Crop Biotechnology For Africa: Who Will Gain From Bt Maize In Kenya?
Bt maize in Kenya is promising biotechnology innovation for poor households. Econometric prediction from a trait-based model of variety adoption indicates that the choice of host variety has equity and efficiency implications related to heterogeneity in maize growing environments and pest pressures, as well as the differences among farm households in terms of wealth, income, and market access.
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- Doss, Cheryl R. & Morris, Michael L., 2001.
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- Carl Pray & Danmeng Ma & Jikun Huang & Fangbin Qiao, 2001.
"Impact of Bt Cotton in China,"
CEMA Working Papers
510, China Economics and Management Academy, Central University of Finance and Economics.
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- Edmeades, Svetlana & Smale, Melinda & Renkow, Mitch & Phaneuf, Dan, 2004. "Variety demand within the framework of an agricultural household model with attributes: the case of bananas in Uganda," EPTD discussion papers 125, International Food Policy Research Institute (IFPRI).
- Smale, Melinda & Bellon, Mauricio R & Aguirre Gomez, Jose Alfonso, 2001. "Maize Diversity, Variety Attributes, and Farmers' Choices in Southeastern Guanajuato, Mexico," Economic Development and Cultural Change, University of Chicago Press, vol. 50(1), pages 201-25, October.
- Smale, Melinda & Jayne, T.S., 2003. "Maize in Eastern and Southern Africa: 'seeds' of success in retrospect," EPTD discussion papers 97, International Food Policy Research Institute (IFPRI).
- Adesina, Akinwumi A. & Zinnah, Moses M., 1993. "Technology characteristics, farmers' perceptions and adoption decisions: A Tobit model application in Sierra Leone," Agricultural Economics, Blackwell, vol. 9(4), pages 297-311, December.
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