A Dynamic Model Of The Food Processing Sector In The New Market Economies Of Central Europe
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- Lyons, Robert F. & Goodhue, Rachael E. & Rausser, Gordon C., 1998. "A dynamic model of the food processing sector in the new market economies of Central Europe," Department of Agricultural & Resource Economics, UC Berkeley, Working Paper Series qt79m6s9c5, Department of Agricultural & Resource Economics, UC Berkeley.
References listed on IDEAS
- Tyers,Rod & Anderson,Kym, 2011. "Disarray in World Food Markets," Cambridge Books, Cambridge University Press, number 9780521172318.
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- Karp, Larry & Perloff, Jeffrey M, 1990. "A Dynamic Model of Oligopoly in the Coffee Export Market," Department of Agricultural & Resource Economics, UC Berkeley, Working Paper Series qt6m80c6nx, Department of Agricultural & Resource Economics, UC Berkeley.
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- repec:cdl:agrebk:440237 is not listed on IDEAS
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KeywordsAgribusiness; Productivity Analysis;
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