Climate Change, Agricultural Productivity and its Impacts on the Food Industry: A General Equilibrium Analysis
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References listed on IDEAS
- World Bank, 2010. "World Development Report 2010," World Bank Publications, The World Bank, number 4387, July.
- Nelson, Gerald C. & Rosegrant, Mark W. & Koo, Jawoo & Robertson, Richard & Sulser, Timothy & Zhu, Tingju & Ringler, Claudia & Msangi, Siwa & Palazzo, Amanda & Batka, Miroslav & Magalhaes, Marilia & Va, 2009. "Climate change: Impact on agriculture and costs of adaptation," Food policy reports 21, International Food Policy Research Institute (IFPRI).
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- Pushpam Kumar & Uwe A. Schneider, 2008. "Greenhouse gas emission mitigation through agriculture," Working Papers FNU-155, Research unit Sustainability and Global Change, Hamburg University, revised Feb 2008.
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- Andersen, Lykke E. & Breisinger, Clemens & Mason d'Croz, Daniel & Jemio, Luis Carlos & Ringler, Claudia & Robertson, Richard D. & Verner, Dorte & Wiebelt, Manfred, 2014. "Agriculture, incomes, and gender in Latin America by 2050: An assessment of climate change impacts and household resilience for Brazil, Mexico, and Peru:," IFPRI discussion papers 1390, International Food Policy Research Institute (IFPRI).
More about this item
KeywordsClimate change; productivity; agriculture; food industry; Crop Production/Industries; Production Economics;
NEP fieldsThis paper has been announced in the following NEP Reports:
- NEP-AGR-2012-07-23 (Agricultural Economics)
- NEP-ALL-2012-07-23 (All new papers)
- NEP-CMP-2012-07-23 (Computational Economics)
- NEP-EFF-2012-07-23 (Efficiency & Productivity)
- NEP-ENV-2012-07-23 (Environmental Economics)
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