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Risk Management Strategy of Food Safety: The Case of the US Fresh Produce Supply Chain

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  • Yan, Minhao
  • Ge, Houtian
  • Gomez, Miguel I.

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  • Yan, Minhao & Ge, Houtian & Gomez, Miguel I., 2023. "Risk Management Strategy of Food Safety: The Case of the US Fresh Produce Supply Chain," 2023 Annual Meeting, July 23-25, Washington D.C. 335580, Agricultural and Applied Economics Association.
    • Handle: RePEc:ags:aaea22:335580
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    File URL: https://ageconsearch.umn.edu/record/335580/files/26908.pdf
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    References listed on IDEAS

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    1. Heyder, Matthias & Theuvsen, Ludwig & Hollmann-Hespos, Thorsten, 2012. "Investments in tracking and tracing systems in the food industry: A PLS analysis," Food Policy, Elsevier, vol. 37(1), pages 102-113.
    2. Houtian Ge & James Nolan & Richard Gray, 2015. "Identifying Strategies to Mitigate Handling Risks in the Canadian Grain Supply Chain," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 63(1), pages 101-128, March.
    3. William W. Wilson & Bruce L. Dahl & Richard D. Taylor, 2011. "Impacts of Lock Capacity Expansion on Delay Costs for Grain Shipped on the Mississippi River," Journal of Transport Economics and Policy, University of Bath, vol. 45(1), pages 129-154, January.
    4. Schroeder, Ted C. & Tonsor, Glynn T., 2012. "International cattle ID and traceability: Competitive implications for the US," Food Policy, Elsevier, vol. 37(1), pages 31-40.
    5. Liu, Ruifeng & Gao, Zhifeng & Nayga, Rodolfo M. & Snell, Heather Arielle & Ma, Hengyun, 2019. "Consumers’ valuation for food traceability in China: Does trust matter?," Food Policy, Elsevier, vol. 88(C).
    6. Sébastien Pouliot & Daniel A. Sumner, 2008. "Traceability, Liability, and Incentives for Food Safety and Quality," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 90(1), pages 15-27.
    7. Zhou, Jiehong & Jin, Yu & Liang, Qiao, 2022. "Effects of regulatory policy mixes on traceability adoption in wholesale markets: Food safety inspection and information disclosure," Food Policy, Elsevier, vol. 107(C).
    8. Trienekens, Jacques & Zuurbier, Peter, 2008. "Quality and safety standards in the food industry, developments and challenges," International Journal of Production Economics, Elsevier, vol. 113(1), pages 107-122, May.
    9. Ge, Houtian & Nolan, James & Gray, Richard & Goetz, Stephan & Han, Yicheol, 2016. "Supply chain complexity and risk mitigation – A hybrid optimization–simulation model," International Journal of Production Economics, Elsevier, vol. 179(C), pages 228-238.
    10. Houtian Ge & Patrick Canning & Stephan Goetz & Agnes Perez, 2018. "Effects of scale economies and production seasonality on optimal hub locations: the case of regional fresh produce aggregation," Agricultural Economics, International Association of Agricultural Economists, vol. 49(2), pages 157-169, March.
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    Keywords

    Food Consumption/Nutrition/Food Safety; Agribusiness; Agricultural and Food Policy;
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