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Implications of agri-food standards for Sri Lanka: Case studies of tea and fisheries export industries

Author

Listed:
  • Janaka Wijayasiri

    ()

  • Suwendrani Jayaratne

    (Institute of Policy Studies of Sri Lanka)

Abstract

This study examines the implications of standards on two agricultural and food exporting sectors in Sri Lanka – tea and fisheries – and their strategic response.

Suggested Citation

  • Janaka Wijayasiri & Suwendrani Jayaratne, 2011. "Implications of agri-food standards for Sri Lanka: Case studies of tea and fisheries export industries," Working Papers 10411, Asia-Pacific Research and Training Network on Trade (ARTNeT), an initiative of UNESCAP and IDRC, Canada..
  • Handle: RePEc:esc:wpaper:10411
    as

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    File URL: http://www.unescap.org/tid/artnet/pub/wp10411.pdf
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    References listed on IDEAS

    as
    1. M. Ataman Aksoy & John C. Beghin, 2005. "Global Agricultural Trade and Developing Countries," World Bank Publications, The World Bank, number 7464.
    2. World Bank, 2005. "Food Safety and Agricultural Health Standards : Challenges and Opportunities for Developing Country Exports," World Bank Other Operational Studies 8491, The World Bank.
    Full references (including those not matched with items on IDEAS)

    More about this item

    Keywords

    Agri-food standards; Sri Lanka; Tea and fisheries export industries; food safety;

    JEL classification:

    • F1 - International Economics - - Trade

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