Implications of agri-food standards for Sri Lanka: Case studies of tea and fisheries export industries
This study examines the implications of standards on two agricultural and food exporting sectors in Sri Lanka – tea and fisheries – and their strategic response.
|Date of creation:||Jun 2011|
|Date of revision:|
|Publication status:||Published in ARTNeT website|
|Contact details of provider:|| Web page: http://www.unescap.org/tid/artnet/|
References listed on IDEAS
Please report citation or reference errors to , or , if you are the registered author of the cited work, log in to your RePEc Author Service profile, click on "citations" and make appropriate adjustments.:
- Aksoy, M. Ataman & Beghin, John C., 2005.
"Global Agricultural Trade and Developing Countries,"
Staff General Research Papers
12228, Iowa State University, Department of Economics.
- M. Ataman Aksoy & John C. Beghin, 2005. "Global Agricultural Trade and Developing Countries," World Bank Publications, The World Bank, number 7464, August.
- World Bank, 2005. "Food Safety and Agricultural Health Standards : Challenges and Opportunities for Developing Country Exports," World Bank Other Operational Studies 8491, The World Bank.
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