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What makes countries initiate WTO disputes on food-related issues?

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  • Goetz, Christian
  • Heckelei, Thomas
  • Rudloff, Bettina

Abstract

This paper analyses relevant determinants for the probability to initiate a dispute on policy measures under the World Trade Organization (WTO) dispute settlement system. The empirical analysis differs from existing assessments by focusing on agri-food related disputes and provides a more in-depth analysis of specific country and sectoral characteristics not considered in previous studies. Contrary to recent analyses of overall trade disputes, the results show that some determinants such as legal capacity and monetary means are not statistically significant. Own protectionist behaviour, endured protectionism, and the duration of WTO membership, however, could be identified as relevant determinants with the expected direction of impact.

Suggested Citation

  • Goetz, Christian & Heckelei, Thomas & Rudloff, Bettina, 2008. "What makes countries initiate WTO disputes on food-related issues?," 2008 International Congress, August 26-29, 2008, Ghent, Belgium 44335, European Association of Agricultural Economists.
    • Handle: RePEc:ags:eaae08:44335
    DOI: 10.22004/ag.econ.44335
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    Cited by:

    1. Boza, Sofia & Fernandez, Felipe, 2015. "Is it only suitable for a few? WTO member participation in Specific Trade Concerns and Disputes on SPS/TBT according to their income levels," 2015 Conference, August 9-14, 2015, Milan, Italy 211368, International Association of Agricultural Economists.
    2. Emma Aisbett & Magdalene Silberberger, 2021. "Tariff liberalization and product standards: Regulatory chill and race to the bottom?," Regulation & Governance, John Wiley & Sons, vol. 15(3), pages 987-1006, July.
    3. Boza, Sofía & Fernández, Felipe, 2014. "Development level and WTO member participation in Specific Trade Concerns (STCs) and Disputes on SPS/TBT," Papers 946, World Trade Institute.
    4. Goetz, Christian & Heckelei, Thomas, 2010. "Determinants of Bilateral Food Related Disputes," 2010 Annual Meeting, July 25-27, 2010, Denver, Colorado 61773, Agricultural and Applied Economics Association.
    5. Boza, Sofía, 2016. "Determinants of SPS notification submissions for Latin American WTO members," Papers 970, World Trade Institute.
    6. Goetz, Christian & Heckelei, Thomas, 2009. "The determinants of bilateral World Trade Organization disputes in the agro-food sector," 2009 Annual Meeting, July 26-28, 2009, Milwaukee, Wisconsin 49461, Agricultural and Applied Economics Association.
    7. Seok, Jun Ho & Saghaian, Sayed & Reed, Michael R., 2018. "The ‘Signaling Effect’ and the impact of high maximum residue limit standards on U.S. vegetable exports," Economic Analysis and Policy, Elsevier, vol. 59(C), pages 150-159.

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    More about this item

    Keywords

    International Relations/Trade;

    JEL classification:

    • C12 - Mathematical and Quantitative Methods - - Econometric and Statistical Methods and Methodology: General - - - Hypothesis Testing: General
    • C13 - Mathematical and Quantitative Methods - - Econometric and Statistical Methods and Methodology: General - - - Estimation: General
    • F13 - International Economics - - Trade - - - Trade Policy; International Trade Organizations

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