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Determinants and trajectories of federal expenditures on SNAP: The role of food prices

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  • Hoang, Hoa K.
  • Westhoff, Patrick
  • Thompson, Wyatt
  • Madison, Daniel
  • Whistance, Jarrett

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  • Hoang, Hoa K. & Westhoff, Patrick & Thompson, Wyatt & Madison, Daniel & Whistance, Jarrett, 2022. "Determinants and trajectories of federal expenditures on SNAP: The role of food prices," 2022 Annual Meeting, July 31-August 2, Anaheim, California 322084, Agricultural and Applied Economics Association.
    • Handle: RePEc:ags:aaea22:322084
    DOI: 10.22004/ag.econ.322084
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    References listed on IDEAS

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    1. David M. Cutler & Lawrence F. Katz, 1991. "Macroeconomic Performance and the Disadvantaged," Brookings Papers on Economic Activity, Economic Studies Program, The Brookings Institution, vol. 22(2), pages 1-74.
    2. Thomas M. Fraker & Alberto P. Martini & James C. Ohls, 1995. "The Effect of Food Stamp Cashout on Food Expenditures: An Assessment of the Findings from Four Demonstrations," Journal of Human Resources, University of Wisconsin Press, vol. 30(4), pages 633-649.
    3. Nord, Mark & Prell, Mark, "undated". "Food Security Improved Following the 2009 ARRA Increase in SNAP Benefits," Economic Research Report 262242, United States Department of Agriculture, Economic Research Service.
    4. Newman, Constance & Prell, Mark, 2016. "Investigating Temporal Effects on Measured SNAP Participation Rates," Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, United States Department of Agriculture, Economic Research Service, issue 02, pages 1-1, March.
    5. Salathe, Larry E., 1980. "The Food Stamp Program And Low-Income Households' Food Purchases," Journal of Agricultural Economics Research, United States Department of Agriculture, Economic Research Service, vol. 32(4), pages 1-9, October.
    6. Hanson, Kenneth & Oliveira, Victor, 2012. "How Economic Conditions Affect Participation in USDA Nutrition Assistance Programs," Economic Information Bulletin 134682, United States Department of Agriculture, Economic Research Service.
    7. Mulligan, Casey B., 2012. "The Redistribution Recession: How Labor Market Distortions Contracted the Economy," OUP Catalogue, Oxford University Press, number 9780199942213.
    8. Carpio, Carlos E. & Boonsaeng, Tullaya & Chen, Zhen & Okrent, Abigail, "undated". "The Effect of Supplemental Nutrition Assistance Program on Food and Nonfood Spending Among Low-Income Households," 2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota 170650, Agricultural and Applied Economics Association.
    9. Andreyeva, T. & Long, M.W. & Brownell, K.D., 2010. "The impact of food prices on consumption: A systematic review of research on the price elasticity of demand for food," American Journal of Public Health, American Public Health Association, vol. 100(2), pages 216-222.
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