Biased Biased Technological Progress In The U.S. Farm Sector: A Structural Perspective
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|Date of creation:||2002|
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- Chan, M W Luke, 1981. "A Markovian Approach to the Study of the Canadian Cattle Industry," The Review of Economics and Statistics, MIT Press, vol. 63(1), pages 107-16, February.
- James M MacDonald & Michael E Ollinger, 2000. "Scale Economies and Consolidation in Hog Slaughter," Working Papers 00-03, Center for Economic Studies, U.S. Census Bureau.
- James M. MacDonald & Michael E. Ollinger, 2000. "Scale Economies and Consolidation in Hog Slaughter," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 82(2), pages 334-346.
- Morrison Paul, Catherine J., 1999. "Production Structure And Trends In The U.S. Meat And Poultry Products Industries," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 24(02), December.
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