for the Preservation of the Rural Landscape," Sustainability, MDPI, vol. 12(3), pages 1-13, January.
    13. Tanveer A. Butt & Bruce A. McCarl & Alpha O. Kergna, 2005. "Policies for reducing agricultural sector vulnerability to climate change in Mali," Climate Policy, Taylor & Francis Journals, vol. 5(6), pages 583-598, November.
    14. Ali, Mubarik & Ahmed, Faryal & Channa, Hira & Davies, Stephen, 2016. "Pakistan’s fertilizer sector: Structure, policies, performance, and impacts:," IFPRI discussion papers 1516, International Food Policy Research Institute (IFPRI).
    15. Farouque, M. Golam & Takeya, Hiroyuki, 2007. "Resource-Poor Farmers' Constraints regarding Integrated Soil Fertility and Nutrient Management for Sustainable Crop Production: A farm level study in Bangladesh," 106th Seminar, October 25-27, 2007, Montpellier, France 7917, European Association of Agricultural Economists.
    16. Michael Misiko & Pablo Tittonell & Ken Giller & Paul Richards, 2011. "Strengthening understanding and perceptions of mineral fertilizer use among smallholder farmers: evidence from collective trials in western Kenya," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 28(1), pages 27-38, February.
    17. B. Suresh Reddy, 2015. "Soil Health: Issues and Concerns - A Review," Working Papers id:7599, eSocialSciences.
    18. Penning de Vries, P., 2008. "Large-scale fluxes of crop nutirents in food cause environmental problems at sources and at sinks," IWMI Books, Reports H041594, International Water Management Institute.
    19. Crawford, Eric W. & Jayne, Thomas S. & Kelly, Valerie A., 2005. "Alternative Approaches for Promoting Fertilizer Use in Africa, with Particular Reference to the Role of Fertilizer Subsidies," Staff Paper Series 11557, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    20. Farman Wali & Muhammad Naveed & Muhammad Asaad Bashir & Muhammad Asif & Zulfiqar Ahmad & Jawaher Alkahtani & Mona S. Alwahibi & Mohamed Soliman Elshikh, 2020. "Formulation of Biochar-Based Phosphorus Fertilizer and Its Impact on Both Soil Properties and Chickpea Growth Performance," Sustainability, MDPI, vol. 12(22), pages 1-20, November.
    21. Staal, Steven J. & Romney, D. & Baltenweck, Isabelle & Waithaka, Michael M. & Muriuki, H. & Njoroge, L., 2003. "Spatial Analysis Of Soil Fertility Management Using Integrated Household And Gis Data From Smallholder Kenyan Farms," 2003 Annual Meeting, August 16-22, 2003, Durban, South Africa 25903, International Association of Agricultural Economists.
    22. Theriault, Veronique & Smale, Melinda & Haider, Hamza, 2017. "Maize Yield Response to Fertilizer under Differing Agro-Ecological Conditions in Burkina Faso," 2017 Annual Meeting, July 30-August 1, Chicago, Illinois 258492, Agricultural and Applied Economics Association.
    23. Theocharis Chatzistathis & Victor Kavvadias & Thomas Sotiropoulos & Ioannis E. Papadakis, 2021. "Organic Fertilization and Tree Orchards," Agriculture, MDPI, vol. 11(8), pages 1-20, July.

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