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Conformation and market effects of corporate cereal farms in Hungary

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  • Jambor, Attila

Abstract

Functions and existence of agricultural corporate farms have concerned agricultural economists for a long time. It is worth examining in a given market how these forms of companies evolve, work, what effects they have on supply chain, land market or natural environment, etc. Importance of the topic is also underpinned by western experts arguing that a totally different pattern of agricultural structure developed in former socialist states (superlarge farms) than in West-Europe (family farms). The aim of this paper is to present how superlarge companies affect their environment in the Hungarian cereal market, which is one of the leading sectors of the national agriculture. Moreover, growing cereals are suitable for large scale companies, especially in Hungary, where 84% of the total agricultural land was arable land in 2005.

Suggested Citation

  • Jambor, Attila, 2007. "Conformation and market effects of corporate cereal farms in Hungary," 102nd Seminar, May 17-18, 2007, Moscow, Russia 10016, European Association of Agricultural Economists.
    • Handle: RePEc:ags:eaa102:10016
    DOI: 10.22004/ag.econ.10016
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    References listed on IDEAS

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    1. Ulrich Koester, 2005. "A revival of large farms in Eastern Europe—how important are institutions?," Agricultural Economics, International Association of Agricultural Economists, vol. 32(s1), pages 103-113, January.
    2. Gorton, Matthew & Davidova, Sophia, 2004. "Farm productivity and efficiency in the CEE applicant countries: a synthesis of results," Agricultural Economics, Blackwell, vol. 30(1), pages 1-16, January.
    3. Philip Lund & Roger Price, 1998. "The Measurement of Average Farm Size," Journal of Agricultural Economics, Wiley Blackwell, vol. 49(1), pages 100-110, March.
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